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Travel Magazine Pincake NO.2 (ENGLISH)

Travel Magazine Pincake NO.2 (ENGLISH) PDF Author: PINCAKE
Publisher: PINCAKE
ISBN:
Category : Business & Economics
Languages : en
Pages :

Book Description
Still haven’t chose a place to travel? Pincake’s weekly magazine provides you with bountiful pro tips on travel destinations, food, travel info, etc to quench your thirst. Select a destination that will best suit you. A unique magazine made by travel writers all over the world. Meet us not only on web—but download us as ebooks. Submit: Make profit by becoming a writer, photographer for our weekly magazines. Check Announcement for further details.

Travel Magazine Pincake NO.2 (ENGLISH)

Travel Magazine Pincake NO.2 (ENGLISH) PDF Author: PINCAKE
Publisher: PINCAKE
ISBN:
Category : Business & Economics
Languages : en
Pages :

Book Description
Still haven’t chose a place to travel? Pincake’s weekly magazine provides you with bountiful pro tips on travel destinations, food, travel info, etc to quench your thirst. Select a destination that will best suit you. A unique magazine made by travel writers all over the world. Meet us not only on web—but download us as ebooks. Submit: Make profit by becoming a writer, photographer for our weekly magazines. Check Announcement for further details.

My New Roots

My New Roots PDF Author: Sarah Britton
Publisher: Clarkson Potter
ISBN: 0804185395
Category : Cooking
Languages : en
Pages : 256

Book Description
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

The Italian Bakery

The Italian Bakery PDF Author: The Silver Spoon Kitchen
Publisher: Phaidon Press
ISBN: 9781838663148
Category : Cooking
Languages : en
Pages : 360

Book Description
Bake like an Italian with this latest Silver Spoon treasure - a culinary inspiration and go-to kitchen companion The Silver Spoon is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary resource. The Italian Bakery is the first volume in the Silver Spoon library to focus on dolci - the Italian term for all sweet treats. Dishes found in bakeries throughout Italy's diverse regions come to life in 140 accessible classic and contemporary patisserie recipes, including a library of 50 core recipes for basic baking building blocks, each illustrated with step-by-step photography, geared toward novices and experienced bakers alike. Filled with cakes, pastries, pies, cookies, sweets and chocolates, and frozen puddings, the collection showcases a wide range of delectable desserts suitable for everyday indulgences and special-occasion celebrations - the Italian way.

Joy the Baker Cookbook

Joy the Baker Cookbook PDF Author: Joy Wilson
Publisher: Hachette Books
ISBN: 1401304192
Category : Cooking
Languages : en
Pages : 562

Book Description
Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.

Getting Ready for the 4th Grade Assessment Tests

Getting Ready for the 4th Grade Assessment Tests PDF Author: Erika Warecki
Publisher: Learning Express (NY)
ISBN: 9781576854167
Category : Education, Elementary
Languages : en
Pages : 0

Book Description
Getting Ready for the 4th Grade Assessment Test: Help Improve Your Child’s Math and English Skills – Many parents are expressing a demand for books that will help their children succeed and excel on the fourth grade assessment tests in math and English –especially in areas where children have limited access to computers. This book will help students practice basic math concepts, i.e., number sense and applications as well as more difficult math, such as patterns, functions, and algebra. English skills will include practice in reading comprehension, writing, and vocabulary. Rubrics are included for self-evaluation.

General Catalogue of Printed Books

General Catalogue of Printed Books PDF Author: British Museum. Department of Printed Books
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 1138

Book Description


Food Culture in Japan

Food Culture in Japan PDF Author: Michael Ashkenazi
Publisher: Bloomsbury Publishing USA
ISBN: 0313058539
Category : Social Science
Languages : en
Pages : 232

Book Description
Americans are familiarizing themselves with Japanese food, thanks especially sushi's wild popularity and ready availability. This timely book satisfies the new interest and taste for Japanese food, providing a host of knowledge on the foodstuffs, cooking styles, utensils, aesthetics, meals, etiquette, nutrition, and much more. Students and general readers are offered a holistic framing of the food in historical and cultural contexts. Recipes for both the novice and sophisticated cook complement the narrative. Japan's unique attitude toward food extends from the religious to the seasonal. This book offers a contextual framework for the Japanese food culture and relates Japan's history and geography to food. An exhaustive description of ingredients, beverages, sweets, and food sources is a boon to anyone exploring Japanese cuisine in the kitchen. The Japanese style of cooking, typical meals, holiday fare, and rituals—so different from Americans'—are engagingly presented and accessible to a wide audience. A timeline, glossary, resource guide, and illustrations make this a one-stop reference for Japanese food culture.

Writings on American History

Writings on American History PDF Author:
Publisher:
ISBN:
Category : America
Languages : en
Pages : 596

Book Description


Annual Report of the American Historical Association

Annual Report of the American Historical Association PDF Author: American Historical Association
Publisher:
ISBN:
Category : Historiography
Languages : en
Pages : 604

Book Description


Island of the Blue Dolphins

Island of the Blue Dolphins PDF Author: Scott O'Dell
Publisher: Houghton Mifflin Harcourt
ISBN: 0395069629
Category : Juvenile Fiction
Languages : en
Pages : 195

Book Description
Far off the coast of California looms a harsh rock known as the island of San Nicholas. Dolphins flash in the blue waters around it, sea otter play in the vast kep beds, and sea elephants loll on the stony beaches. Here, in the early 1800s, according to history, an Indian girl spent eighteen years alone, and this beautifully written novel is her story. It is a romantic adventure filled with drama and heartache, for not only was mere subsistence on so desolate a spot a near miracle, but Karana had to contend with the ferocious pack of wild dogs that had killed her younger brother, constantly guard against the Aleutian sea otter hunters, and maintain a precarious food supply. More than this, it is an adventure of the spirit that will haunt the reader long after the book has been put down. Karana's quiet courage, her Indian self-reliance and acceptance of fate, transform what to many would have been a devastating ordeal into an uplifting experience. From loneliness and terror come strength and serenity in this Newbery Medal-winning classic.