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Author: Rachel Lambert Publisher: Alison Hodge Publishers ISBN: 9780906720967 Category : Wild plants, Edible Languages : en Pages : 100
Book Description
A handy identification guide, sumptuous recipe book and delightful source of inspiration, Wild Food Foraging in Cornwall and the Isles of Scilly offers an accessible introduction to foraging in a special and distinctive landscape. It covers over twenty wild edibles - flowers, fruits, leaves, seeds, shoots and seaweeds - and will appeal to all who want to access fresh, local ingredients, while enjoying a walk in the country or by the sea.
Author: Rachel Lambert Publisher: Alison Hodge Publishers ISBN: 9780906720967 Category : Wild plants, Edible Languages : en Pages : 100
Book Description
A handy identification guide, sumptuous recipe book and delightful source of inspiration, Wild Food Foraging in Cornwall and the Isles of Scilly offers an accessible introduction to foraging in a special and distinctive landscape. It covers over twenty wild edibles - flowers, fruits, leaves, seeds, shoots and seaweeds - and will appeal to all who want to access fresh, local ingredients, while enjoying a walk in the country or by the sea.
Author: David Squire Publisher: Fox Chapel Publishing ISBN: 1607652757 Category : Nature Languages : en Pages : 263
Book Description
With delightful illustrations and fascinating facts aimed at young readers, this children’s book explores the natural world of riverbanks. Have you ever wondered how and why beavers build their dams, how otters live, or how frogs come to be? Now you can find out! This charming picture book teaches young children what it’s like to be an animal living on and in the water. With each turn of the page, this volume reveals dozens of adorable illustrations, educational captions, and vocabulary words. From beavers and otters to snakes, frogs, newts, and more, children will love learning all about these busy aquatic animals and the amazing lives they live! This is a fixed-format ebook, which preserves the design and layout of the original print book
Author: Roger Phillips Publisher: Pan ISBN: 9780330280693 Category : Cookery (Fruit) Languages : en Pages : 159
Book Description
Roger Phillips, creator of Wild Flowers and its bestselling companion volumes, turns his attention and his camera to the wide range of good things to eat from the countryside and seashore. From the multitude of species that are safely edible, he has selected those that are actually attractive and appetizing as food. Beautiful colour photography shows each species growing in the wild - for accurate identification - and prepared as an appealing dish. Well-known wine and food writers such as Jane grigson, Katie Stewart and B.C.A. Turner are among those who have contributed the recipes that accompany Roger Phillips' photographs.
Author: Frederick T. Short Publisher: Univ of California Press ISBN: 9780520240476 Category : Nature Languages : en Pages : 336
Book Description
Seagrasses are a vital and widespread but often overlooked coastal marine habitat. This volume provides a global survey of their distribution and conservation status.
Author: Lonely Planet Publisher: Lonely Planet ISBN: 1787011763 Category : Travel Languages : en Pages : 545
Book Description
Lonely Planet Devon & Cornwall is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Discover botanical curiosities at Eden Project, roam the bleak heaths of Dartmoor, and add lashings of cream to your jam and scones; all with your trusted travel companion.
Author: Lisa Drewe Publisher: Wild Things Publishing ISBN: 9781910636176 Category : Hiking Languages : en Pages : 0
Book Description
Walk, scramble, cycle, wade or even swim around the outer edge of our wildest islands. Islandeering provides all the information you need to circumnavigate 50 amazing hidden islands off the shores of England, Scotland & Wales. From Essex, Somerset and Cornwall to Pembrokeshire, Northumberland and the Hebrides; follow wild foreshores and remote coast paths. Complete each journey to discover a magical archipelago world. 50 islands to bag, with routes from easy to difficult and detailed directions with GPX downloads. Beautiful photography and maps. Hidden islands for the best wildlife, local food, swimming, wild camping, secret beaches, coasteering, legends and foraging. Engaging writing charting historical, geographical and wildlife highlights. Tips for coasteering, scrambling, camping, wild swimming and kayaking.
Author: Rachel Lambert Publisher: ISBN: 9781914314155 Category : Desserts Languages : en Pages : 0
Book Description
Whether you're in the countryside or the city, there are all sorts of delicious plants growing around you - just waiting to be found and picked. This new cookbook by foraging expert Rachel Lambert combines two of her favourite things: wild plants and sugar. Her recipes take you through the seasons, introducing you to the bounty out there to discover - from blackberries, sloes and elderflowers to yarrow, sorrel and even Japanese knotweed. Including jams, ice creams, cookies, cakes, cordials and more, this is a seriously sweet collection of wildly tasty desserts.
Author: Rachel Lambert
Author: Rachel Lambert
Author: Rachel Lambert
Author: David Squire
Author: Roger Phillips
Author: J. Henry Harris
Author: Frederick T. Short
Author: Lonely Planet
Author: Lisa Drewe
Author: Rachel Lambert
Author: