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Poultry Inspection

Poultry Inspection PDF Author: Andy Grist
Publisher:
ISBN: 1904761534
Category : Medical
Languages : en
Pages : 276

Book Description
Displaying full-color photographs, this indispensable volume details poultry anatomy, diseases, and other conditions .

Poultry Inspection

Poultry Inspection PDF Author: Andy Grist
Publisher:
ISBN: 1904761534
Category : Medical
Languages : en
Pages : 276

Book Description
Displaying full-color photographs, this indispensable volume details poultry anatomy, diseases, and other conditions .

Poultry Inspection

Poultry Inspection PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309037433
Category : Medical
Languages : en
Pages : 177

Book Description
According to surveys, the public believes the chickens it is buying are wholesome. Poultry Inspection: The Basis for a Risk-Assessment Approach looks at current inspection procedures to determine how effective the Food Safety Inspection Service is in finding dangerous levels of contaminants and disease-producing microorganisms. The book first describes the history behind the current system, noting that the amount of poultry inspected has increased dramatically while techniques and regulations have remained constant since 1968. The steps involved in an inspection are then described, followed by a discussion of alternative and innovative inspection procedures. It then provides a risk-assessment model for poultry, including submodels for each stage of processing. Risk assessment is used to protect health, establish priorities, identify problems, and set acceptable levels of risk. The model is applied both to microbiological hazards and to chemical contaminants.

Meat and Poultry Inspection

Meat and Poultry Inspection PDF Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 40

Book Description

Meat and Poultry Inspection Manual

Meat and Poultry Inspection Manual PDF Author: United States. Meat and Poultry Inspection Operations
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 402

Book Description

Meat and Poultry Inspection Regulations

Meat and Poultry Inspection Regulations PDF Author: United States. Meat and Poultry Inspection Program
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 408

Book Description

Meat and Poultry Inspection Regulations

Meat and Poultry Inspection Regulations PDF Author: United States. Animal and Plant Health Inspection Service
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 158

Book Description

Meat and Poultry Inspection Manual

Meat and Poultry Inspection Manual PDF Author: United States. Meat and Poultry Inspection Program
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 452

Book Description

Standards and Labeling Policy Book

Standards and Labeling Policy Book PDF Author: United States. Food Safety and Inspection Service. Standards and Labeling Division
Publisher:
ISBN:
Category : Food
Languages : en
Pages : 366

Book Description

Meat and Poultry Inspection Manual

Meat and Poultry Inspection Manual PDF Author: United States. Animal and Plant Health Inspection Service
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 620

Book Description

Meat and Poultry Inspection Regulations

Meat and Poultry Inspection Regulations PDF Author: United States. Food Safety and Inspection Service
Publisher:
ISBN:
Category : Meat inspection
Languages : en
Pages : 812

Book Description

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