The New England Farmer, and Gardener's Journal, 1863-37, Vol. 15 PDF Download

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The New England Farmer, and Gardener's Journal, 1863-37, Vol. 15

The New England Farmer, and Gardener's Journal, 1863-37, Vol. 15 PDF Author: Thomas G. Fessenden
Publisher: Forgotten Books
ISBN: 9780365264682
Category : Business & Economics
Languages : en
Pages : 432

Book Description
Excerpt from The New England Farmer, and Gardener's Journal, 1863-37, Vol. 15: Containing Essays, Original and Selected, Relating to Agriculture and Domestic Economy; With the Prices of Country Produce Anderson recommends that Cows be milked three times a day'in summer when full fed. If a cow is not milked dry each time, the quantity diminishes; and if milked dry, the best milk is obtained. The first cream which rises is the best. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.