Proceedings of the XIIIth Eucarpia Symposium on Fruit Breeding and Genetics PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Proceedings of the XIIIth Eucarpia Symposium on Fruit Breeding and Genetics PDF full book. Access full book title Proceedings of the XIIIth Eucarpia Symposium on Fruit Breeding and Genetics by . Download full books in PDF and EPUB format.
Author: H. Schmidt Publisher: Springer Science & Business Media ISBN: 9401104670 Category : Science Languages : en Pages : 435
Book Description
This book contains the papers and posters presented at the Eucarpia Fruit Breeding Section Meeting held at Wädenswil/Einsiedeln, Switzerland from August 30 to September 3, 1993. It gives an overview of the latest trends in temperate fruit breeding in Europe and overseas. Three subjects were considered in special workshops: durability of scab resistance in apple, biotechnology and molecular markers. One important aim of modern fruit breeding is stable resistance to pests and diseases. Molecular markers might help to identify the genetic basis of important characters related to disease and pest resistance and components of yield and quality. Gene transfer has been successfully applied in several fruit species. However, public opinion in many countries does not favour this new technology and its products. Despite these new approaches, traditional breeding methods still predominate; many aspects of traditional breeding are considered in this book. Genetic resources and their exploitation are dealt with in a special chapter. Aspects of breeding minor crops such as walnut, almond, hippophae, cornel, etc. are also considered. Progress in Temperate Fruit Breeding is meant for fruit breeders, pomologists, lecturers, students and growers.
Author: Elena Loreti Publisher: MDPI ISBN: 3036501487 Category : Science Languages : en Pages : 288
Book Description
Molecular oxygen deficiency leads to altered cellular metabolism and can dramatically reduce crop productivity. Nearly all crops are negatively affected by a lack of oxygen (hypoxia) due to adverse environmental conditions such as excessive rain and soil waterlogging. Extensive efforts to fully understand how plants sense oxygen deficiency and their ability to respond using different strategies are crucial to increase hypoxia tolerance. Progress in our understanding has been significant in recent years. This topic certainly deserves more attention from the academic community; therefore, we have compiled a series of articles reflecting the advancements made thus far.