Agricultural Intensification and Climate Change are Rapidly Decreasing Insect Biodiversity PDF Download

Author: Peter H. Raven
Publisher:
ISBN:
Category : Agricultural intensification
Languages : en
Pages : 6

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Book Description

Author: Partha Dasgupta
Publisher: Cambridge University Press
ISBN: 1108482287
Category : Business & Economics
Languages : en
Pages : 465

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Book Description
Questions why species are becoming extinct, and how we can protect the natural world on which we all depend.

Author: DeClerck, F. A. J.
Publisher: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE).
ISBN: 9290909218
Category : Nature
Languages : en
Pages : 74

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Book Description

Author: Peter Backlund
Publisher: DIANE Publishing
ISBN: 143791098X
Category : Science
Languages : en
Pages : 250

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Book Description
This report by the Nat. Science and Tech. Council¿s U.S. Climate Change Science Program (CCSP) is part of a series of 21 reports aimed at providing current assessments of climate change science to inform public debate, policy, and operational decisions. These reports are also intended to help the CCSP develop future program research priorities. The CCSP¿s guiding vision is to provide the Nation and the global community with the science-based knowledge needed to manage the risks and capture the opportunities associated with climate and related environmental changes. This report assesses the effects of climate change on U.S. land resources, water resources, agriculture, and biodiversity. It was developed with broad scientific input. Illus.

Author: Wael Al-Delaimy
Publisher: Springer Nature
ISBN: 3030311252
Category : Medical
Languages : en
Pages : 417

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Book Description
This open access book not only describes the challenges of climate disruption, but also presents solutions. The challenges described include air pollution, climate change, extreme weather, and related health impacts that range from heat stress, vector-borne diseases, food and water insecurity and chronic diseases to malnutrition and mental well-being. The influence of humans on climate change has been established through extensive published evidence and reports. However, the connections between climate change, the health of the planet and the impact on human health have not received the same level of attention. Therefore, the global focus on the public health impacts of climate change is a relatively recent area of interest. This focus is timely since scientists have concluded that changes in climate have led to new weather extremes such as floods, storms, heat waves, droughts and fires, in turn leading to more than 600,000 deaths and the displacement of nearly 4 billion people in the last 20 years. Previous work on the health impacts of climate change was limited mostly to epidemiologic approaches and outcomes and focused less on multidisciplinary, multi-faceted collaborations between physical scientists, public health researchers and policy makers. Further, there was little attention paid to faith-based and ethical approaches to the problem. The solutions and actions we explore in this book engage diverse sectors of civil society, faith leadership, and political leadership, all oriented by ethics, advocacy, and policy with a special focus on poor and vulnerable populations. The book highlights areas we think will resonate broadly with the public, faith leaders, researchers and students across disciplines including the humanities, and policy makers.

Author: IPPC Secretariat
Publisher:
ISBN: 9789251344354
Category : Plant parasites
Languages : en
Pages : 0

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Book Description
This study warns that climate change may increase the risk of pests being introduced to new areas. It recommends conducting pest risk analyses and strengthening international cooperation as preventive measures to protect plant health.

Author: Habib Ali
Publisher: CRC Press
ISBN: 1003818285
Category : Science
Languages : en
Pages : 403

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Book Description
Key points - 1 Reviews the effects of climate change on plant-insect interactions 2 Includes topics such insect biodiversity informatics and conservation 3 Discusses food security, pest management, and beneficial and social insects 4 Covers topics like precision agriculture and climate-smart agriculture 5 Provides insights on the relation between agriculture intensification and insect biodiversity

Author: Bharat P. Singh
Publisher: CABI
ISBN: 1845938852
Category : Science
Languages : en
Pages : 525

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Book Description
Providing comprehensive coverage on biofuel crop production and the technological, environmental and resource issues associated with a sustainable biofuel industry, this book is ideal for researchers and industry personnel. Beginning with an introduction to biofuels and the challenges they face, the book then includes detailed coverage on crops of current importance or with high future prospects, including sections on algae, sugar crops and grass, oil and forestry species. The chapters focus on the genetics, breeding, cultivation, harvesting and handling of each crop.

Author: Hamadttu Abdel Farag El-Shafie
Publisher: BoD – Books on Demand
ISBN: 1839695870
Category : Science
Languages : en
Pages : 200

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Book Description
Insects are a group of animals that contribute significantly to the proper functioning of different ecosystems on the planet. They provide services such as pollinating crops, recycling nutrients and controlling pests. Many scientific publications and reports have studied the current global decline of insects. This decline can severely affect other groups of animals including birds, reptiles, amphibians, fish, and small mammals that utilize insects as a source of food. This will have a great impact on the trophic cascade and an eventual adverse effect on the overall ecosystem. This book provides insights into the possible reasons behind the decline of insects as well as potential measures that might mitigate this decline. It contains eleven chapters written by different experts. The book is useful for a wide range of readers including entomologists, ecologists, botanists, environmentalists, and amateurs who love collecting and preserving insects.

Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925107920X
Category : Technology & Engineering
Languages : en
Pages : 139

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Book Description
Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO conducted a detailed analysis of GHG emissions at multiple stages of various livestock supply chains, including the production and transport of animal feed, on-farm energy use, emissions from animal digestion and manure decay, as well as the post-slaughter transport, refrigeration and packaging of animal products. This report represents the most comprehensive estimate made to-date of livestocks contribution to global warming as well as the sectors potential to help tackle the problem. This publication is aimed at professionals in food and agriculture as well as policy makers.