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Food-Energy-Water Systems: Achieving Climate Resilience and Sustainable Development in the 21st Century

Food-Energy-Water Systems: Achieving Climate Resilience and Sustainable Development in the 21st Century PDF Author: Charles Vörösmarty
Publisher: Frontiers Media SA
ISBN: 2832543189
Category : Science
Languages : en
Pages : 336

Book Description
extreme weather will mean ongoing challenges to the capacity of these sectors to support human well-being, grow the economy, and provide critical environmental services. Society has yet to evaluate the resilience of FEWS to climate, environmental, and management stresses as it shapes strategies to support sustainable development over the next decades. These issues constitute a quintessential interdisciplinary research challenge and require a well-structured science agenda and supportive information services for implementing key findings that governments and stakeholders can adopt. Integrated policy pathways require usable research findings, applications, models, real-time information systems, and decision support systems. In addition, stakeholder engagement is essential to communicate the benefits and results of these approaches and to engage appropriate groups in their implementation.

Food-Energy-Water Systems: Achieving Climate Resilience and Sustainable Development in the 21st Century

Food-Energy-Water Systems: Achieving Climate Resilience and Sustainable Development in the 21st Century PDF Author: Charles Vörösmarty
Publisher: Frontiers Media SA
ISBN: 2832543189
Category : Science
Languages : en
Pages : 336

Book Description
extreme weather will mean ongoing challenges to the capacity of these sectors to support human well-being, grow the economy, and provide critical environmental services. Society has yet to evaluate the resilience of FEWS to climate, environmental, and management stresses as it shapes strategies to support sustainable development over the next decades. These issues constitute a quintessential interdisciplinary research challenge and require a well-structured science agenda and supportive information services for implementing key findings that governments and stakeholders can adopt. Integrated policy pathways require usable research findings, applications, models, real-time information systems, and decision support systems. In addition, stakeholder engagement is essential to communicate the benefits and results of these approaches and to engage appropriate groups in their implementation.

Creating 21st Century Abundance through Public Policy Innovation

Creating 21st Century Abundance through Public Policy Innovation PDF Author: William Sarni
Publisher: Routledge
ISBN: 1351042882
Category : Business & Economics
Languages : en
Pages : 185

Book Description
One of the greatest challenges of the 21st century is the problem of how the public and private sectors can sustain economic development, business growth, social well-being and ecosystem health in the face of accelerating demand for water, energy, and food. "Business as usual" projections of scarcity in water, energy, and food predict a lack of these resources sufficient to sustain economic and business growth as well as an adequate standard of living worldwide. Developments in technology are well documented, but this is the first book to explain the role of innovation in public policy and governance, a topic which is frequently overlooked and often frustrates developments in technology and business. Without innovation in public policy and governance, innovation in technology solutions will face persistent headwinds for adoption. The book showcases these innovations and creates a roadmap of what needs to change to drive economic development, business growth, social wellbeing and ecosystem health in the 21st century.

Handbook on the Water-Energy-Food Nexus

Handbook on the Water-Energy-Food Nexus PDF Author: Brouwer, Floor
Publisher: Edward Elgar Publishing
ISBN: 1839100559
Category : Political Science
Languages : en
Pages : 445

Book Description
This Handbook provides a comprehensive overview of how water, energy and food are interconnected, comprising a coherent system: the nexus. It considers the interlinkages between natural resources, governance processes seeking coherence among water, energy and food policies, and the adoption of transdisciplinary approaches in the field.

Food, Energy, and Water Nexus

Food, Energy, and Water Nexus PDF Author: Chittaranjan Ray
Publisher: Springer Nature
ISBN: 303085728X
Category : Medical
Languages : en
Pages : 260

Book Description
In this book, major issues surrounding importance of water and energy for food security in the United States and India are described representing two extremes in yield, irrigation efficiency, and automation. The farming systems in these two countries face different risks in terms of climatic shifts and systems’ resiliency to handle the shocks. One may have comparative advantage over the other, but both are susceptible. Innovations in irrigation for food and fuel production, improvements in nitrogen and water use efficiency, and rural sociological issues are discussed here. We also look into some of the unintended consequences of high productivity agriculture in terms of surface and ground water quality and impacts on ecosystem services. Finally, we present ways to move forward to meet the food demands in the next half-century in both countries. As the current world population of 7 billion is expected to reach or exceed 10 billion in the next 40 years, there will be significant additional demand for food. A rising middle class and its preference for a meat-based diet also increases the demand for animal feed. This additional food and feed production needs special considerations in water and energy management besides the development of appropriate crop hybrids to withstand future climatic shifts and other environmental factors. A resilient agricultural landscapes will also be needed to withstand climatic fluctuations, disease pressures, etc. While the upper and many middle income countries have made significant improvements in crop yield due to pressurized irrigation and automation in farming systems, the lower income countries are struggling with yield enhancements due to such limitations. The rise in population is expected to be more in Sub-Sharan Africa and Middle East (Low to middle-income countries) where the crop yields are expected to be low.

