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Author: Aaron T. Hale-Dorrell Publisher: Oxford University Press, USA ISBN: 0190644672 Category : Business & Economics Languages : en Pages : 345
Book Description
Scarcely making ends meet -- Industrial agriculture, the logic of corn -- Corn politics -- Better living through corn -- Growing corn, raising citizens -- From Kolkhoznik to wage earner -- American technology, Soviet practice -- Battles over corn
Author: Aaron T. Hale-Dorrell Publisher: Oxford University Press, USA ISBN: 0190644672 Category : Business & Economics Languages : en Pages : 345
Book Description
Scarcely making ends meet -- Industrial agriculture, the logic of corn -- Corn politics -- Better living through corn -- Growing corn, raising citizens -- From Kolkhoznik to wage earner -- American technology, Soviet practice -- Battles over corn
Author: Aaron T. Hale-Dorrell Publisher: Oxford University Press ISBN: 0190644680 Category : History Languages : en Pages : 264
Book Description
Corn Crusade: Khrushchev's Farming Revolution in the Post-Stalin Soviet Union is the first history of Nikita Khrushchev's venture to cover the Soviet Union in corn, a crop common globally but hitherto rare in his country. Lasting from 1953 until 1964, this crusade was an emblematic component of his efforts to resolve agrarian crises inherited from Joseph Stalin. Using policies and propaganda to pressure farms to expand corn plantings tenfold, Khrushchev expected the resulting bounty to feed not people, but the livestock necessary to produce the meat and dairy products required to make good on his frequent pledges that the Soviet Union was soon to "catch up to and surpass America." This promised to enrich citizens' hitherto monotonous diets and score a victory in the Cold War, which was partly recast as a "peaceful competition" between communism and capitalism. Khrushchev's former comrades derided corn as one of his "harebrained schemes" when ousting him in October 1964. Echoing them, scholars have ridiculed it as an "irrational obsession," blaming the failure on climatic conditions. Corn Crusade brings a more complex and revealing history to light. Borrowing technologies from the United States, Khrushchev expected farms in the Soviet Union to increase productivity because he believed that innovations developed under capitalism promised greater returns under socialism. These technologies generated results in many economic, social, and climatic contexts after World War II but fell short in the Soviet Union. Attempting to make agriculture more productive and ameliorate exploitative labor practices established in the 1930s, Khrushchev achieved only partial reform of rural economic life. Enjoying authority over formal policy, Khrushchev stood atop an undisciplined hierarchy of bureaucracies, local authorities, and farmworkers. Weighing competing incentives, they flouted his authority by doing enough to avoid penalties, but too little to produce even modest harvests of corn, let alone the bumper crops the leader envisioned.
Author: Catherine Jinks Publisher: Candlewick Press ISBN: 9780763620196 Category : Juvenile Fiction Languages : en Pages : 258
Book Description
In twelth-century Jerusalem, orphaned sixteen-year-old Pagan is assigned to work for Lord Roland, a Templar knight, as Saladin's armies close in on the Holy City.
Author: Aaron T. Hale-Dorrell Publisher: Oxford University Press ISBN: 0190644699 Category : History Languages : en Pages : 264
Book Description
Corn Crusade: Khrushchev's Farming Revolution in the Post-Stalin Soviet Union is the first history of Nikita Khrushchev's venture to cover the Soviet Union in corn, a crop common globally but hitherto rare in his country. Lasting from 1953 until 1964, this crusade was an emblematic component of his efforts to resolve agrarian crises inherited from Joseph Stalin. Using policies and propaganda to pressure farms to expand corn plantings tenfold, Khrushchev expected the resulting bounty to feed not people, but the livestock necessary to produce the meat and dairy products required to make good on his frequent pledges that the Soviet Union was soon to "catch up to and surpass America." This promised to enrich citizens' hitherto monotonous diets and score a victory in the Cold War, which was partly recast as a "peaceful competition" between communism and capitalism. Khrushchev's former comrades derided corn as one of his "harebrained schemes" when ousting him in October 1964. Echoing them, scholars have ridiculed it as an "irrational obsession," blaming the failure on climatic conditions. Corn Crusade brings a more complex and revealing history to light. Borrowing technologies from the United States, Khrushchev expected farms in the Soviet Union to increase productivity because he believed that innovations developed under capitalism promised greater returns under socialism. These technologies generated results in many economic, social, and climatic contexts after World War II but fell short in the Soviet Union. Attempting to make agriculture more productive and ameliorate exploitative labor practices established in the 1930s, Khrushchev achieved only partial reform of rural economic life. Enjoying authority over formal policy, Khrushchev stood atop an undisciplined hierarchy of bureaucracies, local authorities, and farmworkers. Weighing competing incentives, they flouted his authority by doing enough to avoid penalties, but too little to produce even modest harvests of corn, let alone the bumper crops the leader envisioned.
