Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Easy Party Food PDF full book. Access full book title Easy Party Food by Ryland Peters & Small. Download full books in PDF and EPUB format.
Author: Ryland Peters & Small Publisher: ISBN: 9781849751629 Category : Cooking Languages : en Pages : 0
Book Description
Parties should be about enjoying good food, wine and company; not spent slaving away in the kitchen missing out on all the fun. Easy Party Food helps take the stress out of entertaining. Packed with over 100 easy-to-prepare recipes for ideal party bites, it provides a wealth of inspiration for hosting the perfect gathering, whatever the occasion. There are chapters on Light Bites and Dips; Tartlets and Toasts; Canapés; Sticks and Skewers; Breads and Biscuits; Buffet Dishes; Sweet Treats; and Drinks. Easy Party Food makes being the perfect host effortless! * From the best-selling Easy series - more than 500,000 copies sold. * More than 100 easy-to-prepare recipes for delicious dips, nibbles, canapes, tartlets, buffet dishes, sweet treats, and drinks that will take the stress out of throwing the perfect party.
Author: Ryland Peters & Small Publisher: ISBN: 9781849751629 Category : Cooking Languages : en Pages : 0
Book Description
Parties should be about enjoying good food, wine and company; not spent slaving away in the kitchen missing out on all the fun. Easy Party Food helps take the stress out of entertaining. Packed with over 100 easy-to-prepare recipes for ideal party bites, it provides a wealth of inspiration for hosting the perfect gathering, whatever the occasion. There are chapters on Light Bites and Dips; Tartlets and Toasts; Canapés; Sticks and Skewers; Breads and Biscuits; Buffet Dishes; Sweet Treats; and Drinks. Easy Party Food makes being the perfect host effortless! * From the best-selling Easy series - more than 500,000 copies sold. * More than 100 easy-to-prepare recipes for delicious dips, nibbles, canapes, tartlets, buffet dishes, sweet treats, and drinks that will take the stress out of throwing the perfect party.
Author: Maria Lichty Publisher: Grand Central Publishing ISBN: 1538730154 Category : Cooking Languages : en Pages : 320
Book Description
115 recipes--wholesome new creations and celebrated favorites from the blog--from the husband and wife team behind Two Peas & Their Pod TWO PEAS & THEIR POD celebrates a family, friends, and community-oriented lifestyle that has huge and growing appeal. Maria the genuine, fun, relaxed mom next door who's got the secret sauce: that special knack for effortlessly creating tantalizing and wholesome (and budget-friendly) meals with ease. From a Loaded Nacho Bar bash for 200 guests to quick-and-easy healthy weeknight dinners like never-fail favorites like One-Skillet Sausage Pasta or Asian Pork Lettuce Wraps (always followed by a fab dessert!), Maria shares her best lifestyle tips and home cook smarts. An essential resource for parents looking to update their healthy, inexpensive, time-saving, kid friendly meal roster; aspiring home cooks who want to eat-in delicious food more than they eat out; as well as anyone looking to share their love of food and the giving spirit with their neighbors, TWO PEAS & THEIR POD will help readers bring home that (achievable!) slice of Americana, where families come together to enjoy fresh and nutritious meals and there's always a batch of still-warm cookies waiting on the counter.
Author: Courtney Dial Whitmore Publisher: Gibbs Smith ISBN: 1423645537 Category : Cooking Languages : en Pages : 431
Book Description
From the founder of the eponymous party-planning website, a guide to creating exceptional celebrations that will inspire any host. Tablescapes, tips, DIY party crafts, beautiful color photos, and more than 50 never-before-seen recipes, in an easy-to-follow format. Beginner hosts will find tons of tips and how-tos, as they’re walked through practical steps to creating fabulous parties on a realistic budget. The seasoned host will discover unique details and new recipes to enhance their tablescapes all year long. Follow one party to a tee, or mix-and-match elements to create a unique affair all your own. Courtney Dial Whitmore provides instructions for more than a dozen occasions (from simple backyard gatherings to special celebrations), each complemented with full tablescape details; decor tips; and recipes for each party covering appetizers, desserts, and drinks. Ring in the new year with a glitzy New Year's Day Brunch; savor a bit of Parisian culture with a Crêpe Cake and Sparkling Raspberry Cocktails; enjoy Spinach Tea Sandwiches and Lavender Fizz Cocktails at a Jane Austen–inspired Book Club Gathering; celebrate your favorite guy with Bacon and Pecan S'mores and Sriracha and Bourbon Wings; and don your best black-and-white apparel to enjoy Red Velvet Brownie Truffle Cakes and White Chocolate Martinis at a Black and White Masquerade Party. These are just a few of the ideas you'll find in Pizzazzerie: Entertain in Style. “Courtney covers every detail, and breaks them down to make entertaining easy. With so many creative ideas, you’ll want to start celebrating half birthdays, too!” —Kimberly Schlegel Whitman, editor-at-large, Southern Living “Festive, bright, and cheerful…full of ideas and passionate about the details.” —Tara Guerard, owner/creative director, Soiree
Author: Susan Joy Publisher: ISBN: 9780648714026 Category : Cooking Languages : en Pages : 326
Book Description
The JOYful Table has over 150 family friendly gluten and grain-free Paleo recipes. The author, Susan Joy created the recipes with her family in mind, as she didn't want to cook two different meals while healing her body from Fatty Liver disease. They aren't fussy and time consuming, just full of hearty flavours. This book is much more than a recipe book it is a recipe for good health.
