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Author: Will Graves Publisher: Ideals Publications ISBN: 9780913589090 Category : Poultry Languages : en Pages : 0
Book Description
Explains the advantages of chickens, ducks, and geese, describes popular breeds, and provides practical advice on breeding, housing requirements, feed, and health care.
Author: Will Graves Publisher: Ideals Publications ISBN: 9780913589090 Category : Poultry Languages : en Pages : 0
Book Description
Explains the advantages of chickens, ducks, and geese, describes popular breeds, and provides practical advice on breeding, housing requirements, feed, and health care.
Author: Jody Padgham Publisher: American Pastured Poultry Producers ISBN: Category : Business & Economics Languages : en Pages : 268
Book Description
A comprehensive guidebook for those interested in raising poultry on pasture, this reference is organized in an easy-to-use format with topics ranging frombrooding to processing, laying hens to broilers and turkeys, shelter designs, and marketing. (Technology-Agriculture)
Author: J. H. Florea Publisher: Courier Corporation ISBN: 9780486232010 Category : Nature Languages : en Pages : 180
Book Description
Describes equipment and procedures for rearing, managing, and breeding poultry and considers the preparation of chickens and eggs for use
Author: John Davidson Publisher: JD-Biz Corp Publishing ISBN: 1311659285 Category : Cooking Languages : en Pages : 42
Book Description
A Beginner’s Guide to Poultry Farming in Your Backyard Raising Chickens for Eggs and Food Table of Contents Introduction It Is Just Chicken Feed Sustainable Poultry Feed Crop bound Chickens Best Natural Food for Chickens Hatching Chickens How to Make an Incubator Fresh Water Supply Nesting boxes Free Ranging Birds Dust baths and Shed Floor Covering Bumble Foot Building Your Own Chicken Coop Egg Production Raising Broilers for the Market Well Ventilated Coops Protecting chickens from Predators Conclusion The Truth about Growth Promoting Feed Author Bio Introduction Ever since man found out that it was extremely easy to have domesticated sources of food, reared right in his yard, millenniums ago, is it a wonder that poultry especially chicken farming is one of the best methods to get easy access to a good source of food for your family? There is absolutely no country in the world, except perhaps the Arctic regions, – where man has not reared ducks, chickens and other poultry for table purposes down the centuries. Apart from these being an easy source of eggs to eat for breakfast, lunch and dinner every day, you also knew that you would have a tough old rooster for dinner, when a large number of family members popped in unexpectedly, demanding sustenance. We are going to be concentrating on chicken farming, for domestic purposes in this book. You have this dream of raising chickens in your backyard. You are interested in a continuous supply of eggs, and the occasional chicken for your pot of a Sunday. Layers are those chickens, which are normally raised for egg production. The chickens which are going to go straight into the pot are called broilers. Since ancient times, human beings have been raising poultry for domestic purposes and also for marketing purposes. Poultry farming has been a part of rural life in the east down the centuries. All the kitchen waste was fed to the hens. These hens came under the 21st century poultry farming term – free ranging. That meant they were allowed to scratch about in the backyard, getting their fill of insects, worms, green vegetables, organic matter, and was it a wonder that they laid delicious, nutritious, and proteinaceous eggs? Every intelligent householder kept three or four hens depending on the size of his family, and he bought a cock from the market, when he needed chickens. Once a clutch of chickens was hatched, Cocky Locky went into the cook pot. One of the common mistakes made by new poultry farmers is buying a large number of birds, because they are not very clear about whether they want these words for home consumption or they want to trade in the eggs and poultry meat. Around 50 years ago, one of my father’s colleagues was facing this problem. He had this huge garden and backyard. He had heard about dad rearing poultry in that garden successfully. So he also wanted to experiment in this exciting new activity which would keep his family well supplied with eggs, and fresh meat. So the next time dad went visiting to his base on a tour, he asked dad the best way to raise birds without too much of a hassle. You are going to get these easy tips in the book.
