Backyard/Urban Homesteading Is the New Living Off-Grid PDF Download

Author: Negan M
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 68

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Book Description
This book is an introduction to homesteading and turning your space into a self sufficient environment. However big or small it may be, this book will guide you through the steps needed to get you well informed on what to expect in the beginning, during and after stages of planning and executing your self sufficient space.Here is a look inside the book: Chapter 1: What Is Backyard Homesteading?Who Is an Urban Homesteader?The Benefits of Backyard HomesteadingYour Carbon FootprintChapter 2: Getting StartedMap Your Homestead1. Fencing2. Sunlight3. Buildings and Space for Animals4. Trees and Bushes5. PermacultureHow to Map out Your LandLearn About Your SoilKnowing Your Seasons and ZonesComposting and Recycling Organic MatterThings to Avoid CompostingHow to Start a Compost PileChapter 3: Urban GardeningPicking What to GrowPreparing Your Garden for PlantingRow CroppingIntensive CroppingTime to Plant!Seed CollectingTaking Care of Your GardenRidding Yourself of WeedsFeed Your PlantsFight Destructive InsectsDealing With DiseasesKeeping Animals AwayHow to Extend Your Growing SeasonUse Raised BedsMake a Cold FrameGrow Seedlings IndoorsWarm up Your SoilChapter 4: How to Make Your Harvest LastThe Basics of Canning and PreservingWater-Bath CanningPressure CanningPickling VegetablesVinegar Brine PicklingNatural FermentationMaking Preserves, Jams, and JelliesFreezing FoodsDryingOven DryingSun DryingFood DehydratorsUnderground StorageChapter 5: Backyard Animal Husbandry and BeekeepingWhat Is Animal Husbandry?Why Should I Raise My Own Animals?Building EnclosuresChickensRabbitsOther AnimalsTry BeekeepingSpeak to the ExpertsWhat Do You Need?Maintaining and HarvestingChapter 6: Preparing and Preserving MeatHow to Butcher HumanelyCanning MeatLarge LivestockSmall LivestockDrying MeatChapter 7: Brewing, Baking, and FermentingBrewing Your Own Beer and Hard CiderFermenting Your Own WineBaking BreadsChapter 8: Building ProjectsGarden ProjectsIrrigation ProjectsWater CollectionChapter 9: Crafting IdeasCandles and SoapsPotpourriHand Crafted TextilesUrban homesteads are very versatile. I've seen people homestead on their apartment roof, in their little inner-city yard, in the yard of their suburban family home, in warehouses, shipping containers, and so much more. You can build a farm anywhere. There are really no limits to building your own little (or large) growing space; some people just want a garden they can work on themselves, some people want an activity for the whole family, some want to build a project for their whole community, others want to create a business that can employ and empower local people. The choice, really, is yours. Plus it is extremely healthy and free of pesticides. There is a lot of information contained in this book, you can always refer back to it as needed. Happy Homesteading to you and your own adventure in becoming self sufficient

Author: Curtis Allen Stone
Publisher: New Society Publishers
ISBN: 1771421916
Category : Gardening
Languages : en
Pages : 306

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Book Description
There are twenty million acres of lawns in North America. In their current form, these unproductive expanses of grass represent a significant financial and environmental cost. However, viewed through a different lens, they can also be seen as a tremendous source of opportunity. Access to land is a major barrier for many people who want to enter the agricultural sector, and urban and suburban yards have huge potential for would-be farmers wanting to become part of this growing movement. The Urban Farmer is a comprehensive, hands-on, practical manual to help you learn the techniques and business strategies you need to make a good living growing high-yield, high-value crops right in your own backyard (or someone else's). Major benefits include: Low capital investment and overhead costs Reduced need for expensive infrastructure Easy access to markets Growing food in the city means that fresh crops may travel only a few blocks from field to table, making this innovative approach the next logical step in the local food movement. Based on a scalable, easily reproduced business model, The Urban Farmer is your complete guide to minimizing risk and maximizing profit by using intensive production in small leased or borrowed spaces. Curtis Stone is the owner/operator of Green City Acres, a commercial urban farm growing vegetables for farmers markets, restaurants, and retail outlets. During his slower months, Curtis works as a public speaker, teacher, and consultant, sharing his story to inspire a new generation of farmers.

Author: Stewart Stonger
Publisher:
ISBN: 1624145388
Category : House & Home
Languages : en
Pages : 195

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Book Description
If you've ever thought about starting your own farm or homestead but weren't sure how to get started, follow Shannon and Stewart Stonger, two self-made homesteaders, and their plan on how to start and succeed at homesteading. Shannon and Stewart left their home in the city and moved to an empty plot of land, with hopes of starting their own farm. Their research and experiences produced not only a successful and fruitful farm, but also a fully functional homestead, without modern conveniences. They'll show you how they did it, and how you can do it too, all on a budget. You'll learn how to plow your land, grow your own fruits and vegetables, create a viable water source for watering crops, harness energy from wind and the sun, preserve the harvest through canning and dehydration, raise livestock and much more. These attainable, game-changing tips and projects will allow you to live a simple, debt-free life and start your own agricultural homestead, all with your own two hands.

Author: Ron Melchiore
Publisher:
ISBN: 9781927685204
Category :
Languages : en
Pages : 354

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Book Description
Off Grid and Free: My Path to the Wilderness is the story of the journey Ron Melchiore undertook as a young man from the city, first to homesteading in northern Maine and then to living in the bush of northern Saskatchewan. He has lived off grid since approximately 1980 and speaks candidly about the joys and the tribulations of his chosen lifestyle. In this adventure, Ron shares the diversity of his experiences in an easy-to-read, humorous, and sometimes harrowing narrative. The book includes his hiking of the 2,100 mile Appalachian Trail in winter, bicycling across the United States, homesteading off grid, the terror of being surrounded by a wildfire, surprise encounters with bears, and more. For readers with an outdoors spirit, people with an off grid and self-sufficiency bent, and dreamers who like to read about adventure, Ron hopes to inspire others to "take the road less traveled."

Author: Samuel Alexander
Publisher: Springer
ISBN: 9811321310
Category : Social Science
Languages : en
Pages : 219

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Book Description
This book addresses a central dilemma of the urban age: how to make the vast suburban landscapes that ring the globe safe and sustainable in the face of planetary ecological crisis. The authors argue that degrowth, a planned contraction of economic overshoot, is the only feasible principle for suburban renewal. They depart from the anti-suburban sentiment of much environmentalism to show that existing suburbia can be the centre-ground of transition to a new social dispensation based on the principle of self-limitation. The book offers a radical new urban imaginary, that of degrowth suburbia, which can arise Phoenix like from the increasingly stressed cities of the affluent Global North and guide urbanisation in a world at risk. This means dispensing with much contemporary green thinking, including blind faith in electric vehicles and high-density urbanism, and accepting the inevitability and the benefits of planned energy descent. A radical but necessary vision for the times.

Author: Dan Hudson
Publisher: Createspace Independent Publishing Platform
ISBN: 9781500623272
Category : Gardening
Languages : en
Pages : 26

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Book Description
"Urban homesteading is a way to step into the past and live a simpler life. Luxuries will be sacrificed, but it's also a way to live a better life from a different time. Recently, it has become a trend in the US, and many find that it is a life that provides a chance to live outside of city constraints. Urban homesteading means that you'll have to learn food preservation methods because not every month will give you're a chance at plentiful crops. Remaining self-sufficient as an urban homesteader isn't easy, but it can be done. As far as planting is concerned, there are various urban gardens that can be used, or a combination can also be used. This book will take you through the pros and cons of using a combination or a single method of gardening, and even though it's truly up to the discretion of the individual, this book can give you a better idea of which urban garden will suit your needs and locations. Urban homesteading is difficult, but the main thing to remember is that you have to be self-sufficient. This book will teach you everything that being self-sufficient truly means, and you'll learn how to run your home and garden. There are many facets of preparing your house for urban homesteading, and that means learning how to use alternative energy sources, alternative water sources, and alternative transportation methods. You'll also have to learn proper waste disposal"--

Author: Jill Winger
Publisher: Flatiron Books
ISBN: 1250305942
Category : Cooking
Languages : en
Pages : 384

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Book Description
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.

