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Author: Claudia A Coffey Publisher: Outskirts Publishing ISBN: 1478700483 Category : History Languages : en Pages : 228
Book Description
Take the trip of a lifetime with Thomas Barnard as he leaves the green hills of Gloucestershire, England, for the New World in the spring of 1679. The newly released historical fiction, A Farming Family in the New World, tells Thomas’ fictional tale in breathtakingly realistic fashion. The newly released novel is published by Outskirts Press. When the Globe set sail on a misty morning in 1679, 21-year-old Tom is in the ship’s hold, preparing for a long, dangerous voyage to America. While the risk is high, the reward is great: five years’ indentured service for the promise of free land in America. A Farming Family in the New World follows Tom’s journey to America and ultimately unfurls nine generations of his family as they flourish on American soil from 1679 to 2005. Readers journey through the years to witness George Washington’s rallying of troops; as Abraham Lincoln says his farewell to Springfield to begin his memorable presidency over a divided nation; as brother fights brother in a terrible Civil War; and as two World Wars throw the planet into turmoil. Through it all, one family’s storied history comes to life in this meticulously researched book, which chronicles a personal history through times of peace and prosperity, poverty and war. A Farming Family in the New World is available online through Outskirts Press at www.outskirtspress.com/bookstore. The book is sold through Amazon and Barnes and Noble for a maximum trade discount in quantities of 10 or more, and is being aggressively promoted to appropriate markets with a focus on the United States history, Colonial period, Revolutionary War period and Civil War categories. ISBN: 978-1-4787-0048-7 Format: 6 x 9 paperback cream Retail: $12.95 Kindle: $9.99 Nook: $9.99 iPad: $9.99 Genre: HISTORY / United States / Colonial Period (1600-1775) / Revolutionary Period (1775-1800) / Civil War Period (1850-1877)
Author: Claudia A Coffey Publisher: Outskirts Publishing ISBN: 1478700483 Category : History Languages : en Pages : 228
Book Description
Take the trip of a lifetime with Thomas Barnard as he leaves the green hills of Gloucestershire, England, for the New World in the spring of 1679. The newly released historical fiction, A Farming Family in the New World, tells Thomas’ fictional tale in breathtakingly realistic fashion. The newly released novel is published by Outskirts Press. When the Globe set sail on a misty morning in 1679, 21-year-old Tom is in the ship’s hold, preparing for a long, dangerous voyage to America. While the risk is high, the reward is great: five years’ indentured service for the promise of free land in America. A Farming Family in the New World follows Tom’s journey to America and ultimately unfurls nine generations of his family as they flourish on American soil from 1679 to 2005. Readers journey through the years to witness George Washington’s rallying of troops; as Abraham Lincoln says his farewell to Springfield to begin his memorable presidency over a divided nation; as brother fights brother in a terrible Civil War; and as two World Wars throw the planet into turmoil. Through it all, one family’s storied history comes to life in this meticulously researched book, which chronicles a personal history through times of peace and prosperity, poverty and war. A Farming Family in the New World is available online through Outskirts Press at www.outskirtspress.com/bookstore. The book is sold through Amazon and Barnes and Noble for a maximum trade discount in quantities of 10 or more, and is being aggressively promoted to appropriate markets with a focus on the United States history, Colonial period, Revolutionary War period and Civil War categories. ISBN: 978-1-4787-0048-7 Format: 6 x 9 paperback cream Retail: $12.95 Kindle: $9.99 Nook: $9.99 iPad: $9.99 Genre: HISTORY / United States / Colonial Period (1600-1775) / Revolutionary Period (1775-1800) / Civil War Period (1850-1877)
Author: Ted Genoways Publisher: W. W. Norton & Company ISBN: 0393292584 Category : Technology & Engineering Languages : en Pages : 288
Book Description
Winner of the Stubbendieck Great Plains Distinguished Book Prize 2019 selection for the One Book One Nebraska and All Iowa state reading programs "Genoways gives the reader a kitchen-table view of the vagaries, complexities, and frustrations of modern farming…Insightful and empathetic." —Milwaukee Journal Sentinel The family farm lies at the heart of our national identity, and yet its future is in peril. Rick Hammond grew up on a farm, and for forty years he has raised cattle and crops on his wife’s fifth-generation homestead in Nebraska, in hopes of passing it on to their four children. But as the handoff nears, their family farm—and their entire way of life—are under siege on many fronts, from shifting trade policies, to encroaching pipelines, to climate change. Following the Hammonds from harvest to harvest, Ted Genoways explores the rapidly changing world of small, traditional farming operations. He creates a vivid, nuanced portrait of a radical new landscape and one family’s fight to preserve their legacy and the life they love.
