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Author: Becky Selengut Publisher: Sasquatch Books ISBN: 1632171082 Category : Cooking Languages : en Pages : 336
Book Description
It can be intimidating to shop for seafood. You wonder if it's healthy for you, you worry about whether it's overfished and whether it's caught in ways that harm other species or the environment. Making smart seafood choices has never been more confusing or more important for the planet and our health. Chef and seafood advocate Becky Selengut knows from good fish, and in a voice that's informed but down-to-earth, she untangles the morass surrounding seafood today. From shellfish to finfish to littlefish, fifteen good fish are featured, and the accompanying seventy-five recipes will appeal to a wide range of home cooks: from beginners, to busy parents trying to put a healthy weeknight meal on the table, to the more adventurous who want to create special-occasion dishes. Sommelier April Pogue provides wine pairings for each recipe. Good Fish is an invaluable resource for anyone living on the Pacific Coast. Chef Becky Selengut is an advocate for seafood sustainability and seasonal, regional cuisine. Her writing has been featured in Seattle Homes and Lifestyles and Edible Seattle magazines. She lives in Seattle.
Author: Becky Selengut Publisher: Sasquatch Books ISBN: 1632171082 Category : Cooking Languages : en Pages : 336
Book Description
It can be intimidating to shop for seafood. You wonder if it's healthy for you, you worry about whether it's overfished and whether it's caught in ways that harm other species or the environment. Making smart seafood choices has never been more confusing or more important for the planet and our health. Chef and seafood advocate Becky Selengut knows from good fish, and in a voice that's informed but down-to-earth, she untangles the morass surrounding seafood today. From shellfish to finfish to littlefish, fifteen good fish are featured, and the accompanying seventy-five recipes will appeal to a wide range of home cooks: from beginners, to busy parents trying to put a healthy weeknight meal on the table, to the more adventurous who want to create special-occasion dishes. Sommelier April Pogue provides wine pairings for each recipe. Good Fish is an invaluable resource for anyone living on the Pacific Coast. Chef Becky Selengut is an advocate for seafood sustainability and seasonal, regional cuisine. Her writing has been featured in Seattle Homes and Lifestyles and Edible Seattle magazines. She lives in Seattle.
Author: Edward Larkin Jr. Publisher: Lulu.com ISBN: 1483400514 Category : Sports & Recreation Languages : en Pages : 89
Book Description
This book is about 58 wonderful years of family camping in the inspirational Adirondacks. It exposes the pleasures of one of New York's great campgrounds.
Author: Latoya Andraline Lee Publisher: AuthorHouse ISBN: 1468501771 Category : Antiques & Collectibles Languages : en Pages : 27
Book Description
Journey Scott is a shy eight year old. Her mom is a teacher and encourages Journey to share her passions. There is one thing Journey is really passionate about. She is excited to let you know in her story. "Mom, take me back to The Best Fish House." This story is relatable to children to express a passion, or something that they love talking about. A good way to find out more to their developing personality.
Author: Mark Rylance Publisher: Grove/Atlantic, Inc. ISBN: 0802189474 Category : Drama Languages : en Pages : 103
Book Description
“A quirky charmer of a play [that] contains, beneath its homely surfaces, larger meanings that glide softly into your mind and heart.”—The New York Times (Critics’ Pick) On a frozen Minnesota lake, the ice is beginning to creak and groan. It’s the end of the fishing season and on the frostbitten, unforgiving landscape, two friends are out on the ice, angling for something big, something down there that, had it the wherewithal, could swallow them whole. With the existentialism of a Beckett two-hander but set in the icy and folksy depths of the Midwest, Nice Fish is a unique portrayal of a friendship forged out of boredom, bad jokes, and an ability to wait for a really nice fish. Nice Fish premiered at the American Repertory Theater in Cambridge Massachusetts, directed by Claire van Kampen; played to rave reviews in a sold-out extended run in New York in February 2016 at St. Ann’s Warehouse, starring Mark Rylance and Jim Lichtscheidl, and featuring Louis Jenkins; and transferred to London for a run in the West End at the Harold Pinter Theatre, beginning in November 2016.
Author: Becky Selengut
Author: Becky Selengut
Author: Edward Larkin Jr.
Author: Latoya Andraline Lee
Author: Great Lakes Fishery Commission
Author: Alexander Mackintosh (of Great-Driffield.)
Author: 
Author: Alfred Edward Thomas Watson
Author: Mark Rylance
Author: William Law
Author: