Author: R. Ingle
Publisher: Springer Science & Business Media
ISBN: 940115872X
Category : Science
Languages : en
Pages : 290
Book Description
Fishermen, marine aquarists, biologists studying seashore and coastal waters, and those involved in trading shellfish and even restaurateurs are aware of the great diversity of crustaceans inhabiting the seas around the British Isles, Northern Europe and the Mediterranean. Crayfishes, Lobsters and Crabs of Europe will enable the reader to identify 42 crustacean species of commercial importance found in these regions during coastal explorations, fishing trips, displayed in public aquaria or available in restaurants, including selected freshwater crayfishes, deep-sea species and some imported species. The book also includes sections on the gross internal and external structure of these Crustacea, their life histories, classification and nomenclature. The book is of interest to students of marine biology and researchers in fisheries science.
Crayfishes, Lobsters and Crabs of Europe
Author: R. Ingle
Publisher: Springer Science & Business Media
ISBN: 940115872X
Category : Science
Languages : en
Pages : 290
Book Description
Fishermen, marine aquarists, biologists studying seashore and coastal waters, and those involved in trading shellfish and even restaurateurs are aware of the great diversity of crustaceans inhabiting the seas around the British Isles, Northern Europe and the Mediterranean. Crayfishes, Lobsters and Crabs of Europe will enable the reader to identify 42 crustacean species of commercial importance found in these regions during coastal explorations, fishing trips, displayed in public aquaria or available in restaurants, including selected freshwater crayfishes, deep-sea species and some imported species. The book also includes sections on the gross internal and external structure of these Crustacea, their life histories, classification and nomenclature. The book is of interest to students of marine biology and researchers in fisheries science.
Publisher: Springer Science & Business Media
ISBN: 940115872X
Category : Science
Languages : en
Pages : 290
Book Description
Fishermen, marine aquarists, biologists studying seashore and coastal waters, and those involved in trading shellfish and even restaurateurs are aware of the great diversity of crustaceans inhabiting the seas around the British Isles, Northern Europe and the Mediterranean. Crayfishes, Lobsters and Crabs of Europe will enable the reader to identify 42 crustacean species of commercial importance found in these regions during coastal explorations, fishing trips, displayed in public aquaria or available in restaurants, including selected freshwater crayfishes, deep-sea species and some imported species. The book also includes sections on the gross internal and external structure of these Crustacea, their life histories, classification and nomenclature. The book is of interest to students of marine biology and researchers in fisheries science.
Natural History of the American Lobster
Author: Francis Hobart Herrick
Publisher:
ISBN:
Category : American lobster
Languages : en
Pages : 318
Book Description
Publisher:
ISBN:
Category : American lobster
Languages : en
Pages : 318
Book Description
Food Chemistry
Author: H.-D. Belitz
Publisher: Springer Science & Business Media
ISBN: 3662072793
Category : Technology & Engineering
Languages : en
Pages : 1114
Book Description
The 3rd edition has been extensively re-written and many topics of particular interest to food technologists have been added or completely revised. The book now comprises more than 620 tables and 472 figures, including the structural formulae of around 1,100 food components. This standard text and reference is logically organized according to food constituents and commodities. It provides students and researchers in food science, food technology, agricultural chemistry and nutrition with the up-to-date information they require. The extensive tables for easy reference, the wealth of information, and the comprehensive subject index aid advanced students to acquire in-depth insight into food chemistry and technology and make this book also a valuable on-the-job reference for chemists, food chemists, food technologists, and more. Praise for the first edition: "Few books on food chemistry treat the subject as exhaustively researchers will find it to be a useful source of information. It is easy to read and the material is systematically presented." (JACS)
Publisher: Springer Science & Business Media
ISBN: 3662072793
Category : Technology & Engineering
Languages : en
Pages : 1114
Book Description
The 3rd edition has been extensively re-written and many topics of particular interest to food technologists have been added or completely revised. The book now comprises more than 620 tables and 472 figures, including the structural formulae of around 1,100 food components. This standard text and reference is logically organized according to food constituents and commodities. It provides students and researchers in food science, food technology, agricultural chemistry and nutrition with the up-to-date information they require. The extensive tables for easy reference, the wealth of information, and the comprehensive subject index aid advanced students to acquire in-depth insight into food chemistry and technology and make this book also a valuable on-the-job reference for chemists, food chemists, food technologists, and more. Praise for the first edition: "Few books on food chemistry treat the subject as exhaustively researchers will find it to be a useful source of information. It is easy to read and the material is systematically presented." (JACS)
Natural History of the American Lobster
Author: Francis Hobart Herrick
Publisher:
ISBN:
Category : American lobster
Languages : en
Pages : 438
Book Description
Publisher:
ISBN:
Category : American lobster
Languages : en
Pages : 438
Book Description
The Biology and Fisheries of the Slipper Lobster
Author: Kari L. Lavalli
Publisher: CRC Press
ISBN: 9781420005165
Category : Science
Languages : en
Pages : 416
Book Description
Written by international experts, The Biology and Fisheries of the Slipper Lobster provides comprehensive coverage of the known biology, ecology, behavior, physiology, evolutionary history, and genetics of the numerous species in the family Scyllaridae. It covers fishing methods and regulations, size and composition of catches, fisheries management, and distribution of those particular species that are targeted species or by-products of other fisheries. The book takes a comparative approach to understanding fisheries in different regions of the world and examines management plans that have failed and those that have succeeded.