Author: Publisher: Charlesbridge ISBN: 1607347830 Category : Juvenile Fiction Languages : en Pages : 39
Book Description
The story of Robert and Margarete and their children Johannes and Dorothea, who emigrate from Germany to the United States in 1850. After landing in New Orleans and joining a wagon train headed west to Nebraska, the family establishes a farm outside Omaha. The book ends with a switch to modern day with descendants of Robert and Margarete living on the same farm. They make the decision to investigate their roots and visit Germany, reversing the trip their ancestors made.
Author: Beth Hoffman Publisher: Island Press ISBN: 164283159X Category : Business & Economics Languages : en Pages : 274
Book Description
"Eloquent and detailed...It's hard to have hope, but the organized observations and plans of Hoffman and people like her give me some. Read her book -- and listen." -- Jane Smiley, The Washington Post In her late 40s, Beth Hoffman decided to upend her comfortable life as a professor and journalist to move to her husband's family ranch in Iowa--all for the dream of becoming a farmer. There was just one problem: money. Half of America's two million farms made less than $300 in 2019, and many struggle just to stay afloat. Bet the Farm chronicles this struggle through Beth's eyes. She must contend with her father-in-law, who is reluctant to hand over control of the land. Growing oats is good for the environment but ends up being very bad for the wallet. And finding somewhere, in the midst of COVID-19, to slaughter grass finished beef is a nightmare. If Beth can't make it, how can farmers who confront racism, lack access to land, or don't have other jobs to fall back on hack it? Bet the Farm is a first-hand account of the perils of farming today and a personal exploration of more just and sustainable ways of producing food.
Author: Marie Mutsuki Mockett Publisher: Graywolf Press ISBN: 1644451166 Category : Biography & Autobiography Languages : en Pages : 416
Book Description
An epic story of the American wheat harvest, the politics of food, and the culture of the Great Plains For over one hundred years, the Mockett family has owned a seven-thousand-acre wheat farm in the panhandle of Nebraska, where Marie Mutsuki Mockett’s father was raised. Mockett, who grew up in bohemian Carmel, California, with her father and her Japanese mother, knew little about farming when she inherited this land. Her father had all but forsworn it. In American Harvest, Mockett accompanies a group of evangelical Christian wheat harvesters through the heartland at the invitation of Eric Wolgemuth, the conservative farmer who has cut her family’s fields for decades. As Mockett follows Wolgemuth’s crew on the trail of ripening wheat from Texas to Idaho, they contemplate what Wolgemuth refers to as “the divide,” inadvertently peeling back layers of the American story to expose its contradictions and unhealed wounds. She joins the crew in the fields, attends church, and struggles to adapt to the rhythms of rural life, all the while continually reminded of her own status as a person who signals “not white,” but who people she encounters can’t quite categorize. American Harvest is an extraordinary evocation of the land and a thoughtful exploration of ingrained beliefs, from evangelical skepticism of evolution to cosmopolitan assumptions about food production and farming. With exquisite lyricism and humanity, this astonishing book attempts to reconcile competing versions of our national story.
