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Agriculture and Public Goods

Agriculture and Public Goods PDF Author: Francesco Vanni
Publisher: Springer Science & Business Media
ISBN: 9400774575
Category : Technology & Engineering
Languages : en
Pages : 150

Book Description
The debate on the future orientation of the EU Common Agricultural Policy (CAP) is increasingly shaped by the role of agriculture in providing public goods, and there is a broad consensus that this approach will be particularly relevant in legitimating the policy intervention in agriculture in the future. In the context of this debate, it is not clear to what extent collective action could be taken into consideration as a valuable alternative to market or state regulation in contributing to the provision of public goods, and to what extent it is possible to design and implement agricultural policies that incorporate a collective and collaborative approach between different stakeholders in rural areas. Through an in depth analysis two case studies in Italy, the book provides insights to both the policy and the theoretical debate on the role of collective action for the public goods associated to agriculture. ​

Agriculture and Public Goods

Agriculture and Public Goods PDF Author: Francesco Vanni
Publisher: Springer Science & Business Media
ISBN: 9400774575
Category : Technology & Engineering
Languages : en
Pages : 150

Book Description
The debate on the future orientation of the EU Common Agricultural Policy (CAP) is increasingly shaped by the role of agriculture in providing public goods, and there is a broad consensus that this approach will be particularly relevant in legitimating the policy intervention in agriculture in the future. In the context of this debate, it is not clear to what extent collective action could be taken into consideration as a valuable alternative to market or state regulation in contributing to the provision of public goods, and to what extent it is possible to design and implement agricultural policies that incorporate a collective and collaborative approach between different stakeholders in rural areas. Through an in depth analysis two case studies in Italy, the book provides insights to both the policy and the theoretical debate on the role of collective action for the public goods associated to agriculture. ​

Public Goods and Externalities Agri-environmental Policy Measures in Selected OECD Countries

Public Goods and Externalities Agri-environmental Policy Measures in Selected OECD Countries PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264239820
Category :
Languages : en
Pages : 104

Book Description
Agriculture is a provider of commodities such as food, feed, fibre and fuel, and it can bring both positive and negative impacts on the environment. Yet most policy measures target farm systems, inputs and practices and agricultural infrastructure (driving forces) rather than the provision of ...

Providing Agri-environmental Public Goods through Collective Action

Providing Agri-environmental Public Goods through Collective Action PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264197214
Category :
Languages : en
Pages : 312

Book Description
This study analyses the promotion of collective action for agri-environmental public goods and addresses externalities by reviewing the experience of various OECD member countries.

Publicly Funded Agricultural Research and the Changing Structure of U.S. Agriculture

Publicly Funded Agricultural Research and the Changing Structure of U.S. Agriculture PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309170346
Category : Technology & Engineering
Languages : en
Pages : 158

Book Description
The U.S. Department of Agriculture (USDA) requested that the Board on Agriculture and Natural Resources of the National Research Council (NRC) convene a panel of experts to examine whether publicly funded agricultural research has influenced the structure of U.S. agriculture and, if so, how. The Committee to Review the Role of Publicly Funded Agricultural Research on the Structure of U.S. Agriculture was asked to assess the role of public-sector agricultural research on changes in the size and numbers of farms, with particular emphasis on the evolution of very-large-scale operations.

Farming Systems and Poverty

Farming Systems and Poverty PDF Author: John A. Dixon
Publisher: Food & Agriculture Org.
ISBN: 9789251046272
Category : Business & Economics
Languages : en
Pages : 424

Book Description
A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.

Markets and States in Tropical Africa

Markets and States in Tropical Africa PDF Author: Robert H. Bates
Publisher: Univ of California Press
ISBN: 0520282566
Category : Political Science
Languages : en
Pages : 216

Book Description
Following independence, most countries in Africa sought to develop, but their governments pursued policies that actually undermined their rural economies. Examining the origins of Africa’s “growth tragedy,” Markets and States in Tropical Africa has for decades shaped the thinking of practitioners and scholars alike. Robert H. Bates’s analysis now faces a challenge, however: the revival of economic growth on the continent. In this edition, Bates provides a new preface and chapter that address the seeds of Africa’s recovery and discuss the significance of the continent’s success for the arguments of this classic work.