Author: Kimberley Willis Publisher: John Wiley & Sons ISBN: 1119675952 Category : Technology & Engineering Languages : en Pages : 480
Book Description
Your hands-on guide to modern chicken-raising methods Thinking about raising chickens? You've come to the right place! This new edition of Raising Chickens For Dummies provides the most up-to-date, thorough information on the many aspects of keeping chickens in your backyard. Inside, you'll find hands-on, easy-to-follow instructions on choosing and purchasing chickens, constructing housing for your birds, feeding your chickens for optimal health, combating laying issues, controlling pests and predators, optimizing egg production, and much more. Raising chickens on a small scale is a popular—and growing—pastime. If you're interested in keeping chickens as pets or as a source for eggs, Raising Chickens For Dummies gives you plain-English explanations of everything you need to know to about caring for chickens. Inside, you'll learn about basic chicken biology, breeds, and behavior, which chicken breed is best for you, how many you need, ways to spot healthy chickens, how to build a chicken coop, best practices for mating your chickens, how to incubate eggs, how to hatch and nurture chicks, manage laying hens, collect and store eggs, and butcher meat birds. Offers practical advice on choosing and purchasing chickens Helps you construct the right housing for your chickens Provides tips on feeding and caring for your chickens Includes top tips for raising healthy chickens Whether you're a first-time poulterer or you've been raising chickens for years, this comprehensive guide provides practical how-to advice for keeping chickens in virtually any backyard. Raising Chickens For Dummies (9781119675921) was previously published as Raising Chickens For Dummies (9781118982785). While this version features a new Dummies cover and design, the content is the same as the prior release and should not be considered a new or updated product.
Author: Tara Layman Williams Publisher: Atlantic Publishing Company ISBN: 1601383746 Category : Business & Economics Languages : en Pages : 306
Book Description
Properly raised chickens can be a major boon to any household looking to save money on eggs and poultry. A single hen can lay as many as 10 eggs per week, if not coaxed with chemicals or drugs to do more, so providing a family all of the eggs they need. Additionally, eggs can be harvested and sold at farmer s markets or to local supermarkets and poultry can be raised for slaughter to save additional money. Learning what chickens need to survive, from the feed they eat, to the housing they require, and the protection they need from predators is a necessary step for anyone looking to raise them. In this book, you will find a complete guide to understanding how chickens are raised on a small farm, from hatching to egg cultivation, and ultimately slaughter. There is a 16 page colour insert showcasing different breeds as well as general chicken photos. You will learn how to start understanding chickens and their numerous breed types, of which there are more than two hundred. You will learn how to purchase your own chickens and how to effectively handle them. You will learn what kind of housing your chickens need and the proper methods and forms of feeding each breed needs. Details about how to breed chickens for egg production and how to collect and store the eggs form a full chapter on chickens for eggs while additional information is included on how to manage your breeders and hatch eggs for raising your own chicks. Top chicken farms and experts have been interviewed for this book and their expertise and experience has been compiled to form additional sections on maintaining chicken health, the various different seasons and how they affect chicken care and how to raise chickens for meat. Everything you need to know about raising chickens is included in this guide in great detail, the perfect starting place for any new chicken farmer.
Author: Joel Salatin Publisher: ISBN: 9780963810908 Category : Chicken industry Languages : en Pages : 0
Book Description
A proven production model is described, which is capable of producing an income from a small acreage of equal or superior to that of off-farm jobs.
Author: Kathy Shea Mormino Publisher: Quarto Publishing Group USA ISBN: 0760359792 Category : Technology & Engineering Languages : en Pages : 183
Book Description
Care for your flock with this “practical, common-sense, easy-to-read” guide to chicken keeping, filled with color photos (Michael Darre, PhD, Professor of Poultry Science, University of Connecticut). The Chicken Chick’s Guide to Backyard Chickens takes you through all aspects of small flock care, including feeding, housing, chicken health, and so much more! Known as The Chicken Chick, Kathy Shea Mormino brings her expertise on raising backyard chickens to millions of fans around the world through her wildly popular blog and social media. Now her down-to-earth approach to chicken-keeping is available in book form. Sharing her years of hard-earned experience and collaborations with poultry veterinarians, nutritionists, and professors, she provides simple steps to care for these uncommon pets with confidence. She guides newbie, veteran, and would-be backyard chickeneers through all aspects of small flock care—from getting started to housing, feeding, egg production, health, and beyond.
Author: Will Graves
Author: Will Graves
Author: Jody Padgham
Author: J. H. Florea
Author: John Davidson
Author: Kimberley Willis
Author: Tara Layman Williams
Author: Gail Damerow
Author: Joel Salatin
Author: Gail Damerow
Author: Kathy Shea Mormino