Better Regulation of Pesticide Exports and Pesticide Residues in Imported Food is Essential PDF Download

Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Pesticide residues in food
Languages : en
Pages : 122

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Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Pesticide residues in food
Languages : en
Pages : 124

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Author: John S. Wilson
Publisher:
ISBN:
Category :
Languages : en
Pages :

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How governments regulate food safety and environmental protection, including pesticide residue levels, has important implications for trade. The World Trade Organization (WTO) Ministerial held in Doha, Qatar in November 2001, included statements on standards, and their impact on market access for developing countries. These issues will continue to be important in trade policy dialogues. It is assumed - and evidence from recent analysis confirms - that food safety standards can affect the ability of agricultural producers to meet regulatory standards, set by importing countries. The authors explore a fundamental question in food safety and environmental standards: Do regulations on pesticide have an effect on trade? They examine regulatory data from 11 OECD importing countries, and trade data from 19 exporting countries. The results suggest that a 10 percent increase in regulatory stringency - tighter restrictions on the pesticide chlorpyrifos - leads to a decrease in banana imports by 14.8 percent. This represents a significant impact on trade, and affect prospects of developing countries who continue to rely on exports of agricultural commodities, such as bananas. The findings also suggest that the lack of consensus on international standards, and divergent national regulations on pesticides is costly. For example, the authors estimate that if the world were to adopt a standard at a level of regulatory stringency suggested by Codex (the body charged with setting global standards in this area), in contrast with one set at the level in place in the European Union, there would be a U$S 5.3 billion loss in world exports.

Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations, Research, and Foreign Agriculture
Publisher:
ISBN:
Category : Pesticides
Languages : en
Pages : 626

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Author:
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Category : Agriculture
Languages : en
Pages : 290

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Reference to U.S. General Accounting Office (GAO) documents related to food, nutrition, or agriculture, and released in various years as stated. Intended for in-depth research or general browsing. Arranged according to accession numbers. Each entry gives such information as title, author, agencies concerned, GAO contact, Congressional relevance, and lengthy abstract. Subject, agency/organization, and Congressional indexes.

Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 292

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Approximately 600 references arranged by accession numbers. Each entry gives bibliographical information, contact, unit, agency concerned, authority, and abstract. Subject, agency/organization, Congressional indexes.

Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations, Research, and Foreign Agriculture
Publisher:
ISBN:
Category : Environmental protection
Languages : en
Pages : 462

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Author: United States. Congress. House. Committee on Energy and Commerce. Subcommittee on Oversight and Investigations
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Category : Business & Economics
Languages : en
Pages : 176

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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 306

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Author: United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, and Related Agencies
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 1412

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