Author: LadyPublisher:
ISBN:
Category :
Languages : en
Pages : 174
Book Description
The Cookmaid's Complete Guide, and the Art of Cookery Made Easy
The Complete English Cook; Or, The Art of Cookery Made Plain and Easy, Etc
Author: A. BRAIDLEYThe English Art of Cookery, According to the Present Practice
Author: Richard BriggsPublisher:
ISBN:
Category : Cookery
Languages : en
Pages : 716
Book Description
The Lady's, Housewife's, and Cookmaid's Assistant
Author: E. TaylorThe Art of Cookery Made Plain and Easy
Author: Hannah GlassePublisher:
ISBN:
Category : Cooking
Languages : en
Pages : 480
Book Description
The Educator's Guide, Or, Handy Book
Author: Robert Henry MairPublisher:
ISBN:
Category : Education
Languages : en
Pages : 248
Book Description
The Art of Cookery Made Easy and Refined
Author: Mollard JohnPublisher: Hardpress Publishing
ISBN: 9781318048526
Category :
Languages : en
Pages : 280
Book Description
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
The Art of Cookery, Made Plain and Easy ...
Author: Hannah GlassePublisher:
ISBN:
Category : Cooking, English
Languages : en
Pages : 409
Book Description
Dictionary Catalog of the Research Libraries of the New York Public Library, 1911-1971
Author: New York Public Library. Research LibrariesPublisher:
ISBN:
Category : Library catalogs
Languages : en
Pages : 582
Book Description
The Art of Cookery, Made Plain and Easy
Author: Hannah GlassePublisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 381
Book Description