Achieving Water-Energy-Food Nexus Sustainability: A Science and Data Need or a Need for Integrated Public Policy?

Achieving Water-Energy-Food Nexus Sustainability: A Science and Data Need or a Need for Integrated Public Policy? PDF Author: Richard George Lawford
Publisher: Frontiers Media SA
ISBN: 2889661059
Category : Science
Languages : en
Pages : 336

Book Description
This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact.

Local, Traditional and Indigenous Food Systems in the 21st Century to Combat Obesity, Undernutrition and Climate Change, 2nd edition

Local, Traditional and Indigenous Food Systems in the 21st Century to Combat Obesity, Undernutrition and Climate Change, 2nd edition PDF Author: Rebecca Kanter
Publisher: Frontiers Media SA
ISBN: 2832531806
Category : Medical
Languages : en
Pages : 180

Book Description
Traditional and indigenous food systems have existed for centuries and were in balance with local food supplies, globally. However, between the mid 20th and early 21st century the green revolution dramatically altered food production, which in turn affected the inclusivity of traditional production systems within food systems and subsequently, traditional dietary intakes. This change was accompanied by lifestyle changes and spurred a global nutrition transition. Today the world faces a global syndemic of obesity, undernutrition, and climate change. A new call to action to create food systems that nourish people and sustain the planet is needed. Traditional and indigenous food systems have long been recognized as systems that can both support good human nutrition as well as maintain a balance with nature. There is an underutilized knowledge base around traditional and indigenous food systems. This includes the knowledge of nutritious species, traditional culinary preparations, and cultural practices. Greater agricultural production of underutilized species can result in more sustainable agricultural and food systems which can also help improve livelihoods and food security. Traditional and indigenous cultural practices with respect to both land and water management, as well as culinary practices, contribute to both sustainable food production and consumption. These practices require a greater evidence base in order to be incorporated into public health nutrition initiatives related to improving dietary quality, such as food-based dietary guidelines for example. An increased focus on the importance of local, traditional, and indigenous food systems and nutrition could therefore help countries to improve human nutrition and, ideally, help mitigate the global syndemic of obesity, undernutrition, and climate change. This Research Topic will focus on documenting diverse local food systems and promoting elements within them that can help improve nutrition and health – both human and planetary - in various ways including the livelihood development of knowledge holders.

Water-energy-food-health solutions & innovations for low-carbon, climate-resilient drylands

Water-energy-food-health solutions & innovations for low-carbon, climate-resilient drylands PDF Author: Rabi Mohtar
Publisher: Frontiers Media SA
ISBN: 2832520723
Category : Science
Languages : en
Pages : 162

Book Description


Climate change, land, water and food security: Perspectives from sub-saharan africa

Climate change, land, water and food security: Perspectives from sub-saharan africa PDF Author: Mulala Danny Simatele
Publisher: Frontiers Media SA
ISBN: 2832524958
Category : Science
Languages : en
Pages : 144

Book Description


Implementing the Water-Energy-Food- Ecosystems Nexus and Achieving the Sustainable Development Goals

Implementing the Water-Energy-Food- Ecosystems Nexus and Achieving the Sustainable Development Goals PDF Author: Cesar Carmona-Moreno
Publisher: IWA Publishing
ISBN: 9781789062588
Category : Science
Languages : en
Pages : 160

Book Description
The book’s primary intention is to serve as a roadmap for professionals working in developing countries interested in the Nexus Water-Energy-Food-Ecosystems (WEFE) approach. The book shows a multi-disciplinary approach, showcasing the importance of the proper use of Nexus WEFE when implementing certain development programs in regions around the globe. It can be presented as a manual for an individual that either wishes to implement intervention projects following the NEXUS approach or students interested in cooperation and development. The book begins with a general explanation of the theoretical concepts and implementation processes of Nexus WEFE and continues getting into case studies, explaining the importance of proper implementation and potential drawbacks and solutions to them. This book has a particular focus on the European Union cooperation policies when implementing such an approach in developing countries.

Achieving food system resilience & equity in the era of global environmental change

Achieving food system resilience & equity in the era of global environmental change PDF Author: Albie F. Miles
Publisher: Frontiers Media SA
ISBN: 2832515460
Category : Science
Languages : en
Pages : 306

Book Description