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Author: Michael Shapiro Publisher: Citadel Press ISBN: 9780806521671 Category : Biography & Autobiography Languages : en Pages : 406
Book Description
Eminently readable, informative, and entertaining, "The Jewish 100" ranks the most influential Jews of all time, with biographies of each person and the reason for his or her ranking. The influence of these men and women spans all fields--from religion and music to sports and philosophy. Illustrations.
Author: Michael Shapiro Publisher: Citadel Press ISBN: 9780806521671 Category : Biography & Autobiography Languages : en Pages : 406
Book Description
Eminently readable, informative, and entertaining, "The Jewish 100" ranks the most influential Jews of all time, with biographies of each person and the reason for his or her ranking. The influence of these men and women spans all fields--from religion and music to sports and philosophy. Illustrations.
Author: Naomi Pasachoff Publisher: Jason Aronson, Incorporated ISBN: 146162911X Category : Religion Languages : en Pages : 363
Book Description
How does this Jewish history book differ from all others? Instead of burdening the reader with endless details about every single aspect of Jewish history, Pasachoff and Littman provide essential information, easily digested by readers of all ages, that chronicles only the major events and people of the past. The history of the Jews covers a period of over 3,500 years, with an overwhelming number of countries and lands. It is a microcosm of the history of the world. Consequently, even a one-volume work can be difficult to read from cover to cover to gain the sweep of Jewish history. This book speaks to the reader who is interested in individual topics or periods and wants a quick-reference guide to the people and places that truly shaped Jewish history. At the same time, if read from beginning to end, these 'nutshells' will provide a chronological history of the Jews.
Author: Lawrence A. Hoffman Publisher: Bluebridge ISBN: 9781933346311 Category : Literary Criticism Languages : en Pages : 352
Book Description
Over many centuries, Judaism has consistently demonstrated a particular fondness for books and literacy, and this guide allows readers to listen in on the Jewish conversation across many centuries?from the Hebrew Bible and the rabbinic masterpieces to the pressing subjects of the early 21st century. It introduces great works of biography, spirituality, theology, poetry, fiction, history, and political theory. With a special focus on modern American Jewish life and the two core events of contemporary Jewish history?the Holocaust and the founding of the State of Israel?this overview guides readers to books espousing virtually all types of historic and modern Judaic expression. Each of the chronologically arranged entries examines one title within its historical context, provides information about the author, and gives a clear and focused summary of its content.
Author: Alana Newhouse Publisher: Hachette UK ISBN: 1579659276 Category : Cooking Languages : en Pages : 483
Book Description
“Your gift giving problems are now over—just stock up on The 100 Most Jewish Foods. . . . The appropriate gift for any occasion.” —Jewish Book Council “[A] love letter—to food, family, faith and identity, and the deliciously tangled way they come together.” —NPR’s The Salt With contributions from Ruth Reichl, Éric Ripert, Joan Nathan, Michael Solomonov, Dan Barber, Yotam Ottolenghi, Tom Colicchio, Maira Kalman, Melissa Clark, and many more! Tablet’s list of the 100 most Jewish foods is not about the most popular Jewish foods, or the tastiest, or even the most enduring. It’s a list of the most significant foods culturally and historically to the Jewish people, explored deeply with essays, recipes, stories, and context. Some of the dishes are no longer cooked at home, and some are not even dishes in the traditional sense (store-bought cereal and Stella D’oro cookies, for example). The entire list is up for debate, which is what makes this book so much fun. Many of the foods are delicious (such as babka and shakshuka). Others make us wonder how they’ve survived as long as they have (such as unhatched chicken eggs and jellied calves’ feet). As expected, many Jewish (and now universal) favorites like matzo balls, pickles, cheesecake, blintzes, and chopped liver make the list. The recipes are global and represent all contingencies of the Jewish experience. Contributors include Ruth Reichl, Éric Ripert, Joan Nathan, Michael Solomonov, Dan Barber, Gail Simmons, Yotam Ottolenghi, Tom Colicchio, Amanda Hesser and Merrill Stubbs, Maira Kalman, Action Bronson, Daphne Merkin, Shalom Auslander, Dr. Ruth Westheimer, and Phil Rosenthal, among many others. Presented in a gifty package, The 100 Most Jewish Foods is the perfect book to dip into, quote from, cook from, and launch a spirited debate.
Author: Ellis Weiner Publisher: Penguin ISBN: 1101457112 Category : Humor Languages : en Pages : 277
Book Description
A hilarious compendium of traditional wisdom, recipes, and lore from the authors of the bestselling Yiddish with Dick and Jane. Modern Jews have forgotten cherished traditions and become, sadly, all- too assimilated. It's enough to make you meshugeneh. Today's Jews need to relearn the old ways so that cultural identity means something other than laughing knowingly at Curb Your Enthusiasm- and The Big Jewish Book for Jews is here to help. This wise and wise-cracking fully-illustrated book offers invaluable instruction on everything from how to sacrifice a lamb unto the lord to the rules of Mahjong. Jews of all ages and backgrounds will welcome the opportunity to be the Jewiest Jew of all, and reconnect to ancestors going all the way back to Moses and a time when God was the only GPS a Jew needed.
Author: Marcia Falk Publisher: Beacon Press ISBN: 9780807010174 Category : Religion Languages : en Pages : 580
Book Description
A collection of blessings, poems, meditations, and rituals presented in English and Hebrew offers a traditional perspective to weekday, Sabbath, and New Moon festival observances.
Author: Hillel Halkin Publisher: Princeton University Press ISBN: 1400880467 Category : Religion Languages : en Pages : 232
Book Description
A deeply personal look at death, mourning, and the afterlife in Jewish tradition After One-Hundred-and-Twenty provides a richly nuanced and deeply personal look at Jewish attitudes and practices regarding death, mourning, and the afterlife as they have existed and evolved from biblical times to today. Taking its title from the Hebrew and Yiddish blessing to live to a ripe old age—Moses is said to have been 120 years old when he died—the book explores how the Bible's original reticence about an afterlife gave way to views about personal judgment and reward after death, the resurrection of the body, and even reincarnation. It examines Talmudic perspectives on grief, burial, and the afterlife, shows how Jewish approaches to death changed in the Middle Ages with thinkers like Maimonides and in the mystical writings of the Zohar, and delves into such things as the origins of the custom of reciting Kaddish for the deceased and beliefs about encountering the dead in visions and dreams. After One-Hundred-and-Twenty is also Hillel Halkin's eloquent and disarmingly candid reflection on his own mortality, the deaths of those he has known and loved, and the comfort he has and has not derived from Jewish tradition.
Author: Michael Shapiro
Author: Michael Shapiro
Author: Naomi Pasachoff
Author: Lawrence A. Hoffman
Author: Jerome Rothenberg
Author: Alana Newhouse
Author: Alla Efimova
Author: Ellis Weiner
Author: Philip Birnbaum
Author: Marcia Falk
Author: Hillel Halkin