Biotechnological Advances for Disease Tolerance in Plants PDF Download

Author: Kashmir Singh
Publisher: Springer Nature
ISBN: 9819988748
Category :
Languages : en
Pages : 404

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Book Description

Author: Kashmir Singh
Publisher: Springer
ISBN: 9789819988730
Category : Science
Languages : en
Pages : 0

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Book Description
This book covers the biotechnological advances being used for the understanding of plant diseases and the subsequent enhancement of disease resistance in crop plants. Chapters are focused on recent advances in sequencing technologies, computational resources and genomics tools useful for the identification of loci governing disease resistance. In addition, emphasis is given to novel approaches like genomic selection for achieving significant genetic gain for quantitative disease resistance. The book thoroughly describes sequencing-based approaches like whole genome sequencing, resequencing, and transcriptome profiling being explored for the understanding of disease resistance mechanisms. Finally, several chapters systematically describing the utilities and concerns of high-end technologies like genome-editing are provided. Simplified Illustrations are provided in every chapter to explain different biotechnological approaches and strategies. The book will help to better explore the biotechnological advances in development of disease resistant crop varieties.

Author: Ilan Chet
Publisher: Wiley-Liss
ISBN:
Category : Nature
Languages : en
Pages : 400

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Book Description
This study presents current advances in the biotechnological control of plant disease. The contributors discuss topics including the impact of biotechnology on plant breeding, molecular genetic research in disease control and the improvement of biological control through biotechnical methods.

Author: R.S. Fraser
Publisher: Springer Science & Business Media
ISBN: 9400951450
Category : Science
Languages : en
Pages : 473

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Book Description
Plant resistance to pathogens is one of the most important strategies of disease control. Knowledge of resistance mechanisms, and of how to exploit them, has made a significant contribution to agricultural productivity. However, the continuous evolution of new variants of pathogen, ana additional control problems posed by new crops and agricultural methods, creates a need for a corresponding increase in our understanding of resistance and ability to utilize it. The study of resistance mechanisms also has attractions from a purely academic point of view. First there is the breadth of the problem, which can be approached at the genetical, molecular, cellular, whole plant or population lev~ls. Often there is the possibility of productive exchange of ideas between different disciplines. Then there is the fact that despite recent advances, many of the mechanisms involved have still to be fully elucidated. Finally, and compared with workers in other areas of biology, the student of resistance is twice blessed in having as his subject the interaction of two or more organisms, with the intriguing problems of recognition, specificity and co-evolution which this raises.

Author: Zamir K. Punja
Publisher: CABI
ISBN: 1845932889
Category : Technology & Engineering
Languages : en
Pages : 589

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Book Description
Punja (biological sciences, Simon Fraser University, Canada) collects studies on key approaches to managing each group of plant pathogens within the context of recent developments in the field. Broad themes include microbe-plant interactions, molecular diagnostics of plant pathogens, and enhancement of plant resistance. Chapters are in sections on investigating microbe-plant interactions for applications to disease management, molecular diagnostics of plant pathogens, enhancing resistance of plants to pathogens, and understanding microbial interactions. Some specific topics include molecular diagnostics of soilborne fungal pathogens, application of cationic antimicrobial peptides for management of plant diseases, and potential disease control strategies revealed by genome sequencing and functional genetics of plant pathogenic bacteria. B&w images and a few color illustrations are included. The readership for the book includes academics and government organizations involved in the agriculture and biotechnology sectors.

Author: B. N. Prasad
Publisher:
ISBN:
Category : Agricultural biotechnology
Languages : en
Pages : 256

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In the context of South Asian Association for Regional Cooperation countries.

Author: Pankaj Kumar
Publisher: CRC Press
ISBN: 1000381242
Category : Medical
Languages : en
Pages : 383

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Book Description
The book offers a comprehensive coverage of the most essential topics including; Development, potential and safety issues in biotechnology Advances in Genomics, Proteomics and Transcriptomics in agriculture Protein bioinformatics and its applications GM technology and its implications Genome Editing in crop improvement MAS in crop improvement Mutation breeding Cryobiotechnology Nanotechnology and Biosensors

Author: Krishna P. Singh
Publisher: Springer Nature
ISBN: 981156275X
Category : Science
Languages : en
Pages : 849

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Book Description
This book offers a comprehensive guide to the identification, detection, characterization, classification and management of plant pathogens and other beneficial microbes in agriculture. The science of plant pathology is a dynamic field and, given the growing interest in sustainable agricultural practices, plant disease management has also gained importance. Further, there has been a shift from traditional chemical-based methods to eco-friendly integrated disease management strategies with a greater focus on bio-control and other eco-friendly technologies. This book provides a comprehensive and timely account of latest concepts and advances in the field of plant pathology, including detection and diagnosis, host resistance, disease forecasting and plant biotechnological approaches. Accordingly, it will be of great interest to academics and all stakeholders working in the fields of plant pathology, microbiology, biotechnology, plant breeding, and other life sciences.

Author: Gyana Ranjan Rout
Publisher: Academic Press
ISBN: 0128104406
Category : Science
Languages : en
Pages : 466

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Book Description
Genetic Engineering of Horticultural Crops provides key insights into commercialized crops, their improved productivity, disease and pest resistance, and enhanced nutritional or medicinal benefits. It includes insights into key technologies, such as marker traits identification and genetic traits transfer for increased productivity, examining the latest transgenic advances in a variety of crops and providing foundational information that can be applied to new areas of study. As modern biotechnology has helped to increase crop productivity by introducing novel gene(s) with high quality disease resistance and increased drought tolerance, this is an ideal resource for researchers and industry professionals. Provides examples of current technologies and methodologies, addressing abiotic and biotic stresses, pest resistance and yield improvement Presents protocols on plant genetic engineering in a variety of wide-use crops Includes biosafety rule regulation of genetically modified crops in the USA and third world countries

Author: Pankaj Kumar
Publisher: CRC Press
ISBN: 1000381234
Category : Medical
Languages : en
Pages : 270

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Book Description
Crop Improvement: Biotechnological Advances – Biomedical Science The field of biotechnology is advancing at a fast pace. The availability of low-cost DNA/genome sequencing technologies has led to the discovery and functional characterization of myriad of genes imparting stress tolerance and quality traits. The ‘omics’ group of technologies including genomics, proteomics, transcriptomics and metabolomics has revolutionized the agricultural biotechnology sector. The Nobel Prize-winning technology, such as the genome editing technique, is being employed to edit various gene functions in plants aiding in crop improvement. This technology may be adopted very quickly by consumers compared with the transgenic technique because the genome-edited plants have no adverse effects on the genome of the plant itself and on the environment and related species/non-target organisms. In this book, authors have attempted to compile the latest techniques of agricultural biotechnology and their applications in crop improvement. Certain chapters have been dedicated to describe the use of nanotechnology, a fast emerging new technique in the agriculture sector. Features Development, potential and safety issues in biotechnology Advances in genomics, proteomics and transcriptomics in agriculture Protein bioinformatics and its applications Genetically modified (GM) technology and its implications Genome editing in crop improvement Marker-assisted selection (MAS) in crop improvement Mutation breeding Cryobiotechnology Nanotechnology and biosensors This book includes real-world examples and applications making it accessible to a broader interdisciplinary readership. We hope that it will serve as a reference book for researchers engaged in molecular biology and biotechnology and will act as a ready reckoner for postgraduate (PG) students in the biotechnology discipline.