Transgenic Technology Based Value Addition in Plant Biotechnology PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Transgenic Technology Based Value Addition in Plant Biotechnology PDF full book. Access full book title Transgenic Technology Based Value Addition in Plant Biotechnology by Usha Kiran. Download full books in PDF and EPUB format.
Author: Usha Kiran Publisher: Academic Press ISBN: 012818633X Category : Science Languages : en Pages : 345
Book Description
Transgenic Technology Based Value Addition in Plant Biotechnology discusses the principles, methodology and applications of transgenic technologies. With step-by-step methods on genome editing techniques and a range of potential applications, from improving crop yield to increasing therapeutic efficacy, this book is a one-stop reference for plant gene editing technologies. It will be of particular interest to researchers interested in plant biotechnology and plant genetics, as well as agricultural scientists and those concerned with medicinal plants. Includes step-by-step methods to assist students and researchers with genome editing and bioinformatics tools Highlights a number of applications of plant biotechnology, including how to achieve desired traits, such as improved crop yield Discusses principles, methodology and applications of transgenic technologies
Author: Usha Kiran Publisher: Academic Press ISBN: 012818633X Category : Science Languages : en Pages : 345
Book Description
Transgenic Technology Based Value Addition in Plant Biotechnology discusses the principles, methodology and applications of transgenic technologies. With step-by-step methods on genome editing techniques and a range of potential applications, from improving crop yield to increasing therapeutic efficacy, this book is a one-stop reference for plant gene editing technologies. It will be of particular interest to researchers interested in plant biotechnology and plant genetics, as well as agricultural scientists and those concerned with medicinal plants. Includes step-by-step methods to assist students and researchers with genome editing and bioinformatics tools Highlights a number of applications of plant biotechnology, including how to achieve desired traits, such as improved crop yield Discusses principles, methodology and applications of transgenic technologies
Author: National Research Council Publisher: National Academies Press ISBN: 0309170176 Category : Technology & Engineering Languages : en Pages : 342
Book Description
Transgenic crops offer the promise of increased agricultural productivity and better quality foods. But they also raise the specter of harmful environmental effects. In this new book, a panel of experts examines: • Similarities and differences between crops developed by conventional and transgenic methods • Potential for commercialized transgenic crops to change both agricultural and nonagricultural landscapes • How well the U.S. government is regulating transgenic crops to avoid any negative effects. Environmental Effects of Transgenic Plants provides a wealth of information about transgenic processes, previous experience with the introduction of novel crops, principles of risk assessment and management, the science behind current regulatory schemes, issues in monitoring transgenic products already on the market, and more. The book discusses public involvementâ€"and public confidenceâ€"in biotechnology regulation. And it looks to the future, exploring the potential of genetic engineering and the prospects for environmental effects.
Author: Kasi Azhakanandam Publisher: Springer ISBN: 1493922025 Category : Science Languages : en Pages : 455
Book Description
In this book, authors who are experts in their fields describe current advances on commercial crops and key enabling technologies that will underpin future advances in biotechnology. They discuss state of the art discoveries as well as future challenges. Tremendous progress has been made in introducing novel genes and traits into plant genomes since the first creation of transgenic plants thirty years ago, and the first commercialization of genetically modified maize in 1996. Consequently, cultivation of biotech crops with useful traits has increased more than 100-fold from 1.7 million hectares in 1996 to over 175 million hectares globally in 2013. This achievement has been made possible by continued advances in understanding the basic molecular biology of regulatory sequences to modulate gene expression, enhancement of protein synthesis and new technologies for transformation of crop plants. This book has three sections that encompass knowledge on genetically modified (GM) food crops that are currently used by consumers, those that are anticipated to reach the market place in the near future and enabling technologies that will facilitate the development of next generation GM crops. Section I focuses only on genetically modified maize and soybean (3 chapters each), while Section II discusses the GM food crops rice, wheat, sorghum, vegetables and sugar cane. Section III covers exciting recent developments in several novel enabling technologies, including gene targeting, minichromosomes, and in planta transient expression systems.
Author: National Academies of Sciences, Engineering, and Medicine Publisher: National Academies Press ISBN: 0309437385 Category : Science Languages : en Pages : 607
Book Description
Genetically engineered (GE) crops were first introduced commercially in the 1990s. After two decades of production, some groups and individuals remain critical of the technology based on their concerns about possible adverse effects on human health, the environment, and ethical considerations. At the same time, others are concerned that the technology is not reaching its potential to improve human health and the environment because of stringent regulations and reduced public funding to develop products offering more benefits to society. While the debate about these and other questions related to the genetic engineering techniques of the first 20 years goes on, emerging genetic-engineering technologies are adding new complexities to the conversation. Genetically Engineered Crops builds on previous related Academies reports published between 1987 and 2010 by undertaking a retrospective examination of the purported positive and adverse effects of GE crops and to anticipate what emerging genetic-engineering technologies hold for the future. This report indicates where there are uncertainties about the economic, agronomic, health, safety, or other impacts of GE crops and food, and makes recommendations to fill gaps in safety assessments, increase regulatory clarity, and improve innovations in and access to GE technology.
