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Gene Expression in Field Crops

Gene Expression in Field Crops PDF Author: Janet Saunders
Publisher: DIANE Publishing
ISBN: 9780788121661
Category :
Languages : en
Pages : 132

Book Description
258 citations on the topic of gene expression in field, forage or grain crops, including: cereals, alfalfa, barley, buckwheat, cotton, flax, maize, millet, oats, peanuts, rice, rye, soybeans, sugar cane, sunflowers, tobacco, wheat, etc. Some citations contain abstracts. Author and subject index.

Gene Expression in Field Crops

Gene Expression in Field Crops PDF Author: Janet Saunders
Publisher: DIANE Publishing
ISBN: 9780788121661
Category :
Languages : en
Pages : 132

Book Description
258 citations on the topic of gene expression in field, forage or grain crops, including: cereals, alfalfa, barley, buckwheat, cotton, flax, maize, millet, oats, peanuts, rice, rye, soybeans, sugar cane, sunflowers, tobacco, wheat, etc. Some citations contain abstracts. Author and subject index.

Gene Expression in Field Crops

Gene Expression in Field Crops PDF Author: Janet Saunders
Publisher:
ISBN:
Category : Field crops
Languages : en
Pages : 130

Book Description


Genetically Engineered Crops

Genetically Engineered Crops PDF Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309437385
Category : Science
Languages : en
Pages : 607

Book Description
Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.

Safety of Genetically Engineered Foods

Safety of Genetically Engineered Foods PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309166152
Category : Science
Languages : en
Pages : 254

Book Description
Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.

Recent Advancements in Gene Expression and Enabling Technologies in Crop Plants

Recent Advancements in Gene Expression and Enabling Technologies in Crop Plants PDF Author: Kasi Azhakanandam
Publisher: Springer
ISBN: 1493922025
Category : Science
Languages : en
Pages : 455

Book Description
In this book, authors who are experts in their fields describe current advances on commercial crops and key enabling technologies that will underpin future advances in biotechnology. They discuss state of the art discoveries as well as future challenges. Tremendous progress has been made in introducing novel genes and traits into plant genomes since the first creation of transgenic plants thirty years ago, and the first commercialization of genetically modified maize in 1996. Consequently, cultivation of biotech crops with useful traits has increased more than 100-fold from 1.7 million hectares in 1996 to over 175 million hectares globally in 2013. This achievement has been made possible by continued advances in understanding the basic molecular biology of regulatory sequences to modulate gene expression, enhancement of protein synthesis and new technologies for transformation of crop plants. This book has three sections that encompass knowledge on genetically modified (GM) food crops that are currently used by consumers, those that are anticipated to reach the market place in the near future and enabling technologies that will facilitate the development of next generation GM crops. Section I focuses only on genetically modified maize and soybean (3 chapters each), while Section II discusses the GM food crops rice, wheat, sorghum, vegetables and sugar cane. Section III covers exciting recent developments in several novel enabling technologies, including gene targeting, minichromosomes, and in planta transient expression systems.

Genomics Assisted Breeding of Crops for Abiotic Stress Tolerance, Vol. II

Genomics Assisted Breeding of Crops for Abiotic Stress Tolerance, Vol. II PDF Author: Vijay Rani Rajpal
Publisher: Springer
ISBN: 3319995731
Category : Science
Languages : en
Pages : 260

Book Description
The abiotic stresses like drought, temperature, cold, salinity, heavy metals etc. affect a great deal on the yield performance of the agricultural crops. To cope up with these challenges, plant breeding programs world-wide are focussing on the development of stress tolerant varieties in all crop species. Significant genomic advances have been made for abiotic stress tolerance in various crop species in terms of availability of molecular markers, QTL mapping, genome-wide association studies (GWAS), genomic selection (GS) strategies, and transcriptome profiling. The broad-range of articles involving genomics and breeding approaches deepens our existing knowledge about complex traits. The chapters are written by authorities in their respective fields. This book provides comprehensive and consolidated account on the applications of the most recent findings and the progress made in genomics assisted breeding for tolerance to abiotic stresses in many important major crop species with a focus on applications of modern strategies for sustainable agriculture. The book is especially intended for students, molecular breeders and scientists working on the genomics-assisted genetic improvement of crop species for abiotic stress tolerance.

Genetically Modified Pest-Protected Plants

Genetically Modified Pest-Protected Plants PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309172128
Category : Technology & Engineering
Languages : en
Pages : 289

Book Description
This book explores the risks and benefits of crops that are genetically modified for pest resistance, the urgency of establishing an appropriate regulatory framework for these products, and the importance of public understanding of the issues. The committee critically reviews federal policies toward transgenic products, the 1986 coordinated framework among the key federal agencies in the field, and rules proposed by the Environmental Protection Agency for regulation of plant pesticides. This book provides detailed analyses of: Mechanisms and results of genetic engineering compared to conventional breeding for pest resistance. Review of scientific issues associated with transgenic pest-protected plants, such as allergenicity, impact on nontarget plants, evolution of the pest species, and other concerns. Overview of regulatory framework and its use of scientific information with suggestions for improvements.

Genetic Engineering of Plants

Genetic Engineering of Plants PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309034345
Category : Science
Languages : en
Pages : 97

Book Description
"The book...is, in fact, a short text on the many practical problems...associated with translating the explosion in basic biotechnological research into the next Green Revolution," explains Economic Botany. The book is "a concise and accurate narrative, that also manages to be interesting and personal...a splendid little book." Biotechnology states, "Because of the clarity with which it is written, this thin volume makes a major contribution to improving public understanding of genetic engineering's potential for enlarging the world's food supply...and can be profitably read by practically anyone interested in application of molecular biology to improvement of productivity in agriculture."

Microbiome Stimulants for Crops

Microbiome Stimulants for Crops PDF Author: James White
Publisher: Woodhead Publishing
ISBN: 0128221607
Category : Science
Languages : en
Pages : 505

Book Description
Microbiome Stimulants for Crops: Mechanisms and Applications provides the latest developments in the real-world development and application of these crop management alternatives in a cost-effective, yield protective way. Sections address questions of research, development and application, with insights into recent legislative efforts in Europe and the United States. The book includes valuable information regarding mechanisms and the practical information needed to support the growing microbial inoculant and biostimulant industry, thus helping focus scientific research in new directions. Provides methods for finding and testing endophytic and growth promotional microbes Explains the mechanisms of microbes and other biostimulant function in promoting plant growth Evaluates methods for treatments of plants with microbes and microbiome stimulants Identifies areas for new research

Plant Gene Containment

Plant Gene Containment PDF Author: Melvin J. Oliver
Publisher: John Wiley & Sons
ISBN: 1118352688
Category : Science
Languages : en
Pages : 329

Book Description
Gene Containment provides a comprehensive look at genetically modified organisms and the strategies and implementation of key methods to gene containment. The book is divided into 5 parts: An Introduction that discusses the need for biotechnology and GMOs, Section 1 looks at the need for gene containment, Part II discusses varying strategies for gene containment, section III explores the assessment of gene containment approaches, and section IV covers the steps involved in implementing gene containment. Gene Containment will provide a thorough and up to date look at gene containment research and the needs for implementing new strategies in this arena.