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Author: Zola Nene Publisher: Penguin Random House South Africa ISBN: 1485901383 Category : Cooking Languages : en Pages : 353
Book Description
Zola Nene is back with a third book, this time celebrating the diverse cultural heritage of South Africans through the wonderful tradition of sharing meals. In Simply Seven Colours, Zola gives praise to the uniquely South African seven-colour (or several-colour) concept with a selection of more simply delicious recipes that tap into the heart of our food nostalgia, with a focus on going back to basics. The idea of Simply Seven Colours is for you to create your own unique seven-colour menu, by picking recipes from different chapters or ‘colours’. From green, yellow, orange, brown, white, red, a rainbow of colours and, of course, desserts to round off your seven-colour meal, this book is sure to continue bringing you simply delicious joy.
Author: Zola Nene Publisher: Penguin Random House South Africa ISBN: 1485901383 Category : Cooking Languages : en Pages : 353
Book Description
Zola Nene is back with a third book, this time celebrating the diverse cultural heritage of South Africans through the wonderful tradition of sharing meals. In Simply Seven Colours, Zola gives praise to the uniquely South African seven-colour (or several-colour) concept with a selection of more simply delicious recipes that tap into the heart of our food nostalgia, with a focus on going back to basics. The idea of Simply Seven Colours is for you to create your own unique seven-colour menu, by picking recipes from different chapters or ‘colours’. From green, yellow, orange, brown, white, red, a rainbow of colours and, of course, desserts to round off your seven-colour meal, this book is sure to continue bringing you simply delicious joy.
Author: Zola Nene Publisher: Penguin Random House South Africa ISBN: 143230965X Category : Cooking Languages : en Pages : 299
Book Description
Yes, she’s back, and better than ever! Zola Nene has become quite a force on the South African culinary scene, yet her personal quest to show people that cooking great food needn’t be pretentious or difficult, continues in Simply Zola. Zola doesn’t do bland or shy, so prepare to be swept away. For those of you always complaining that it’s impossible to cook properly for one, there’s a chapter devoted just to that, while the lazy among you will be cheered by a chapter of one-pot dishes. There’s even a chapter for those who want taste without the gluten. Zola’s first book, Simply Delicious, was a triumph, and Simply Zola is sure to be the same.
Author: Lourdes Castro Publisher: Ten Speed Press ISBN: 1607741253 Category : Cooking Languages : en Pages : 130
Book Description
From Chile-Glazed Pork Chops to Dos Leches Flan, Lourdes Castro offers authentic, no-fuss Mexican meals with clean, vibrant flavors that are the essence of great Mexican food. In Simply Mexican, Castro presents authentic recipes that don’t require a fortnight to prepare or extended shopping forays to find rare ingredients. Castro honed her knowledge of traditional south-of-the-border dishes by teaching the fundamentals to adults and children at her Miami cooking school, and now she’s introducing real Mexican fare that works for busy cooks every night of the week. Simply Mexican features easy-to-prepare, fun-to-eat favorites with big flavors, such as Chicken Enchiladas with Tomatillo Sauce and Crab Tostadas. Once you have mastered the basics, Castro will guide you through more advanced Mexican mainstays such as adobo and mole, and show you how to make the most effortless savory and sweet tamales around. With cooking notes that highlight useful equipment, new ingredients, shortcut techniques, and instructions for advance preparation, Simply Mexican demystifies authentic Mexican meals so you can make them at home in a snap. “With this book Lourdes Castro has added a spark of creativity and simplicity to Mexican food that up until now had not yet been realized. It gives me a huge sense of pride and honor to know that this book exists, as it will help a large audience re-create these gems in a simple and straightforward way.” —Aarón Sánchez, chef/owner of Paladar and chef/partner of Centrico, author of La Comida del Barrio, and former cohost of Food Network’s Melting Pot “Here, at last, are real Mexican recipes that are authentic, creative, and fun to prepare. Lourdes Castro creates an atmosphere that makes learning about enchiladas, tacos, and salsas exciting and interesting, and her precise methodology with Mexican cookery is refreshing and very entertaining. Highly recommended.” —Jonathan Waxman, chef/owner of Barbuto and West County Grill and author of A Great American Cook
Author: Pankaj Bhatt Publisher: S. Chand Publishing ISBN: 8121928362 Category : Science Languages : en Pages :
Book Description
The basic principles are explained with examples from student's daily life situations and every topic is followed by thought-provoking questions. Relevant illustrations have been given, wherever necessary. The language used is simple and lucid which keeps the interest of the students alive till the end of the topic.
Author: Pankaj Bhatt Publisher: S. Chand Publishing ISBN: 9355012268 Category : Science Languages : en Pages :
Book Description
S. Chand's ICSE Physics for Class X is strictly in accordance with the latest syllabus prescribed by the Council for the Indian School Certificate Examinations (CISCE), New Delhi. The book aims at simplifying the content matter and give clarity of concepts, so that the students feel confident about the subject as well as the competitive exams.
Author: Satyasree Gupta K Publisher: S. Chand Publishing ISBN: 9352835514 Category : Science Languages : en Pages :
Book Description
Contains large number of Solved Examples and Practice Questions. Answers, Hints and Solutions have been provided to boost up the morale and increase the confidence level.Self Assessment Sheets have been given at the end of each chapter tohelp the students to assess and evaluate their understanding of the concepts.
Author: Aa. Vv. Publisher: Mimesis ISBN: 8857513777 Category : Religion Languages : en Pages : 155
Book Description
With this Supplement Issue 3/2012, of our CIRPIT REVIEW, the Intercultural Center dedicated to Raimon Panikkar intends to follow up the annual publication of Proceedings of national and international Conferences,on those topics dear to Raimon Panikkar, which gave birth to the Review: pluralism, interculturality and dialogue. In particular this Issue contains the Proceedings of the Conference held in Fairfax (US-VA), at George Mason University, in April 2011, entitled “Rhythm and Vision Conference: In Memory of Raimon Panikkar”. It was attended by representatives frommany countries, including the United States, New Zealand, India, Australia,Japan, and Italy.
Author: Zola Nene
Author: Zola Nene
Author: Zola Nene
Author: Burnley Literary and Scientific Club
Author: John Gage
Author: 
Author: Lourdes Castro
Author: Pankaj Bhatt
Author: Pankaj Bhatt
Author: Satyasree Gupta K
Author: Aa. Vv.