Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Water Quality PDF full book. Access full book title Water Quality by Claude E. Boyd. Download full books in PDF and EPUB format.
Author: Claude E. Boyd Publisher: Springer Nature ISBN: 3030233359 Category : Science Languages : en Pages : 440
Book Description
This volume is of great importance to humans and other living organisms. The study of water quality draws information from a variety of disciplines including chemistry, biology, mathematics, physics, engineering, and resource management. University training in water quality is often limited to specialized courses in engineering, ecology, and fisheries curricula. This book also offers a basic understanding of water quality to professionals who are not formally trained in the subject. The revised third edition updates and expands the discussion, and incorporates additional figures and illustrative problems. Improvements include a new chapter on basic chemistry, a more comprehensive chapter on hydrology, and an updated chapter on regulations and standards. Because it employs only first-year college-level chemistry and very basic physics, the book is well-suited as the foundation for a general introductory course in water quality. It is equally useful as a guide for self-study and an in-depth resource for general readers.
Author: Claude E. Boyd Publisher: Springer Nature ISBN: 3030233359 Category : Science Languages : en Pages : 440
Book Description
This volume is of great importance to humans and other living organisms. The study of water quality draws information from a variety of disciplines including chemistry, biology, mathematics, physics, engineering, and resource management. University training in water quality is often limited to specialized courses in engineering, ecology, and fisheries curricula. This book also offers a basic understanding of water quality to professionals who are not formally trained in the subject. The revised third edition updates and expands the discussion, and incorporates additional figures and illustrative problems. Improvements include a new chapter on basic chemistry, a more comprehensive chapter on hydrology, and an updated chapter on regulations and standards. Because it employs only first-year college-level chemistry and very basic physics, the book is well-suited as the foundation for a general introductory course in water quality. It is equally useful as a guide for self-study and an in-depth resource for general readers.
Author: Claude E. Boyd Publisher: Springer Science & Business Media ISBN: 1461544858 Category : Science Languages : en Pages : 330
Book Description
Water quality is important to everyone, but professionals in many disciplines need an understanding of this subject. Although water quality is complex, its general aspects can be grasped readily and with little background - only introductory chemistry and biology and a little algebra are needed. Unfortunately, the teaching of water quality is not well organized. In most colleges and universities, water quality instruction is given in certain engineering curricula and in aquatic ecology or fisheries curricula. There also is brief attention to selected topics on water quality in numerous classes in other curricula. Water quality training in engineering is highly specialized and directed by necessity towards water supply and water treatment, while the focus in aquatic ecology and fisheries is on biological water quality and pollution. Few students venture into specialized classes outside of their curricula, and as a result, their formal training in water quality is greatly restricted. Self-education by reading texts and reference books on water quality is difficult. Authors of water quality books seem to be more interested in presenting a rigorous, detailed treatment than in focusing on simplicity and clarity. Chemical aspects of water quality often are presented at a level requiring fairly advanced mathematics and physical chemistry, and biological discussions may be quite advanced and theoretical. I have taught water quality to seniors and graduate students in agriculture, wildlife and fisheries, environmental sciences, economics, and similar disciplines for many years.
Author: Claude E. Boyd Publisher: Springer Science & Business Media ISBN: 9780792378532 Category : Nature Languages : en Pages : 348
Book Description
Water Quality: An Introduction provides an in-depth but relatively simple treatment of water quality, including a discussion of basic physical, chemical, and biological principles. Effort has been made to use physical and chemical principles to explain the factors controlling the quality of natural waters. Water Quality: An Introduction is a text for a general course in water quality or as a guide for self-study."--BOOK JACKET.
Author: Satinder Ahuja Publisher: Newnes ISBN: 0444594043 Category : Technology & Engineering Languages : en Pages : 400
Book Description
Monitoring Water Quality is a practical assessment of one of the most pressing growth and sustainability issues in the developed and developing worlds: water quality. Over the last 10 years, improved laboratory techniques have led to the discovery of microbial and viral contaminants, pharmaceuticals, and endocrine disruptors in our fresh water supplies that were not monitored previously. This book offers in-depth coverage of water quality issues (natural and human-related), monitoring of contaminants, and remediation of water contamination. In particular, readers will learn about arsenic removal techniques, real-time monitoring, and risk assessment. Monitoring Water Quality is a vital text for students and professionals in environmental science, civil engineering, chemistry — anyone concerned with issues of water analysis and sustainability assessment. Covers in depth the scope of sustainable water problems on a worldwide scale Provides a rich source of sophisticated methods for analyzing water to assure its safety Describes the monitoring of contaminants, including pharmaceutical and endocrine disruptors Helps to quickly identify the sources and fates of contaminants and sources of pollutants and their loading
Author: Claude E. Boyd Publisher: Springer Science & Business Media ISBN: 1461554071 Category : Science Languages : en Pages : 712
Book Description
The efficient and profitable production of fish, crustaceans, and other aquatic organisms in aquaculture depends on a suitable environment in which they can reproduce and grow. Because those organisms live in water, the major environ mental concern within the culture system is water quality. Water supplies for aquaculture systems may naturally be oflow quality or polluted by human activity, but in most instances, the primary reason for water quality impairment is the culture activity itself. Manures, fertilizers, and feeds applied to ponds to enhance production only can be partially converted to animal biomass. Thus, at moderate and high production levels, the inputs of nutrients and organic matter to culture units may exceed the assimilative capacity of the ecosystems. The result is deteriorating water quality which stresses the culture species, and stress leads to poor growth, greater incidence of disease, increased mortality, and low produc tion. Effluents from aquaculture systems can cause pollution of receiving waters, and pollution entering ponds in source water or chemicals added to ponds for management purposes can contaminate aquacultural products. Thus, water quality in aquaculture extends into the arenas of environmental protection and food quality and safety. A considerable body of literature on water quality management in aquaculture has been accumulated over the past 50 years. The first attempt to compile this information was a small book entitled Water Quality in Warmwater Fish Ponds (Boyd I 979a).
