Author: Alma Apfelbeck
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 224
Book Description
A cookbook issued by The Nebraska Czechs of Wilber to collect and preserve the recipes brought by the Czechs to Nebraska during the pioneer days. Some recipes are modified to include modern ingredients.
Favorite Recipes of the Nebraska Czechs
Author: Alma Apfelbeck
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 224
Book Description
A cookbook issued by The Nebraska Czechs of Wilber to collect and preserve the recipes brought by the Czechs to Nebraska during the pioneer days. Some recipes are modified to include modern ingredients.
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 224
Book Description
A cookbook issued by The Nebraska Czechs of Wilber to collect and preserve the recipes brought by the Czechs to Nebraska during the pioneer days. Some recipes are modified to include modern ingredients.
Favorite Recipes of the Nebraska Czechs
Author: Nebraska Czechs of Wilber
Publisher: Cliffs Notes
ISBN: 9780822016151
Category : Cookbooks
Languages : en
Pages : 224
Book Description
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Publisher: Cliffs Notes
ISBN: 9780822016151
Category : Cookbooks
Languages : en
Pages : 224
Book Description
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Czech American Bibliography
Author: Miloslav Rechcigl
Publisher: Author House
ISBN: 1467026328
Category : Social Science
Languages : en
Pages : 297
Book Description
This is a comprehensive bibliography of publications relating to Czechs in America, from the earliest time since the discovery of the New World to date, covering their settlement, community life and their contributions to their host country. Although emphasis is on English titles, including books, as well as articles, the relevant titles in Czech language have also been included, particularly in those areas where there is a paucity of English titles. English translations of the Czech titles were normally placed in parentheses. To assure maximum utility, the bibliography has been organized and classified into specific sectors by subject. Under most major headings, general surveys are listed first, followed by more specific categories, which have, in turn, been subdivided into subcategories. Individual entries in all sections are arranged chronologically. Under most subject areas separate biographical sections were added, comprising individuals of note in the respective fields. Apart from providing information on just about every aspect of human endeavor, it is hoped that it will induce serious students and scholars to do more work in areas that have not been adequately researched.
Publisher: Author House
ISBN: 1467026328
Category : Social Science
Languages : en
Pages : 297
Book Description
This is a comprehensive bibliography of publications relating to Czechs in America, from the earliest time since the discovery of the New World to date, covering their settlement, community life and their contributions to their host country. Although emphasis is on English titles, including books, as well as articles, the relevant titles in Czech language have also been included, particularly in those areas where there is a paucity of English titles. English translations of the Czech titles were normally placed in parentheses. To assure maximum utility, the bibliography has been organized and classified into specific sectors by subject. Under most major headings, general surveys are listed first, followed by more specific categories, which have, in turn, been subdivided into subcategories. Individual entries in all sections are arranged chronologically. Under most subject areas separate biographical sections were added, comprising individuals of note in the respective fields. Apart from providing information on just about every aspect of human endeavor, it is hoped that it will induce serious students and scholars to do more work in areas that have not been adequately researched.
Catalog of Copyright Entries. Third Series
Author: Library of Congress. Copyright Office
Publisher: Copyright Office, Library of Congress
ISBN:
Category : Copyright
Languages : en
Pages : 1510
Book Description
Publisher: Copyright Office, Library of Congress
ISBN:
Category : Copyright
Languages : en
Pages : 1510
Book Description
The American Ethnic Cookbook For Students
Author: Mark H. Zanger
Publisher: Bloomsbury Publishing USA
ISBN: 0313091501
Category : Social Science
Languages : en
Pages : 345
Book Description
The first cookbook to present the dishes of more than 120 ethnic groups now in America, The American Ethinic Cookbook for Students illustrates how those dishes have changed throughout the years. This cookbook contains more than 300 recies plus references to ethnography, food history, culture, and the history of American immigration. A bibliography at the end of each ethnic group section is included. Covering the cooking of Native American tribes, old-stock settlers, old immigrants from 1840-1920, and the new immigrants, no other cookbook describes so many different ethnic groups or focuses on the American ethnic experience. Arranged alphabetically by ethnic group, each chapter consists of a brief introduction to the ethnic group, its food history and ethnogaphy, followed by recipes, with step-by-step instructions, techniques hints, and equipment information. Among the 120 ethnic groups included are: Amish-Mennonites, Arcadians, Cugans, Dutch, Cajuns, Eskimos, Hopi, Hungarians, Jamaicans, Jews, Palestinians, Serbs, Sioux, Turks, and Vietnamese.
Publisher: Bloomsbury Publishing USA
ISBN: 0313091501
Category : Social Science
Languages : en
Pages : 345
Book Description
The first cookbook to present the dishes of more than 120 ethnic groups now in America, The American Ethinic Cookbook for Students illustrates how those dishes have changed throughout the years. This cookbook contains more than 300 recies plus references to ethnography, food history, culture, and the history of American immigration. A bibliography at the end of each ethnic group section is included. Covering the cooking of Native American tribes, old-stock settlers, old immigrants from 1840-1920, and the new immigrants, no other cookbook describes so many different ethnic groups or focuses on the American ethnic experience. Arranged alphabetically by ethnic group, each chapter consists of a brief introduction to the ethnic group, its food history and ethnogaphy, followed by recipes, with step-by-step instructions, techniques hints, and equipment information. Among the 120 ethnic groups included are: Amish-Mennonites, Arcadians, Cugans, Dutch, Cajuns, Eskimos, Hopi, Hungarians, Jamaicans, Jews, Palestinians, Serbs, Sioux, Turks, and Vietnamese.
Favorite Recipes of the Nebraska Czechs
Author:
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 224
Book Description
A cookbook issued by The Nebraska Czechs of Wilber to collect and preserve the recipes brought by the Czechs to Nebraska during the pioneer days. Some recipes are modified to include modern ingredients.
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 224
Book Description
A cookbook issued by The Nebraska Czechs of Wilber to collect and preserve the recipes brought by the Czechs to Nebraska during the pioneer days. Some recipes are modified to include modern ingredients.
Library of Congress Catalog
Author: Library of Congress
Publisher:
ISBN:
Category : Catalogs, Subject
Languages : en
Pages : 632
Book Description
A cumulative list of works represented by Library of Congress printed cards.
Publisher:
ISBN:
Category : Catalogs, Subject
Languages : en
Pages : 632
Book Description
A cumulative list of works represented by Library of Congress printed cards.
Subject Catalog
Author: Library of Congress
Publisher:
ISBN:
Category : Catalogs, Subject
Languages : en
Pages : 624
Book Description
Publisher:
ISBN:
Category : Catalogs, Subject
Languages : en
Pages : 624
Book Description
Library of Congress Catalogs
Nebraska Kitchens Cookbook
Author: NE Life Magazine Staff
Publisher:
ISBN: 9780978936402
Category : Cooking
Languages : en
Pages : 110
Book Description
Publisher:
ISBN: 9780978936402
Category : Cooking
Languages : en
Pages : 110
Book Description