Author:
Publisher:
ISBN:
Category : Cancer
Languages : en
Pages : 556
Book Description
Journal of the National Cancer Institute
Dietary Protein for Performance, Health and Disease Management
Author: Leigh Breen
Publisher: Frontiers Media SA
ISBN: 2889768740
Category : Medical
Languages : en
Pages : 132
Book Description
Publisher: Frontiers Media SA
ISBN: 2889768740
Category : Medical
Languages : en
Pages : 132
Book Description
Lutz's Nutrition and Diet Therapy
Author: Erin Mazur
Publisher: F.A. Davis
ISBN: 0803689993
Category : Medical
Languages : en
Pages : 480
Book Description
Meet the ever-changing demands of providing quality nutritional care for patients across the lifespan. This popular textprovides a strong foundation in the science of nutrition and a clear understanding of how to apply that knowledge in practice, recognizing the need for nurses to work with other healthcare professionals to ensure optimal nutrition in patient care.
Publisher: F.A. Davis
ISBN: 0803689993
Category : Medical
Languages : en
Pages : 480
Book Description
Meet the ever-changing demands of providing quality nutritional care for patients across the lifespan. This popular textprovides a strong foundation in the science of nutrition and a clear understanding of how to apply that knowledge in practice, recognizing the need for nurses to work with other healthcare professionals to ensure optimal nutrition in patient care.
The Use of Ketogenic Diet Therapy in the Era of Individualized Therapy
Author: Aycan Ünalp
Publisher: Frontiers Media SA
ISBN: 2832536093
Category : Medical
Languages : en
Pages : 105
Book Description
Publisher: Frontiers Media SA
ISBN: 2832536093
Category : Medical
Languages : en
Pages : 105
Book Description
Handbook of Nutrition and the Kidney
Author: William E. Mitch
Publisher: Lippincott Williams & Wilkins
ISBN: 1451152906
Category : Medical
Languages : en
Pages : 336
Book Description
Thoroughly revised and updated for its Sixth Edition, this handbook is a practical, easily accessible guide to nutritional management of patients with acute and chronic renal diseases. Leading international experts present state-of-the-art information on these patients' nutritional requirements and offer dietary recommendations, with menus and lists of supplements to enhance patient compliance. Numerous tables and figures enable readers to find essential information quickly. This edition includes new chapters on the dietary approach to treating patients with kidney stones and hypertension, as well as on obesity and physical activity as they relate to patients with kidney disease.
Publisher: Lippincott Williams & Wilkins
ISBN: 1451152906
Category : Medical
Languages : en
Pages : 336
Book Description
Thoroughly revised and updated for its Sixth Edition, this handbook is a practical, easily accessible guide to nutritional management of patients with acute and chronic renal diseases. Leading international experts present state-of-the-art information on these patients' nutritional requirements and offer dietary recommendations, with menus and lists of supplements to enhance patient compliance. Numerous tables and figures enable readers to find essential information quickly. This edition includes new chapters on the dietary approach to treating patients with kidney stones and hypertension, as well as on obesity and physical activity as they relate to patients with kidney disease.
Weight Management
Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309089964
Category : Medical
Languages : en
Pages : 277
Book Description
The primary purpose of fitness and body composition standards in the U.S. Armed Forces has always been to select individuals best suited to the physical demands of military service, based on the assumption that proper body weight and composition supports good health, physical fitness, and appropriate military appearance. The current epidemic of overweight and obesity in the United States affects the military services. The pool of available recruits is reduced because of failure to meet body composition standards for entry into the services and a high percentage of individuals exceeding military weight-for-height standards at the time of entry into the service leave the military before completing their term of enlistment. To aid in developing strategies for prevention and remediation of overweight in military personnel, the U.S. Army Medical Research and Materiel Command requested the Committee on Military Nutrition Research to review the scientific evidence for: factors that influence body weight, optimal components of a weight loss and weight maintenance program, and the role of gender, age, and ethnicity in weight management.
Publisher: National Academies Press
ISBN: 0309089964
Category : Medical
Languages : en
Pages : 277
Book Description
The primary purpose of fitness and body composition standards in the U.S. Armed Forces has always been to select individuals best suited to the physical demands of military service, based on the assumption that proper body weight and composition supports good health, physical fitness, and appropriate military appearance. The current epidemic of overweight and obesity in the United States affects the military services. The pool of available recruits is reduced because of failure to meet body composition standards for entry into the services and a high percentage of individuals exceeding military weight-for-height standards at the time of entry into the service leave the military before completing their term of enlistment. To aid in developing strategies for prevention and remediation of overweight in military personnel, the U.S. Army Medical Research and Materiel Command requested the Committee on Military Nutrition Research to review the scientific evidence for: factors that influence body weight, optimal components of a weight loss and weight maintenance program, and the role of gender, age, and ethnicity in weight management.
Your Food Diary
Author: Greg W. Steinacker
Publisher: CreateSpace
ISBN: 9781453639016
Category : Health & Fitness
Languages : en
Pages : 116
Book Description
This food diary is an assistant for weight loss and blood sugar monitoring. This book contains fourteen weeks (three months) of undated blank food diary entries so you can keep track of what you are eating to help you with weight loss or blood sugar management.
Publisher: CreateSpace
ISBN: 9781453639016
Category : Health & Fitness
Languages : en
Pages : 116
Book Description
This food diary is an assistant for weight loss and blood sugar monitoring. This book contains fourteen weeks (three months) of undated blank food diary entries so you can keep track of what you are eating to help you with weight loss or blood sugar management.
The Eating Wisely for Hormonal Balance Journal
Author: Sonia Gaemi
Publisher: New Harbinger Publications
ISBN: 1572243945
Category : Diaries
Languages : en
Pages : 165
Book Description
With this easy-to-use journal, the author of Eating Wisely for Hormonal Balance guides readers through the steps of keeping a food diary to lose weight, cleanse the body of toxins, and prevent or relieve symptoms rooted in unhealthy eating.
Publisher: New Harbinger Publications
ISBN: 1572243945
Category : Diaries
Languages : en
Pages : 165
Book Description
With this easy-to-use journal, the author of Eating Wisely for Hormonal Balance guides readers through the steps of keeping a food diary to lose weight, cleanse the body of toxins, and prevent or relieve symptoms rooted in unhealthy eating.
Nutrition and Diet Therapy
Author: Carroll A Lutz
Publisher: F.A. Davis
ISBN: 080364390X
Category : Medical
Languages : en
Pages : 696
Book Description
Meet the ever-changing demands of providing quality nutritional care for patients across the lifespan. This popular text provides a strong foundation in the science of nutrition and a clear understanding of how to apply that knowledge in practice, recognizing the need for nurses to work with other healthcare professionals to ensure optimal nutrition in patient care.
Publisher: F.A. Davis
ISBN: 080364390X
Category : Medical
Languages : en
Pages : 696
Book Description
Meet the ever-changing demands of providing quality nutritional care for patients across the lifespan. This popular text provides a strong foundation in the science of nutrition and a clear understanding of how to apply that knowledge in practice, recognizing the need for nurses to work with other healthcare professionals to ensure optimal nutrition in patient care.
Plant-based diets for a sustainable future
Author: Aslı Uçar
Publisher: Frontiers Media SA
ISBN: 2832543820
Category : Medical
Languages : en
Pages : 109
Book Description
Publisher: Frontiers Media SA
ISBN: 2832543820
Category : Medical
Languages : en
Pages : 109
Book Description