Getting Your Kid on a Gluten-Free Casein-Free Diet PDF Download
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Author: Susan Lord Publisher: Jessica Kingsley Publishers ISBN: 9781846429187 Category : Family & Relationships Languages : en Pages : 192
Book Description
Gluten-free casein-free diets are widely used to improve cognitive function, speech patterns, behavior, and general well-being in children on the autistic spectrum. Written by a registered dietician and mother of a child who is thriving on a gluten-free casein-free diet, this practical guide covers everything from how to get your child on the diet, to daily meal plans, recipes and handy shopping lists. Susan Lord offers sound nutritional advice on how to implement the diet correctly, without harming your child by omitting major nutrient groups. Whether you are a parent or care-giver, this book will make removing gluten and casein from an autistic child's diet simple and stress-free. The easy-to-follow meal plans, complete with delicious recipes and ingredient lists, will guide you with confidence in providing a nutritionally-balanced diet for your child, as well as healthy meals the whole family will enjoy.
Author: Susan Lord Publisher: Jessica Kingsley Publishers ISBN: 9781846429187 Category : Family & Relationships Languages : en Pages : 192
Book Description
Gluten-free casein-free diets are widely used to improve cognitive function, speech patterns, behavior, and general well-being in children on the autistic spectrum. Written by a registered dietician and mother of a child who is thriving on a gluten-free casein-free diet, this practical guide covers everything from how to get your child on the diet, to daily meal plans, recipes and handy shopping lists. Susan Lord offers sound nutritional advice on how to implement the diet correctly, without harming your child by omitting major nutrient groups. Whether you are a parent or care-giver, this book will make removing gluten and casein from an autistic child's diet simple and stress-free. The easy-to-follow meal plans, complete with delicious recipes and ingredient lists, will guide you with confidence in providing a nutritionally-balanced diet for your child, as well as healthy meals the whole family will enjoy.
Author: Susan Lord Publisher: Jessica Kingsley Publishers ISBN: 1843109093 Category : Family & Relationships Languages : en Pages : 193
Book Description
A guide for parents who want to implement a gluten-free casein-free diet for their children, especially those with developmental disabilities, with tips on starting the plan, over seventy recipes, and shopping lists that focus on keeping essential nutrients in the child's diet.
Author: Morgan Paulsen Publisher: CreateSpace ISBN: 9781456554736 Category : Health & Fitness Languages : en Pages : 52
Book Description
Aivah was diagnosed with Celiac disease and a casein allergy when she was 14 months old. She is now a happy, healthy three-year old. Aivah's sister, 12-year old author Morgan Paulsen, combined Aivah's story with photos taken by their 16-year old sister Emma, to explain Celiac disease and casein allergy. This book will help children who follow a gluten-free, casein-free lifestyle explain to others why they need to eat "special" food and what happens when they eat the wrong food. In addition to Aivah's story, you will find information about Celiac disease, casein allergy and cross-contamination. Also included are 12 easy, kid-friendly recipes.
Author: Pamela Compart Publisher: Fair Winds Press (MA) ISBN: 1592334725 Category : Cooking Languages : en Pages : 354
Book Description
A guide to cooking for children with ADHD and autism features recipes for gluten-, casein-, and milk-free meals and provides information on food sensitivities versus food allergies, getting rid of junk food, and pleasing picky eaters.
Author: Paul Whiteley Publisher: Routledge ISBN: 1317694902 Category : Education Languages : en Pages : 157
Book Description
Autism represents one of the biggest health challenges facing children today. Whilst experts around the globe strive to unravel and truly understand how autism develops and presents itself, relatively little is still known about the condition. Meanwhile, strong evidence has emerged that the diet in children on the autistic spectrum can have a significant role to play in the management of their symptoms. A growing body of research reveals that some challenging characteristics present in autism may be positively affected by the introduction of a gluten- and casein-free (GFCF) diet. Autism: Exploring the benefits of a gluten and casein free diet offers an easy-to-read alternative to sifting through the science. Written by experts in autism research, food, nutrition and dietetics, the book cuts through the science-speak to offer readers a no-nonsense overview of diet and autism together with a range of useful recipes and handy hints for making mealtimes fun for children with autism and related conditions.
