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Author: Harry J. Aponte Publisher: W W Norton & Company Incorporated ISBN: 9780393701760 Category : Social Science Languages : en Pages : 257
Book Description
A guide to providing psychotherapy for the poor stresses the need to help them draw on strengths and resources within themselves and within their communities
Author: Harry J. Aponte Publisher: W W Norton & Company Incorporated ISBN: 9780393701760 Category : Social Science Languages : en Pages : 257
Book Description
A guide to providing psychotherapy for the poor stresses the need to help them draw on strengths and resources within themselves and within their communities
Author: Alice Peck Publisher: SkyLight Paths Publishing ISBN: 1594732426 Category : Cooking Languages : en Pages : 226
Book Description
Food plays a remarkable role in the daily routine of our lives. Whether we make time to eat with our families, or hit the drive-through on the way to doing something else, food and how we approach it has the extraordinary power to unite us with others and nurture our connection to the Divine.
Author: Donna Sinclair Publisher: Wood Lake Publishing Inc. ISBN: 1896836852 Category : Religion Languages : en Pages : 162
Book Description
This book is about bread -- why we make it, how we make it, what it has to teach us, the memories it gives us. Bread offers connections -- as Jesus connected with is friends; as we connect with our children; as Demeter, the goddess of grain, bound herself to her daughter. People of every culture are tied together by the breads they bake. Bread helps us to remember who we are and whom we love. Bread gives us calm. It is the opposite of fast food. You cannot make bread in ten minutes and the slow work of kneading and shaping and meditating heals our over-schedules lives. In this beautifully and lavishly illustrated book -- you can almost smell the aroma of fresh-baked bread -- Donna Sinclair shares recipes and memories, stories and ideas about precious loaves that stir memory and bring pleasure. You can make your own bread (and memories) with this book; or simply contemplate the wisdom of the stories found within as you visit your local baker or make morning toast.
Author: Sarah Britton Publisher: Clarkson Potter ISBN: 0804185395 Category : Cooking Languages : en Pages : 256
Book Description
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Author: Jonathan Cahn Publisher: Charisma Media ISBN: 1629989428 Category : Fiction Languages : en Pages : 388
Book Description
New York Times Best Seller! 1500 5-Star Reviews! From the author that brought you NEW YORK TIMES best selling books The Harbinger, The Mystery of the Shemitah, and The Paradigm selling over 3 MILLION copies Imagine if you discovered a treasure chest in which were hidden ancient mysteries, revelations from heaven, secrets of the ages, the answers to man’s most enduring, age-old questions, and the hidden keys that can transform your life to joy, success, and blessing…This is The Book of Mysteries.
Author: Publisher: PT DUTA HARAPAN DUNIA ISBN: Category : Bibles Languages : en Pages :
Book Description
How are you at reading the Bible? Is it easy? Hard? Or have you never really thought about it? However you find Bible study, this Our Daily Bread Teen Edition is for you! These 365 readings will help you find out who God is, what the Bible’s story is and where you fit into it all. Each one is a quick read. And there are even some Quick Start reading plans so you can get straight into what the Bible says about mental health, loneliness, addiction, dating, bullies, guilt, social media, and loads more! Get to know the story of the Bible for yourself, experience what it means to spend time with God every day and find answers to your big questions. It’s all in this Our Daily Bread Teen Edition!
Author: Publisher: PT DUTA HARAPAN DUNIA ISBN: Category : Bibles Languages : en Pages :
Book Description
The Bible isn’t just for grown-ups—it’s for everyone, young and old! And so we’ve made sure the teaching of Our Daily Bread Ministries isn’t just for grown-ups either. It’s been fantastic to help teenagers to get into God’s Word and see how exciting it is with our teen editions of Our Daily Bread! This latest volume includes 365 insights from the Bible, helping teens think about how they can follow Jesus in everything they do.
Author: Apollonia Poilâne Publisher: Rux Martin/Houghton Mifflin Harcourt ISBN: 132881078X Category : COOKING Languages : en Pages : 295
Book Description
For the first time, Poil0/00ne, CEO of the Poil0/00ne bakery, provides detailed instructions so bakers can reproduce its unique "hug-sized" sourdough loaves at home, as well as the bakery's other much-loved breads and pastries. Beyond bread, Poil0/00ne includes recipes for such pastries as tarts and butter cookies. cookies.
Author: Edward Espe Brown Publisher: Shambhala Publications ISBN: 9780834823013 Category : Cooking Languages : en Pages : 192
Book Description
The Tassajara Bread Book has been a favorite among renowned chefs and novice bakers alike for more than thirty years. In this deluxe edition, the same gentle, clear instructions and wonderful recipes are presented in a new paperback format with an updated interior design and full-color photos of the breads. Deborah Madison, author of Vegetarian Cooking for Everyone, says, "This little book has long been a guide for those who want to bake but don’t know where to begin, as well as for those who want to go beyond and discover not just recipes, but bread making itself."
Author: Harry J. Aponte
Author: Harry J. Aponte
Author: Alice Peck
Author: Donna Sinclair
Author: Sarah Britton
Author: Jonathan Cahn
Author: Joyce Rupp
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Author: 
Author: Apollonia Poilâne
Author: Edward Espe Brown