Author: Edward SangPublisher: BoD – Books on Demand
ISBN: 3368119729
Category : Fiction
Languages : en
Pages : 402
Book Description
Reprint of the original, first published in 1871.
A new table of seven-place logarithms
Author: Edward SangPublisher: BoD – Books on Demand
ISBN: 3368119729
Category : Fiction
Languages : en
Pages : 402
Book Description
Reprint of the original, first published in 1871.
Table for Seven
Author: Whitney GaskellPublisher: Bantam
ISBN: 0345535774
Category : Fiction
Languages : en
Pages : 418
Book Description
A warm and witty novel about friendship, fine dining, and learning that life doesn’t always turn out quite how we expect it to—perfect for fans of Barbara O’Neal and Nancy Thayer On New Year’s Eve, Fran and Will Parrish host a dinner party, serving their friends a gourmet feast. The night is such a success that the group decides to form a monthly dinner party club. But what starts as an excuse to enjoy the company of fellow foodies ends up having lasting repercussions on each member of the Table for Seven Dinner Party Club. Fran and Will face the possibility that their comfortable marriage may not be as infallible as they once thought. Audrey has to figure out how to move on and start a new life after the untimely death of her young husband. Perfectionist Jaime suspects that her husband, Mark, might be having an affair. Coop, a flirtatious bachelor who never commits to a third date, is blindsided when he falls in love for the first time. Leland, a widower, is a wise counselor and firm believer that bacon makes everything taste better. Over the course of a year, against a backdrop of mouthwatering meals, relationships are forged, marriages are tested, and the members of the Table for Seven Dinner Party Club find their lives forever changed. Praise for Table for Seven “A fun and delectable journey of love, friendship and delicious food.”—RT Book Reviews “[Whitney] Gaskell’s engaging novel is a high-wire artist’s performance as she spins a highly entertaining tale of a monthly dinner party.”—Booklist “[Table for Seven] invites readers to monthly dinner parties featuring mouthwatering menus and a group of guests dealing not so well with various relationship issues. . . . Gaskell has mastered the art of putting the fun in dysfunctional.”—Kirkus Reviews
A Table of Anti-logarithms: Containing to Seven Places of Decimals, Natural Numbers Answering to All Logarithms from .00001 to .99999; and an Improved Table of Gauss's Logarithms
Author: Herschell E. FilipowskiPublisher:
ISBN:
Category : Annuities
Languages : en
Pages : 264
Book Description
A Table of Anti-logarithms Containing to Seven Places of Decimals, Natural Numbers Answering to All Logarithms from ·00001 to ·99999; and an Improved Table of Gauss's Logarithms, by which May be Found the Logarithm to the Sum Or Difference of Two Quantities Whose Logarithms are Given
Author: Herschell E. FilipowskiPublisher:
ISBN:
Category : Annuities
Languages : en
Pages : 264
Book Description
Using Stories to Teach Maths Ages 7 to 9
Author: Steve WayPublisher: Andrews UK Limited
ISBN: 1909102067
Category : Education
Languages : en
Pages : 205
Book Description
Make the teaching of Maths a more exciting and creative cross-curricular experience! This innovative series provides original and fun stories, sketches and poems to use as the basis for teaching objectives from the Mathematics Programme of Study. The stories are supported by differentiated lesson plans and original resources such as card games and suggestions for kinaesthetic activities. Ages 7-9 stories include: Round up Rebellion, Dodgy Divisions, Decimal Dilemma, Right Angle Tangle, The Unsquare Square, Mad Measures, One Out of Two People, Time Table Poems, Metric v Imperial Poem. The stories have been road-tested in schools and the children thoroughly enjoyed them!
Feast of the Seven Fishes
Author: Daniel PaternaPublisher: powerHouse Books
ISBN: 9781576879153
Category : Cooking
Languages : en
Pages : 0
Book Description
Daniel Paterna's Feast of the Seven Fishes: A Brooklyn-Italian's Recipes Celebrating Food and Family is a timely reminder that a shared memory of food draws upon and enriches our souls. In Feast of the Seven Fishes: A Brooklyn Italian's Recipes Celebrating Food and Family, Daniel Paterna takes you on magical journey into a hidden world. Through recipes handed down in his family, stunning photos taken by the author himself, and three-generations of memories, Paterna reveals the soulful, humorous, and always delicious history of Italian-Americans in Brooklyn. Paterna is the real deal, a second-generation Italian-American, whose family has preserved their culture from the shores of Naples to the streets of Bensonhurst. He'll show you how to make long-forgotten recipes like stuffed calamari and he'll take you to the stores, restaurants, and bakeries where artisans are still doing things the old way. This is an intensely personal book that powerfully illustrates the essence of the American experience: the ways food, family, and memory are preserved and changed by the immigrants who brought them to our shores, and the children of those immigrants who keepthe flame alive.
Seven Fires
Author: Francis MallmannPublisher: Artisan
ISBN: 1579656498
Category : Cooking
Languages : en
Pages : 289
Book Description
James Beard Award Winner A trailblazing chef reinvents the art of cooking over fire. Gloriously inspired recipes push the boundaries of live-fired cuisine in this primal yet sophisticated cookbook introducing the incendiary dishes of South America's biggest culinary star. Chef Francis Mallmann—born in Patagonia and trained in France's top restaurants—abandoned the fussy fine dining scene for the more elemental experience of cooking with fire. But his fans followed, including the world's top food journalists and celebrities, such as Francis Ford Coppola, Madonna, and Ralph Lauren, traveling to Argentina and Uruguay to experience the dashing chef's astonishing—and delicious—wood-fired feats. The seven fires of the title refer to a series of grilling techniques that have been singularly adapted for the home cook. So you can cook Signature Mallmann dishes—like Whole Boneless Ribeye with Chimichuri; Salt-Crusted Striped Bass; Whole Roasted Andean Pumpkin with Mint and Goat Cheese Salad; and desserts such as Dulce de Leche Pancakes—indoors or out in any season. Evocative photographs showcase both the recipes and the exquisite beauty of Mallmann's home turf in Patagonia, Buenos Aires, and rural Uruguay. Seven Fires is a must for any griller ready to explore food's next frontier.
Bulletins of the Agricultural Experiment Station
Author: University of Illinois at Urbana-Champaign. Agricultural Experiment StationPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1046
Book Description
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