Author: Stephen K. Wegren Publisher: Lexington Books ISBN: 1498532381 Category : Political Science Languages : en Pages : 331
Book Description
This book provides a comprehensive analysis of Russian food policy. Food policy is defined as the way government policy influences food production and distribution. Russia’s food policy is important for several reasons. The first and most obvious reason is that a dysfunctional food policy is symptomatic of larger political and societal problems. A failing food policy is often the precursor to political instability. Russian food policy is also important is due to the agricultural recovery since 2004 that has allowed Russia to become self-sufficient in grain production. Being food-sufficient in grain means that Russia is not drawing upon global grain supply. Even more important, Russia now produces surpluses and has become a global grain supplier. Moreover, the agricultural recovery has made the country food secure, traditionally defined as having enough food for a healthy life. An analysis of food policy reveals that the structure of food production has changed with the emergence of mega-farms called agroholdings that are horizontally and vertically integrated. Agroholdings represent a concentration of capital and land, with a small number of farms producing large percentages of total food output. The book explores alternatives to the industrial agricultural model by discussing different variants of sustainable agriculture. A final importance of Russian food policy concerns food trade. Russia has become more protectionist since 2012. The food embargo against Western nations (2014-2017) is one example, so too is import substitution that is a core component of food policy. The book demonstrates the politicalization of external food trade. Food trade and denial of access to the Russian market is used as an instrument of foreign policy to punish countries with whom Russia has disagreements. Current Russian policymakers have food resources to augment, support, and extend national interests abroad. Russia historically has cycled through periods of integration and isolation from the West. This book raises the question whether a new normal has arisen that is characterized by the permanent withdrawal from integration, as evidenced by its nationalist and protectionist food policy. The book is entirely original, rich in detail and broad in scope. It is based on field work, survey data, a wide reading of primary sources and the secondary literature, all of which are linked to important policy questions in development studies and food studies. It is destined to become a classic book on Russian food policy.
Author: Deborah Blum Publisher: Penguin ISBN: 0525560289 Category : Political Science Languages : en Pages : 370
Book Description
A New York Times Notable Book The inspiration for PBS's AMERICAN EXPERIENCE film The Poison Squad. From Pulitzer Prize winner and New York Times-bestselling author Deborah Blum, the dramatic true story of how food was made safe in the United States and the heroes, led by the inimitable Dr. Harvey Washington Wiley, who fought for change By the end of nineteenth century, food was dangerous. Lethal, even. "Milk" might contain formaldehyde, most often used to embalm corpses. Decaying meat was preserved with both salicylic acid, a pharmaceutical chemical, and borax, a compound first identified as a cleaning product. This was not by accident; food manufacturers had rushed to embrace the rise of industrial chemistry, and were knowingly selling harmful products. Unchecked by government regulation, basic safety, or even labelling requirements, they put profit before the health of their customers. By some estimates, in New York City alone, thousands of children were killed by "embalmed milk" every year. Citizens--activists, journalists, scientists, and women's groups--began agitating for change. But even as protective measures were enacted in Europe, American corporations blocked even modest regulations. Then, in 1883, Dr. Harvey Washington Wiley, a chemistry professor from Purdue University, was named chief chemist of the agriculture department, and the agency began methodically investigating food and drink fraud, even conducting shocking human tests on groups of young men who came to be known as, "The Poison Squad." Over the next thirty years, a titanic struggle took place, with the courageous and fascinating Dr. Wiley campaigning indefatigably for food safety and consumer protection. Together with a gallant cast, including the muckraking reporter Upton Sinclair, whose fiction revealed the horrific truth about the Chicago stockyards; Fannie Farmer, then the most famous cookbook author in the country; and Henry J. Heinz, one of the few food producers who actively advocated for pure food, Dr. Wiley changed history. When the landmark 1906 Food and Drug Act was finally passed, it was known across the land, as "Dr. Wiley's Law." Blum brings to life this timeless and hugely satisfying "David and Goliath" tale with righteous verve and style, driving home the moral imperative of confronting corporate greed and government corruption with a bracing clarity, which speaks resoundingly to the enormous social and political challenges we face today.