A multi-billion-dollar opportunity – Repurposing agricultural support to transform food systems

A multi-billion-dollar opportunity – Repurposing agricultural support to transform food systems PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251349177
Category : Political Science
Languages : en
Pages : 180

Book Description
Public support mechanisms for agriculture in many cases hinder the transformation towards healthier, more sustainable, equitable, and efficient food systems, thus actively steering us away from meeting the Sustainable Development Goals and targets of the Paris Agreement. This report sets out the compelling case for repurposing harmful agricultural producer support to reverse this situation, by optimizing the use of scarce public resources, strengthening economic recovery from the COVID-19 pandemic, and ultimately driving a food systems transformation that can support global sustainable development commitments. The report provides policymakers with an updated estimate of past and current agricultural producer support for 88 countries, projected up until 2030. The trends emerging from the analysis are a clear call for action at country, regional and global levels to phase out the most distortive, environmentally and socially harmful support, such as price incentives and coupled subsidies, and redirecting it towards investments in public goods and services for agriculture, such as research and development and infrastructure, as well as decoupled fiscal subsidies. Overall, the analysis highlights that, while removing and/or reducing harmful agricultural support is necessary, repurposing initiatives that include measures to minimize policy trade-offs will be needed to ensure a beneficial outcome overall. The report confirms that, while a few countries have started repurposing and reforming agricultural support, broader, deeper, and faster reforms are needed for food systems transformation. Thus, it provides guidance (in six steps) on how governments can repurpose agricultural producer support – and the reforms this will take.

Depolarizing Food and Agriculture

Depolarizing Food and Agriculture PDF Author: Andrew Barkley
Publisher: Routledge
ISBN: 1134689314
Category : Business & Economics
Languages : en
Pages : 196

Book Description
Many issues in food and agriculture are portrayed as increasingly polarized. These include industrial vs. sustainable agriculture, conventional vs. organic production methods, and global vs. local food sourcing, to name only three. This book addresses the origins, validity, consequences, and potential resolution of these and other divergences. Political and legal actions have resulted in significant monetary and psycho-social costs for groups on both sides of these divides. Rhetoric on many issues has caused misinformation and confusion among consumers, who are unsure about the impact of their food choices on nutrition, health, the environment, animal welfare, and hunger. In some cases distrust has intensified to embitterment on both sides of many issues, and even to violence. The book uses economic principles to help readers better understand the divisiveness that prevails in the agricultural production, food processing and food retailing industries. The authors propose solutions to promote resolution and depolarization between advocates with seemingly irreconcilable differences. A multifaceted, diverse, but targeted approach to food production and consumption is suggested to promote social well-being, and reduce or eliminate misinformation, anxiety, transaction costs and hunger.

A Course in Public Economics

A Course in Public Economics PDF Author: John Leach
Publisher: Cambridge University Press
ISBN: 9780521535670
Category : Business & Economics
Languages : en
Pages : 444

Book Description
This 2004 textbook explores how markets operate and governments' roles in addressing market failures.

Colleges of Agriculture at the Land Grant Universities

Colleges of Agriculture at the Land Grant Universities PDF Author: Committee on the Future of the Colleges of Agriculture in the Land Grant University System
Publisher: National Academies Press
ISBN: 0309588936
Category : Technology & Engineering
Languages : en
Pages : 139

Book Description
Since their inception in 1862, the U.S. land grant colleges have evolved to become the training ground for the nation's and the world's agriculturists. In this book, the committee examines the future of the colleges of agriculture in light of changing national priorities for the agricultural, food, and natural resource system. The effects of federal funding constraints also are examined, as are opportunities for growth presented by developments in science. The committee's preceding volume, Colleges of Agriculture at the Land Grant Universities: A Profile, is a compilation of the data that helped formulate the specific questions to be addressed. Colleges of Agriculture at the Land Grant Univerisities: Public Service and Public Policy is the deliberative report, rating conclusions and recommendations for institutional innovation and public policy. It addresses these and other questions: What education mission should colleges of agriculture adopt--and what strategies should they use--in light of significant changes in the agricultural complex? Research in agriculture is expected to respond to consumer demands, environmental concerns, world population growth, and increasing pressure on agricultural lands. Is the century-old structure of land grant university-based research up to the task? What is the role of extension in light of today's smaller farming communities and larger farming conglomerates? This volume is the culmination of a landmark evaluation of land grant colleges of agriculture, an American institution. This document will be of value to policymakers, administrators, and others involved in agricultural science and education.