Author: Kathy Kordalis Publisher: Ryland Peters & Small ISBN: 9781849758628 Category : Cooking Languages : en Pages : 0
Book Description
Entertaining at home doesn’t have to mean hours in the kitchen. Put together a selection of delicious foods, arrange them stylishly on a platter or board and let guests graze at their own pace. Entertaining at home doesn’t have to mean hours in the kitchen. Put together a selection of delicious foods, arrange them stylishly on a platter or board and let guests graze at their own pace. This is relaxed food you can whip up after work or during a busy weekend. Kathy Kordalis offers inspired ideas for creating perfect platters to share at home, whether you are serving brunch, lunch, dinner, nibbles with drinks, or a feast for a crowd. Within each sharing menu there are lists of things to buy in (such as fresh vegetable produce, bread, cured meats, and cheeses) dishes that require simple preparation, (salads and pickles), plus exciting recipes to cook. In Autumn, reflect the bounty of the harvest with platters that include seasonal treats like squash, chard, beets, and purple artichokes. Winter is a time for comfort food at its finest. It's dark, it's cold, it's probably raining. The only antidote is a cosy home and a dining table groaning with delicious things for your friends to help themselves to. Serve comforting spiced tomato soup with cheese scones, a good old-fashioned beef stroganoff and chile chocolate mousse in espresso cups. Come Spring it’s time to lighten up. Young vegetables with tangy dips, small bowls of pea and mint risotto, artichokes with the perfect vinaigrette, and herb-garnished gin and tonics. Let it shine in Summer. Head outdoors and entertain in style with fun barbecue sharing platters, seafood and dazzling dessert stations for al fresco fun. Finally, embrace the art of feasting, whether cooking a sensual dinner for Valentine’s Day or celebrating a special event. Make up these platters or tables of food when you have more time to spend in the kitchen and serve a stunning centrepiece rib of beef or a classic whole salmon served with sumptuous sides. Ultimately, it’s all about spending time with your guests and enjoying yourself.
Author: Lydia France Publisher: ISBN: 9781845977108 Category : Cooking Languages : en Pages : 0
Book Description
Lydia France offers a multitude of ideas for great party food. Dips and Fingers include Warm Spice-rubbed New Potatoes with Rosemary Mayonnaise and a Trio of Honey-baked Camembert with Calvados and Herbs. Tartlets and Toasts has recipes for Black Bean chili in Polenta Cups with Creme Fraiche and Lemon Buffalo Mozzarella with Pickled Figs on Crostini. Ever popular STicks and Skewers include Shrimp Cocktail Shots. Twice-marinated Salt Lime Chicken Skewers, and Little Spiced Pork Balls with Sticky Cider Syrup. There is also a wealth of imaginative recipes for tempting Breads and Biscuits and Sweet Treats.*A fabulous collection of easy-to-prpare recipes for party food--including dips, tartiets, toasts, skewers, sweet treats, and more.*Includes party menu planners plus clever shortcuts and professional tips on presenting party foods, giving you the know-how you to create maxiumum impact with minimum effort!
Author: Ryland Peters & Small
Author: Ryland Peters & Small
Author: Maria Lichty
Author: Sara Smith Wells
Author: Courtney Dial Whitmore
Author: Susan Joy
Author: Meg Quinn
Author: A.J. Rathbun
Author: Karon H. Grieve
Author: Kathy Kordalis
Author: Lydia France