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Author: Ruy Miller Paiva Publisher: ISBN: Category : Agriculture Languages : en Pages : 672
Book Description
The historical development of brazilian agriculture; The recent benhavior of the agricultural sector; Government policies in the agricultural sector; Characterization of Brazil's natural resources; Characterization of Brazil's natural regions.
Author: Ruy Miller Paiva Publisher: ISBN: Category : Agriculture Languages : en Pages : 672
Book Description
The historical development of brazilian agriculture; The recent benhavior of the agricultural sector; Government policies in the agricultural sector; Characterization of Brazil's natural resources; Characterization of Brazil's natural regions.
Author: Roger W. Fox Publisher: Intl Food Policy Res Inst ISBN: 0896290107 Category : Social Science Languages : en Pages : 121
Book Description
Policy background; Historical overview of the minimum price program; Performance of the minimum price program in the northeas; Factors influencing program participation.
Author: Ian Goldin Publisher: Development Centre of the Organisation for Economic Co-operation and Development ; [Washington, D.C. : OECD Publications and Information Centre ISBN: Category : Business & Economics Languages : en Pages : 144
Author: Thomas D. Rogers Publisher: UNC Press Books ISBN: 1469670461 Category : History Languages : en Pages : 306
Book Description
Thomas D. Rogers's history of a modernizing Brazil tracks what happened when a key government program,created in the 1970s by the nation's military regime, aspired to harness energy produced by sugarcane agriculture to power the country's economy. The National Alcohol Program, known as Proalcool, was a deliberate economic strategy designed to incentivize ethanol production and reduce gasoline consumption. As Brazil's capacity grew and as international oil shocks continued, the regime's planners doubled down on Proalcool. Drawing financing from international lenders and curiosity from other oil-dependent countries, for a time it was the world's largest oil-substitution and renewable-energy program. Chronicling how Proalcool experimented with and exemplified the consolidation of government, agribusiness, large planters, agricultural and chemical research companies, and oil producers, this book expands into a rich investigation of the arc of Brazil's Green Revolution. The ethanol boom epitomized the vector of that arc, but Rogers keeps wider development imperatives in view. He dramatizes the choices and trade-offs that ultimately resulted in a losing energy strategy, for Proalcool ended up creating a large contingent of impoverished workers, serious environmental degradation, and persistent hunger. The full consequences of the Green Revolution–fueled consolidation continue to take a toll today.
Author: National Research Council Publisher: National Academies Press ISBN: 0309047498 Category : Technology & Engineering Languages : en Pages : 721
Book Description
Rainforests are rapidly being cleared in the humid tropics to keep pace with food demands, economic needs, and population growth. Without proper management, these forests and other natural resources will be seriously depleted within the next 50 years. Sustainable Agriculture and the Environment in the Humid Tropics provides critically needed direction for developing strategies that both mitigate land degradation, deforestation, and biological resource losses and help the economic status of tropical countries through promotion of sustainable agricultural practices. The book includes: A practical discussion of 12 major land use options for boosting food production and enhancing local economies while protecting the natural resource base. Recommendations for developing technologies needed for sustainable agriculture. A strategy for changing policies that discourage conserving and managing natural resources and biodiversity. Detailed reports on agriculture and deforestation in seven tropical countries.
Author: Ruy Miller Paiva
Author: Ruy Miller Paiva
Author: Roger W. Fox
Author: Ian Goldin
Author: United States Department of Agriculture. Economic Research Service
Author: 
Author: Edmond Missiaen
Author: Thomas D. Rogers
Author: 
Author: 
Author: National Research Council