Author: Terra Brockman Publisher: Agate Publishing ISBN: 1572846569 Category : Biography & Autobiography Languages : en Pages : 314
Book Description
“[A] lyrical portrait of a central Illinois sustainable farm . . . Brockman covers her subject with hard-earned expertise and organic passion.” —Publishers Weekly Henry’s Farm, run by Henry Brockman, is in central Illinois—some of the richest farming land in the world. There, he and his family—five generations of farmers, including sister Terra, the author—have bucked the traditional agribusiness conventional wisdom by farming in a way that’s sensible, sustainable, and focused on producing healthy, nutritious food in ways that don’t despoil the land. Terra Brockman tells the story of her family and their life on the farm in the form of a year-long memoir (with recipes) that takes readers through each season. Studded with vignettes, digressions, photographs, family stories, and illustrations of the farm’s vivid plant life, the book is a one-of-a-kind treasure that will appeal to readers of Michael Pollan, E. B. White, Gretel Ehrlich, and Sandra Steingraber. “Here’s what you get when the farmer’s sister turns out to be a masterful writer: a compelling argument for rebuilding our nation’s food security that is threaded within a lyrical, funny, suspenseful narrative of life on her brother’s Illinois farm.” —Sandra Steingraber, author of Having Faith “Terra Brockman's new book is such a delightful synergy of poetic inspiration and realistic descriptions of life on a farm. Here is everything from the joy and satisfaction of growing garlic and raising turkeys, to tending fruit trees and growing vegetables . . . Given the recent renewed interest in gardening and urban farming, the appearance of this inspiring book could not be more timely.” —Frederick Kirschenmann, president, Stone Barns Center for Food and Agriculture
Author: Joel Salatin Publisher: ISBN: 9780963810939 Category : Business & Economics Languages : en Pages : 0
Book Description
"Family Friendly Farming offers hope for stressed families, dissatisfied employees, and hurried-harried lifestyles. Based on his love affair with good farming, author Joel Salatin's principles apply to all entrepreneurial, family businesses"--Page 4 of cover.
Author: Timothy A. Wise Publisher: The New Press ISBN: 1620974231 Category : Political Science Languages : en Pages : 296
Book Description
"A powerful polemic against agricultural technology." —Nature A major new book that shows the world already has the tools to feed itself, without expanding industrial agriculture or adopting genetically modified seeds, from the Small Planet Institute expert Few challenges are more daunting than feeding a global population projected to reach 9.7 billion in 2050—at a time when climate change is making it increasingly difficult to successfully grow crops. In response, corporate and philanthropic leaders have called for major investments in industrial agriculture, including genetically modified seed technologies. Reporting from Africa, Mexico, India, and the United States, Timothy A. Wise's Eating Tomorrow discovers how in country after country agribusiness and its well-heeled philanthropic promoters have hijacked food policies to feed corporate interests. Most of the world, Wise reveals, is fed by hundreds of millions of small-scale farmers, people with few resources and simple tools but a keen understanding of what and how to grow food. These same farmers—who already grow more than 70 percent of the food eaten in developing countries—can show the way forward as the world warms and population increases. Wise takes readers to remote villages to see how farmers are rebuilding soils with ecologically sound practices and nourishing a diversity of native crops without chemicals or imported seeds. They are growing more and healthier food; in the process, they are not just victims in the climate drama but protagonists who have much to teach us all.
Author: Publisher: ISBN: Category : Languages : en Pages : 36
Book Description
Ancestry magazine focuses on genealogy for today’s family historian, with tips for using Ancestry.com, advice from family history experts, and success stories from genealogists across the globe. Regular features include “Found!” by Megan Smolenyak, reader-submitted heritage recipes, Howard Wolinsky’s tech-driven “NextGen,” feature articles, a timeline, how-to tips for Family Tree Maker, and insider insight to new tools and records at Ancestry.com. Ancestry magazine is published 6 times yearly by Ancestry Inc., parent company of Ancestry.com.
Author: Claudia A Coffey
Author: Claudia A Coffey
Author: Ronald Jager
Author: Ted Genoways
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Author: Beth Hoffman
Author: Marie Mutsuki Mockett
Author: Terra Brockman
Author: Joel Salatin
Author: Timothy A. Wise
Author: