Author: Joanna M. Zakalik
Publisher: Gale Cengage
ISBN: 9780810380196
Category : Information services
Languages : en
Pages :
Book Description
Directory of Special Libraries and Information Centers, 1994
Author: Joanna M. Zakalik
Publisher: Gale Cengage
ISBN: 9780810380196
Category : Information services
Languages : en
Pages :
Book Description
Publisher: Gale Cengage
ISBN: 9780810380196
Category : Information services
Languages : en
Pages :
Book Description
Coverage Evaluation of the 1994 Federal Libraries and Information Centers Survey
Author: John Curry
Publisher:
ISBN:
Category : Administrative agencies
Languages : en
Pages : 126
Book Description
Publisher:
ISBN:
Category : Administrative agencies
Languages : en
Pages : 126
Book Description
Directory of Special Libraries and Information Centers
Author:
Publisher:
ISBN:
Category : Information services
Languages : en
Pages : 626
Book Description
Publisher:
ISBN:
Category : Information services
Languages : en
Pages : 626
Book Description
Directory of Special Libraries and Information Centers, [2004a]
Author:
Publisher:
ISBN: 9780787668662
Category : Information services
Languages : en
Pages : 920
Book Description
Publisher:
ISBN: 9780787668662
Category : Information services
Languages : en
Pages : 920
Book Description
Federal Libraries and Information Centers in the United States, 1994
Author:
Publisher:
ISBN:
Category : Administrative agencies
Languages : en
Pages : 84
Book Description
Publisher:
ISBN:
Category : Administrative agencies
Languages : en
Pages : 84
Book Description
Special Libraries Directory
Author: Special Libraries Association
Publisher:
ISBN:
Category : Special libraries
Languages : en
Pages : 132
Book Description
Publisher:
ISBN:
Category : Special libraries
Languages : en
Pages : 132
Book Description
Museums: A Place to Work
Author: Jane R. Glaser
Publisher: Routledge
ISBN: 1135634602
Category : Business & Economics
Languages : en
Pages : 312
Book Description
Surveying over thirty different positions in the museum profession, this is the essential guide for anyone considering entering the field, or a career change within it. From exhibition designer to shop manager, this comprehensive survey views the latest trends in museum work and the broad-ranging technological advances that have been made. For any professional in the field, this is a crucially useful book for how to prepare, look for and find jobs in the museum profession.
Publisher: Routledge
ISBN: 1135634602
Category : Business & Economics
Languages : en
Pages : 312
Book Description
Surveying over thirty different positions in the museum profession, this is the essential guide for anyone considering entering the field, or a career change within it. From exhibition designer to shop manager, this comprehensive survey views the latest trends in museum work and the broad-ranging technological advances that have been made. For any professional in the field, this is a crucially useful book for how to prepare, look for and find jobs in the museum profession.
Subject Directory of Special Libraries and Information Centers
Author:
Publisher:
ISBN:
Category : Information services
Languages : en
Pages : 448
Book Description
Publisher:
ISBN:
Category : Information services
Languages : en
Pages : 448
Book Description
Resource Guide for Food Writers
Author: Gary Allen
Publisher: Routledge
ISBN: 1136763007
Category : Social Science
Languages : en
Pages : 256
Book Description
A feast for all food writers, The Resource Guide for Food Writers is a comprehensive guide to finding everything there is to know about food, how to write about it and how to get published. An educator at the Culinary Institute of America, Gary Allen has compiled an amazing handbook for anyone who wants to learn more about food and share that knowledge with others. Including a foreword by Mr. Tim Ryan, Senior Vice President of the Culinary Institute of America, this multifaceted guide teaches readers how to: * find appropriate libraries use catalogs, directories, bibliographies and periodicals and locate specialty booksellers. Chapters on the writing process provide real guidance on: how to write what resources are helpful and how to combat writer's block In the final section, the intimidating task of getting published is tackled with specific help in drafting proposals and finding the appropriate publisher. An impressive menu of resources, this authoritative reference is essential for every epicurean, from the food service professional to the ambitious home gourmet.
Publisher: Routledge
ISBN: 1136763007
Category : Social Science
Languages : en
Pages : 256
Book Description
A feast for all food writers, The Resource Guide for Food Writers is a comprehensive guide to finding everything there is to know about food, how to write about it and how to get published. An educator at the Culinary Institute of America, Gary Allen has compiled an amazing handbook for anyone who wants to learn more about food and share that knowledge with others. Including a foreword by Mr. Tim Ryan, Senior Vice President of the Culinary Institute of America, this multifaceted guide teaches readers how to: * find appropriate libraries use catalogs, directories, bibliographies and periodicals and locate specialty booksellers. Chapters on the writing process provide real guidance on: how to write what resources are helpful and how to combat writer's block In the final section, the intimidating task of getting published is tackled with specific help in drafting proposals and finding the appropriate publisher. An impressive menu of resources, this authoritative reference is essential for every epicurean, from the food service professional to the ambitious home gourmet.
Directory of Special Libraries and Information Centers, [2005]: pt. 1. A-H (Entries 1-12,270)
Author: Matthew Miskelly
Publisher:
ISBN: 9780787682408
Category : Information services
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9780787682408
Category : Information services
Languages : en
Pages :
Book Description