Author: Sara Manchester
Publisher:
ISBN:
Category :
Languages : en
Pages : 126

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Book Description
The Modern Homestead Imagine yourself in a thriving backyard garden homestead complete with vegetables, chickens, or goats. Imagine having such self-reliance that you don't have to go to the grocery store every week. Sustainable, green living is achievable, whether you live in an urban, suburban, or rural location. It will not only save the planet, but it can save your health (and money, too!). In my book The Modern Homestead, I will show you how to achieve true sustainability at home through self-reliant, eco-friendly, green living strategies. You can grow food for your family and live off grid (or semi-off-grid) with your modern backyard homestead. I have lived my whole life with keeping sustainability in mind. I have been gardening, canning, re-using, and recycling before those habits were popular. Now that I am an adult with a family and responsibilities, I have found ways to incorporate these techniques into our lives, teaching my children to be mindful of the Earth. This not only makes the world a better place, it's also better for our health and budget. My backyard is a self-sustained ecosystem of its own, the permaculture very much alive and thriving, helping me and my family live the truly self-reliant life. You don't need to go permanently off grid to enjoy living off the land-all it takes is a little bit of patience, a chockfull of know-how, and a huge heaping of love While living in a city, you can still live a modern, self-sustainable, green lifestyle. There are little things that you can do that will help you save resources, including time and money. No matter what part of the self-reliant spectrum you fall on, there are tips, tricks, and techniques you can employ to help you reach your goals. From fully off-grid country-style life to urban balcony gardening, you can help yourself and the environment (and be better prepared to deal with any crisis that your family may face because you rely on yourself and not the food supply chain!). While you might be interested in starting a sustainable life, you might think it's impossible to leave all the comforts of technology and society behind. The good news is that sustainable living doesn't have to be that way. You can have a self-reliant and sustainable lifestyle by providing for yourself while still maintaining your jobs and staying close to your family and friends. Yes, you can still continue living in your own neighborhood-all that you need to do is to rely on stores and supply chains as little as possible. My book will show you how to be a modern homesteader and live a self-reliant, sustainable, green, lifestyle that will benefit the Earth as well as care for yourself in the best way What sustainable living is The difference between sustainable living and zero waste How to start sustainable living Why sustainable living is important The three pillars of sustainability The history of homesteading Lessons learned from the great depression that apply today Why you should (or shouldn't) go self-reliant Building your homestead from scratch with a step-by-step guide to setting up A discussion of different homestead animal choices The costs of homesteading What permaculture means How to make a four-season garden How to harvest your veggies (and eggs, if you have them) Indoor permaculture tips, tricks, and techniques Preservation and storage of your homegrown food How to sell your excess produce Other ways to live sustainably Frequently asked questions about homesteading This book also makes a great gift! Be sure to click "Buy now" so you can start living your best self-reliant, green life now!

Author: David Toht
Publisher: Fox Chapel Publishing
ISBN: 1607654415
Category : Technology & Engineering
Languages : en
Pages : 523

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Book Description
A simple guide to growing fruits, vegetables, nuts & berries, raising chickens, goats, & bees, and making beer, wine, & cider from your backyard. If you want to take control of the food you eat and the products you use, Backyard Homesteading will help you learn how to do it—even if you live in an urban or suburban house on a typical-size lot. Inside, you’ll discover how to turn a yard into a productive and wholesome “homestead” that allows you to grow your own fruits and vegetables and raise farm animals, including chickens and goats. You’ll also find the laws and regulations of raising livestock in populated areas, as well as ways to use and preserve the bounty your land produces. GETTING STARTED Benefits of pure food Family recreation Local regulations Potential yields and savings RAISING VEGETABLES AND HERBS Garden planning/layout Structures/irrigation Vegetable profiles Planting techniques Composting/healthy soil Seasonal gardening GROWING FRUITS, BERRIES, AND NUTS Planting fruit trees and bushes Fruit profiles Organic pest control Grafting and pruning Harvesting methods RAISING CHICKENS The joy of chickens Collecting eggs Care and feeding tips Other small animals RAISING GOATS Benefits of goat milk Structures/fencing Care and feeding tips Other large animals BEEKEEPING Benefits of beekeeping Care and harvesting Building hives Collecting honey HARVEST HOME Canning/drying/freezing Making beer, wine, cider Making jerky, sausage Making jams, jellies Pickling/salting/smoking Building root cellars

Author: Merissa A. Alink
Publisher: Gallery Books
ISBN: 198217899X
Category : House & Home
Languages : en
Pages : 320

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Book Description
The immensely popular blogger behind Little House Living provides a timeless and “heartwarming guide to modern homesteading” (BookPage) that will inspire you to live your life simply and frugally—perfect for fans of The Pioneer Woman and The Hands-On Home. Shortly after getting married, Merissa Alink and her husband found themselves with nothing in their pantry but a package of spaghetti and some breadcrumbs. Their life had seemingly hit rock bottom, and it was only after a touching act of charity that they were able to get back on their feet again. Inspired by this gesture of kindness as well as the beloved Little House on the Prairie books, Merissa was determined to live an entirely made-from-scratch life, and as a result, she rescued her household budget—saving thousands of dollars a year. Now, she reveals the powerful and moving lessons she’s learned after years of homesteading, homemaking, and cooking from scratch. Filled with charm, practical advice, and gorgeous full-color photographs, Merissa shares everything from tips on budgeting to natural, easy-to-make recipes for taco seasoning mix, sunscreen, lemon poppy hand scrub, furniture polish, and much more. Inviting and charming, Little House Living is the epitome of heartland warmth and prairie inspiration.