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Cassava

Cassava PDF Author: R. J. Hillocks
Publisher: CABI
ISBN: 9780851998831
Category : Technology & Engineering
Languages : en
Pages : 362

Book Description
Cassava is a major tropical tuber crop found throughout the tropics (India, Oceania, Africa and Latin America). Hitherto, there has been no single text covering all aspects of cassava biology, production and utilization. This book fills that gap, representing the first comprehensive research level overview of this main staple crop. Chapters are written by leading experts in this field from all continents. The book is suitable for those working and researching in cassava, in both developed and developing countries, as well as advanced students.

Cassava

Cassava PDF Author: R. J. Hillocks
Publisher: CABI
ISBN: 9780851998831
Category : Technology & Engineering
Languages : en
Pages : 362

Book Description
Cassava is a major tropical tuber crop found throughout the tropics (India, Oceania, Africa and Latin America). Hitherto, there has been no single text covering all aspects of cassava biology, production and utilization. This book fills that gap, representing the first comprehensive research level overview of this main staple crop. Chapters are written by leading experts in this field from all continents. The book is suitable for those working and researching in cassava, in both developed and developing countries, as well as advanced students.

Cassava in Tropical Africa

Cassava in Tropical Africa PDF Author: International Institute of Tropical Agriculture
Publisher: IITA
ISBN: 9781310413
Category : Cassava
Languages : en
Pages : 184

Book Description
Intended as both an instructional and a reference tool, the volume covers the production and postharvest treatment of cassava. The first part describes production constraints including pests , diseases, weeds, soils agronomic factors, and socioeconomic considerations. In part two, plant morphology, plant physiology and plant breeding are related to yields and diseases resistance. Part three covers postharvest treatment and part four describes cassava research. A bibliography of recommended reading is included.

Cassava Production and Processing in the Democratic Republic of Congo

Cassava Production and Processing in the Democratic Republic of Congo PDF Author:
Publisher: IITA
ISBN: 9789781311611
Category : Cassava
Languages : en
Pages : 220

Book Description


The World Cassava Economy

The World Cassava Economy PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251043998
Category : Business & Economics
Languages : en
Pages : 72

Book Description
Cassava international trade, prices. Current research in biotechnology.

Cassava as Livestock Feed in Africa

Cassava as Livestock Feed in Africa PDF Author: International Livestock Centre for Africa
Publisher: IITA
ISBN: 9781310723
Category : Cassava
Languages : en
Pages : 159

Book Description


Cassava Breeding

Cassava Breeding PDF Author:
Publisher: CIAT
ISBN: 9788489206687
Category : Cassava
Languages : en
Pages : 324

Book Description


Trends and Prospects for Cassava in the Developing World

Trends and Prospects for Cassava in the Developing World PDF Author: J. S. Sarma
Publisher: Intl Food Policy Res Inst
ISBN: 9780896293182
Category : Social Science
Languages : en
Pages : 78

Book Description
Trends in production and use; Factors influencing the use of cassava; Potential yields of cassava; Scenarios of cassava output and use in 2000.

Cassava Production Prospects in Africa

Cassava Production Prospects in Africa PDF Author: Felix I. Nweke
Publisher: IITA
ISBN: 9781311045
Category : Cassava
Languages : en
Pages : 76

Book Description
Introduction; Cassava production circumstances; Prospects for cassava land area expansion; Prospects of increase in yield; Summary of observations.

Cassava Utilization in Animal Feed

Cassava Utilization in Animal Feed PDF Author: Rupert Best
Publisher: CIAT
ISBN: 9789589183212
Category : Cassava
Languages : en
Pages : 150

Book Description
Cassava is the most importan root and tuber crop grown in the tropical developing regions of the world. While the greater part of cassava production is destined for human food uses, the potential for the use of cassava and cassava products in animal feeding has increased considerably over the pest 20 years. The interest in the use of cassava as a carbohydrate source to replace, partially or totally, feed grains in rations for swine, poultry, ruminants, and other amimals has generated a vast amount of information on the subject. With the objective of systematizing this information and of making it more widely available to researchers, producers, and agroindustrialists, CIAT produced the bibliography "Cassava utilization in animal feed" in 1985 which contained 578 references.

Cassava Postharvest Needs Assessment Survey in Nigeria

Cassava Postharvest Needs Assessment Survey in Nigeria PDF Author: L. O. Sanni
Publisher: IITA
ISBN: 9789781312656
Category : Cassava
Languages : en
Pages : 204

Book Description