Author: Tasneem Abbasi Publisher: Elsevier ISBN: 0444543058 Category : Technology & Engineering Languages : en Pages : 384
Book Description
This book covers water quality indices (WQI) in depth – it describes what purpose they serve, how they are generated, what are their strengths and weaknesses, and how to make the best use of them. It is a concise and unique guide to WQIs for chemists, chemical/environmental engineers and government officials. Whereas it is easy to express the quantity of water, it is very difficult to express its quality because a large number of variables determine the water quality. WQIs seek to resolve the difficulty by translating a set of a large number of variables to a one-digit or a two-digit numeral. They are essential in communicating the status of different water resources in terms of water quality and the impact of various factors on it to policy makers, service personnel, and the lay public. Further they are exceedingly useful in the monitoring and management of water quality. With the importance of water and water quality increasing exponentially, the importance of this topic is also set to increase enormously because only with the use of indices is it possible to assess, express, communicate, and monitor the overall quality of any water source. Provides a concise guide to WQIs: their purpose and generation Compares existing methods and WQIs and outlines strengths and weaknesses Makes recommendations on how the indices should be used and under what circumstances they apply
Author: Arthur Hounslow Publisher: CRC Press ISBN: 135140489X Category : Technology & Engineering Languages : en Pages : 444
Book Description
Water Quality Data emphasizes the interpretation of a water analysis or a group of analyses, with major applications on ground-water pollution or contaminant transport. A companion computer program aids in obtaining accurate, reproducible results, and alleviates some of the drudgery involved in water chemistry calculations. The text is divided into nine chapters and includes computer programs applicable to all the main concepts presented. After introducing the fundamental aspects of water chemistry, the book focuses on the interpretation of water chemical data. The interrelationships between the various aspects of geochemistry and between chemistry and geology are discussed. The book describes the origin and interpretation of the major elements, and some minor ones, that affect water quality. Readers are introduced to the elementary thermodynamics necessary to understand the use and results from water equilibrium computer programs. The book includes a detailed overview of organic chemistry and identifies the simpler and environmentally important organic chemicals. Methods are given to estimate the distribution of organic chemicals in the environment. The author fully explains all accompanying computer programs and presents this complex topic in a style that is interesting and easy to grasp for anyone.
Author: Yuncong Li Publisher: CRC Press ISBN: 1420092677 Category : Science Languages : en Pages : 344
Book Description
As water quality becomes a leading concern for people and ecosystems worldwide, it must be properly assessed in order to protect water resources for current and future generations. Water Quality Concepts, Sampling, and Analyses supplies practical information for planning, conducting, or evaluating water quality monitoring programs. It presents the
Author: Publisher: Elsevier ISBN: 0123821835 Category : Technology & Engineering Languages : en Pages : 1537
Book Description
Comprehensive Water Quality and Purification, Four Volume Set provides a rich source of methods for analyzing water to assure its safety from natural and deliberate contaminants, including those that are added because of carelessness of human endeavors. Human development has great impact on water quality, and new contaminants are emerging every day. The issues of sampling for water analysis, regulatory considerations, and forensics in water quality and purity investigations are covered in detail. Microbial as well as chemical contaminations from inorganic compounds, radionuclides, volatile and semivolatile compounds, disinfectants, herbicides, and pharmaceuticals, including endocrine disruptors, are treated extensively. Researchers must be aware of all sources of contamination and know how to prescribe techniques for removing them from our water supply. Unlike other works published to date that concentrate on issues of water supply, water resource management, hydrology, and water use by industry, this work is more tightly focused on the monitoring and improvement of the quality of existing water supplies and the recovery of wastewater via new and standard separation techniques Using analytical chemistry methods, offers remediation advice on pollutants and contaminants in addition to providing the critical identification perspective The players in the global boom of water purification are numerous and varied. Having worked extensively in academia and industry, the Editor-in-Chief has been careful about constructing a work for a shared audience and cause
Author: Claude E. Boyd
Author: Claude E. Boyd
Author: Claude E. Boyd
Author: Claude E. Boyd
Author: Satinder Ahuja
Author: Claude E. Boyd
Author: Tasneem Abbasi
Author: Arthur Hounslow
Author: Yuncong Li
Author: 
Author: George Tchobanoglous