Author: Bryce Andrews Publisher: HarperCollins ISBN: 132897247X Category : Nature Languages : en Pages : 293
Book Description
The story of a grizzly bear named Millie: her life, death, and cubs, and what they reveal about the changing character of the American West. An "ode to wildness and wilderness" (Outside Magazine), Down from the Mountain tells the story of one grizzly in the changing Montana landscape. Millie was cunning, a fiercely protective mother to her cubs. But raising those cubs in the mountains was hard, as the climate warmed and people crowded the valleys. There were obvious dangers, like poachers, and subtle ones, like the corn field that drew her into sure trouble. That trouble is where award-winning writer, farmer, and conservationist Bryce Andrews's story intersects with Millie’s. In this "welcome and impressive work" he shows how this drama is "the core of a major problem in the rural American West—the disagreement between large predatory animals and invasive modern settlers”—an entangled collision where the shrinking wilds force human and bear into ever closer proximity (Barry Lopez). “Andrews’s wonderful Down from the Mountain is deeply informed by personal experience and made all the stronger by his compassion and measured thoughts . . . Welcome and impressive work.”—Barry Lopez
Author: Glen Weldon Publisher: Simon and Schuster ISBN: 1476756732 Category : Comics & Graphic Novels Languages : en Pages : 352
Book Description
"Since his debut in Detective Comics #27, Batman has been many things: a two-fisted detective; a planet-hopping gadabout; a campy Pop Art sensation; a pointy-eared master spy; and a grim ninja of the urban night. Yet, despite these endless transformations, he remains one of our most revered cultural icons. [In this book, Weldon provides a] look at the cultural history of Batman and his fandom"--Amazon.com.
Author: Thomas Asbridge Publisher: Simon and Schuster ISBN: 1849837694 Category : History Languages : en Pages : 497
Book Description
'A nuanced and sophisticated analysis... Exhilarating' Sunday Telegraph Nine hundred years ago, one of the most controversial episodes in Christian history was initiated. The Pope stated that, in spite of the apparently pacifist message of the New Testament, God actually wanted European knights to wage a fierce and bloody war against Islam and recapture Jerusalem. Thus was the First Crusade born. Focusing on the characters that drove this extraordinary campaign, this fascinating period of history is recreated through awe-inspiring and often barbaric tales of bold adventure while at the same time providing significant insights into early medieval society, morality and mentality. The First Crusade marked a watershed in relations between Islam and the West, a conflict that set these two world religions on a course towards deep-seated animosity and enduring enmity. The chilling reverberations of this earth-shattering clash still echo in the world today. '[Asbridge] balances persuasive analysis with a flair for conveying with dramatic power the crusaders' plight' Financial Times
Author: Aaron T. Hale-Dorrell
Author: Aaron T. Hale-Dorrell
Author: Aaron T. Hale-Dorrell
Author: Aaron Todd Hale-Dorrell
Author: Catherine Jinks
Author: Aaron T. Hale-Dorrell
Author: Stephen K. Wegren
Author: Deborah Blum
Author: Bryce Andrews
Author: Glen Weldon
Author: Thomas Asbridge