Publisher: CRC Press
ISBN: 9781420005165
Category : Science
Languages : en
Pages : 416
Book Description
Written by international experts, The Biology and Fisheries of the Slipper Lobster provides comprehensive coverage of the known biology, ecology, behavior, physiology, evolutionary history, and genetics of the numerous species in the family Scyllaridae. It covers fishing methods and regulations, size and composition of catches, fisheries management, and distribution of those particular species that are targeted species or by-products of other fisheries. The book takes a comparative approach to understanding fisheries in different regions of the world and examines management plans that have failed and those that have succeeded.
Shrimps, Lobsters, and Crabs
Author: Dorothy E. Bliss
Publisher:
ISBN:
Category : Crabs
Languages : en
Pages : 268
Book Description
A rare book that is equally relevant to the general reader and the biologist. Bliss, who died in 1987, was Curator of Invertebrates at The American Museum of Natural History. This readable volume, first published in 1982, collects information interesting to a wide range of readers, accompanied by photographs and original drawings. Annotation copyrighted by Book News, Inc., Portland, OR
Publisher:
ISBN:
Category : Crabs
Languages : en
Pages : 268
Book Description
A rare book that is equally relevant to the general reader and the biologist. Bliss, who died in 1987, was Curator of Invertebrates at The American Museum of Natural History. This readable volume, first published in 1982, collects information interesting to a wide range of readers, accompanied by photographs and original drawings. Annotation copyrighted by Book News, Inc., Portland, OR
Hermit Crab
Author: Audrey Pavia
Publisher: Turner Publishing Company
ISBN: 0470364270
Category : Pets
Languages : en
Pages : 123
Book Description
The authoritative information and advice you need, illustrated throughout with full-color photographs. Hermit crabs are social creatures, so most owners have several. They're easy to care for and fascinating to watch as they grow, molt, climb, dig, burrow, and crawl. They "adopt" shells that they carry on their back like a mobile home! With colorful photos and helpful tips, this practical guide covers everything you need to know to get started, including: * Choosing your hermit crabs * Setting up an interesting crabitat with a warm, humid environment * Essential equipment and supplies * Handling, feeding, and misting your hermit crabs * Providing extra shells so your critters can change shell "housing" as they grow Discover intriguing ways to have fun with hermit crabs. They're truly low cost, low maintenance, captivating pets.
Publisher: Turner Publishing Company
ISBN: 0470364270
Category : Pets
Languages : en
Pages : 123
Book Description
The authoritative information and advice you need, illustrated throughout with full-color photographs. Hermit crabs are social creatures, so most owners have several. They're easy to care for and fascinating to watch as they grow, molt, climb, dig, burrow, and crawl. They "adopt" shells that they carry on their back like a mobile home! With colorful photos and helpful tips, this practical guide covers everything you need to know to get started, including: * Choosing your hermit crabs * Setting up an interesting crabitat with a warm, humid environment * Essential equipment and supplies * Handling, feeding, and misting your hermit crabs * Providing extra shells so your critters can change shell "housing" as they grow Discover intriguing ways to have fun with hermit crabs. They're truly low cost, low maintenance, captivating pets.
Lobsters and Other Crustaceans
Author: Christina Johnson
Publisher:
ISBN: 9780716612704
Category : Crustacea
Languages : en
Pages : 72
Book Description
Questions and answers provide information about lobsters, crabs and a variety of other crustaceans.
Publisher:
ISBN: 9780716612704
Category : Crustacea
Languages : en
Pages : 72
Book Description
Questions and answers provide information about lobsters, crabs and a variety of other crustaceans.
Axioidea of the World and a Reconsideration of the Callianassoidea (Decapoda, Thalassinidea, Callianassida)
Author: Katsushi Sakai
Publisher: BRILL
ISBN: 9047424182
Category : Science
Languages : en
Pages : 626
Book Description
In the present new classification, the section Callianassida comprises two superfamilies, Axioidea and Callianassoidea, 19 families including one new family and two families with a new status, 8 subfamilies including one subfam. nov., 116 genera including 41 gen. nov. and 8 genera sensu nov., and 419 species including 12 spp. nov. and 2 nom. nov.
Publisher: BRILL
ISBN: 9047424182
Category : Science
Languages : en
Pages : 626
Book Description
In the present new classification, the section Callianassida comprises two superfamilies, Axioidea and Callianassoidea, 19 families including one new family and two families with a new status, 8 subfamilies including one subfam. nov., 116 genera including 41 gen. nov. and 8 genera sensu nov., and 419 species including 12 spp. nov. and 2 nom. nov.
Upogebiidae of the World (Decapoda, Thalassinidea)
Author: Katsushi Sakai
Publisher: BRILL
ISBN: 9047418581
Category : Science
Languages : en
Pages : 195
Book Description
The classification of the family Upogebiidae is critically reviewed. The material examined mainly originates from the collections of the Forschungsinstitut Senckenberg, Frankfurt/M, and the Zoological Museum of the University of Copenhagen. In all, two subfamilies, 11 genera and 157 species are represented.
Publisher: BRILL
ISBN: 9047418581
Category : Science
Languages : en
Pages : 195
Book Description
The classification of the family Upogebiidae is critically reviewed. The material examined mainly originates from the collections of the Forschungsinstitut Senckenberg, Frankfurt/M, and the Zoological Museum of the University of Copenhagen. In all, two subfamilies, 11 genera and 157 species are represented.