Author: Natalie A Kulig Publisher: Trafford Publishing ISBN: 9781426916502 Category : Reference Languages : en Pages : 92
Book Description
You may have heard about the Gluten Free/Casein Free (GF/CF) diet that helps some children with autism, but the idea of removing wheat and dairy from the diet seems impossible. This is your easy guide to how the diet may work for your child with autism. Recipes and ideas are compiled so that you can get started right away. The author also provides some insight into her life dealing with the autism spectrum, along with a little humor and a lot of hope. In 2000, Natalie Kulig became the parent of a daughter on the autism spectrum. In her research, she found the GF/CF diet. Her daughter's successes led her to compile the information from her journey with the hope of making it easier for others to view the diet as a piece of the autism puzzle. Though many still have doubts about the success of removing gluten and casein from the diet, and since there are no actual clinical studies, one only has to look at the progress and history of Victoria and other children like her to cast their doubts aside and at least be open to giving the diet a try.
Author: Alisa Fleming Publisher: BenBella Books ISBN: 194688524X Category : Health & Fitness Languages : en Pages : 442
Book Description
If ONE simple change could resolve most of your symptoms and prevent a host of illnesses, wouldn't you want to try it? Go Dairy Free shows you how! There are plenty of reasons to go dairy free. Maybe you are confronting allergies or lactose intolerance. Maybe you are dealing with acne, digestive issues, sinus troubles, or eczema—all proven to be associated with dairy consumption. Maybe you're looking for longer-term disease prevention, weight loss, or for help transitioning to a plant-based diet. Whatever your reason, Go Dairy Free is the essential arsenal of information you need to change your diet. This complete guide and cookbook will be your vital companion to understand dairy, how it affects you, and how you can eliminate it from your life and improve your health—without feeling like you're sacrificing a thing. Inside: • More than 250 delicious dairy-free recipes focusing on naturally rich and delicious whole foods, with numerous options to satisfy those dairy cravings • A comprehensive guide to dairy substitutes explaining how to purchase, use, and make your own alternatives for butter, cheese, cream, milk, and much more • Must-have grocery shopping information, from sussing out suspect ingredients and label-reading assistance to money-saving tips • A detailed chapter on calcium to identify naturally mineral-rich foods beyond dairy, the best supplements, and other keys to bone health • An in-depth health section outlining the signs and symptoms of dairy-related illnesses and addressing questions around protein, fat, and other nutrients in the dairy-free transition • Everyday living tips with suggestions for restaurant dining, travel, celebrations, and other social situations • Infant milk allergy checklists that describe indicators and solutions for babies and young children with milk allergies or intolerances • Food allergy- and vegan-friendly resources, including recipe indexes to quickly find gluten-free and other top food allergy-friendly options and fully tested plant-based options for every recipe
Author: Marilyn Le Breton Publisher: Jessica Kingsley Publishers ISBN: 1853029351 Category : Medical Languages : en Pages : 234
Book Description
"Marilyn's own experience and sensible approach ensure that this book will be invaluable for any parent of an autistic child or adult, who wishes to implement the diet."--BOOK JACKET.
Author: Morgan Paulsen Publisher: CreateSpace ISBN: 9781456410452 Category : Health & Fitness Languages : en Pages : 56
Book Description
Aivah was diagnosed with Celiac disease and a casein allergy when she was 14 months old. She is now a happy, delightful three-year old. Morgan Paulsen, 12-year old author wrote this book to help her sister Aivah, and other children who follow a gluten-free, casein-free lifestyle, explain to others why they need to eat "special" foods, and what happens when they eat the wrong foods. Morgan combines photos, taken by her 16-year old sister, Emma Paulsen, and a story that children can understand to explain Celiac disease and casien alllergy. The book includes a section for parents that explains Celiac disease, gluten, casein and cross-contamination. Also included are 12 of Aivah's gluten-free, casein-free kid-friendly recipes for foods such as Green Eggs & Ham, GFCF Macaroni & Cheese and Homemade Marshmallows.
Author: Susan Lord
Author: Susan Lord
Author: Susan Lord
Author: Lisa S. Lewis
Author: Morgan Paulsen
Author: Pamela Compart
Author: Paul Whiteley
Author: Natalie A Kulig
Author: Alisa Fleming
Author: Marilyn Le Breton
Author: Morgan Paulsen