Author: Ramalingam Sathishkumar Publisher: Springer Nature ISBN: 9811396248 Category : Science Languages : en Pages : 374
Book Description
The green revolution led to the development of improved varieties of crops, especially cereals, and since then, classical or molecular breeding has resulted in the creation of economically valuable species. Thanks to recent developments in genetic engineering, it has become possible to introduce genes from different sources, such as bacteria, fungi, viruses, mice and humans, to plants. This technology has made the scientific community aware of the critical role of transgenics, not only as a means of producing stress tolerant crops but also as a platform for the production of therapeutics through molecular farming. This book discusses the commercial applications of plant transgenic technologies, including the use of transgenic cell culture approachesto improve the production of metabolites and high-value therapeutics as well as transgenic plants in pest management. It also explores generation of novel vectors, protein production using chloroplast engineering and the latest developments in this area, such as genome editing in plants. Featuring general discussions and research papers by leading international experts, it is a valuable resource for scientists, teachers, students and industrialists working in the field.
Author: Frank Kempken Publisher: Springer Science & Business Media ISBN: 3642023916 Category : Science Languages : en Pages : 675
Book Description
Conceived with the aim of sorting fact from fiction over genetically modified (GM) crops, this book brings together the knowledge of 30 specialists in the field of transgenic plants. It covers the generation and detection of these plants as well as the genetic traits conferred on transgenic plants. In addition, the book looks at a wide variety of crops, ornamental plants and tree species that are subject to genetic modifications, assessing the risks involved in genetic modification as well as the potential economic benefits of the technology in specific cases. The book’s structure, with fully cross-referenced chapters, gives readers a quick access to specific topics, whether that is comprehensive data on particular species of ornamentals, or coverage of the socioeconomic implications of GM technology. With an increasing demand for bioenergy, and the necessary higher yields relying on wider genetic variation, this book supplies all the technical details required to move forward to a new era in agriculture.
Author: Axel Kahn Publisher: John Libbey Eurotext ISBN: 9782742002016 Category : Medical Languages : en Pages : 158
Book Description
Axel Kahn's book, published late in 1996, which provided an overview of the opinions expressed by the Commission of Biomolecular Engineering about genetically modified plants, was a great success. Given the scale and importance of the phenomenon, the French Ministry of Agriculture and publishers John Libbey Eurotext have decided to publish an English-language version of this fundamental book about the introduction and development of genetically modified plants. For some years now, plant biotechnology, especially genetic engineering, has enabled us to modify the cycle of plant production, strengthening resistance to weedkillers and pests, improving yields and quality, adapting plants to unfavourable environments and creating new species. In France, the Biomolecular Engineering Commission (CGB) is responsible for authorising the marketing of these modified products. Over the past ten years it has certified 450 new products for public consumption. This book, which is suitable for the general public, reports on the experience acquired by the CGB and the studies it has conducted: What are the potential risks associated with so-called transgenetic plants? Are there any undetectable phenomena involved? - How can such plants be produced more safely? Axel Kahn is a world-renowned geneticist and clinician, chaired the Biomolecular Engineering Commission until 1998. Here he explains the "philosophy" of the CGB, which has gained unrivalled experience in Europe, and sets out ethical and scientific guidelines for the use of genetic engineering techniques.
Author: M.N.V. Prasad Publisher: Academic Press ISBN: 0128143908 Category : Science Languages : en Pages : 564
Book Description
Transgenic Plant Technology for Remediation of Toxic Metals and Metalloids covers all the technical aspects of gene transfer, from molecular methods, to field performance using a wide range of plants and diverse abiotic stress factors. It describes methodologies that are well established as a key resource for researchers, as well as a tool for training technicians and students. This book is an essential reference for those in the plant sciences, forestry, agriculture, microbiology, environmental biology and plant biotechnology, and those using transgenic plant models in such areas as molecular and cell biology, developmental biology, stress physiology and phytoremediation. Provides in-depth coverage of transgenic plant technology for environmental problems Discusses background and an introduction to techniques and salient protocols using specific plants systems Includes emerging strategies for application of transgenic plans in remediation
Author: Saurabh Bhatia Publisher: Academic Press ISBN: 0128024984 Category : Science Languages : en Pages : 452
Book Description
Modern Applications of Plant Biotechnology in Pharmaceutical Sciences explores advanced techniques in plant biotechnology, their applications to pharmaceutical sciences, and how these methods can lead to more effective, safe, and affordable drugs. The book covers modern approaches in a practical, step-by-step manner, and includes illustrations, examples, and case studies to enhance understanding. Key topics include plant-made pharmaceuticals, classical and non-classical techniques for secondary metabolite production in plant cell culture and their relevance to pharmaceutical science, edible vaccines, novel delivery systems for plant-based products, international industry regulatory guidelines, and more. Readers will find the book to be a comprehensive and valuable resource for the study of modern plant biotechnology approaches and their pharmaceutical applications. Builds upon the basic concepts of cell and plant tissue culture and recombinant DNA technology to better illustrate the modern and potential applications of plant biotechnology to the pharmaceutical sciences Provides detailed yet practical coverage of complex techniques, such as micropropogation, gene transfer, and biosynthesis Examines critical issues of international importance and offers real-life examples and potential solutions
Author: Usha Kiran
Author: Usha Kiran
Author: National Research Council
Author: Kasi Azhakanandam
Author: National Academies of Sciences, Engineering, and Medicine
Author: Ramalingam Sathishkumar
Author: Frank Kempken
Author: B. N. Prasad
Author: Axel Kahn
Author: M.N.V. Prasad
Author: Saurabh Bhatia