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Author: Randal S. Beeman Publisher: ISBN: Category : Business & Economics Languages : en Pages : 240
Book Description
Once patronized primarily by the counterculture and the health food establishment, the organic food industry today is a multi-billion-dollar business driven by ever-growing consumer demand for safe food and greater public awareness of ecological issues. Assumed by many to be a recent phenomenon, that industry owes much to agricultural innovations that go back to the Dust Bowl era. This book explores the roots and branches of alternative agricultural ideas in twentieth-century America, showing how ecological thought has challenged and changed agricultural theory, practice, and policy from the 1930s to the present. It introduces us to the people and institutions who forged alternatives to industrialized agriculture through a deep concern for the enduring fertility of the soil, a passionate commitment to human health, and a strong advocacy of economic justice for farmers. Randal Beeman and James Pritchard show that agricultural issues were central to the rise of the environmental movement in the United States. As family farms failed during the Depression, a new kind of agriculture was championed based on the holistic approach taught by the emerging science of ecology. Ecology influenced the "permanent agriculture" movement that advocated such radical concepts as long-term land use planning, comprehensive soil conservation, and organic farming. Then in the 1970s, "sustainable agriculture" combined many of these ideas with new concerns about misguided technology and an over-consumptive culture to preach a more sensible approach to farming. In chronicling the overlooked history of alternative agriculture, A Green and Permanent Land records the significant contributions of individuals like Rex Tugwell, Hugh Bennett, Louis Bromfield, Edward Faulkner, Russell and Kate Lord, Scott and Helen Nearing, Robert Rodale, Wes Jackson, and groups like Friends of the Land and the Practical Farmers of Iowa. And by demonstrating how agriculture also remains central to the public interest—especially in the face of climatic crises, genetically altered crops, and questionable uses of pesticides—this book puts these issues in historical perspective and offers readers considerable food for thought.
Author: Randal S. Beeman Publisher: ISBN: Category : Business & Economics Languages : en Pages : 240
Book Description
Once patronized primarily by the counterculture and the health food establishment, the organic food industry today is a multi-billion-dollar business driven by ever-growing consumer demand for safe food and greater public awareness of ecological issues. Assumed by many to be a recent phenomenon, that industry owes much to agricultural innovations that go back to the Dust Bowl era. This book explores the roots and branches of alternative agricultural ideas in twentieth-century America, showing how ecological thought has challenged and changed agricultural theory, practice, and policy from the 1930s to the present. It introduces us to the people and institutions who forged alternatives to industrialized agriculture through a deep concern for the enduring fertility of the soil, a passionate commitment to human health, and a strong advocacy of economic justice for farmers. Randal Beeman and James Pritchard show that agricultural issues were central to the rise of the environmental movement in the United States. As family farms failed during the Depression, a new kind of agriculture was championed based on the holistic approach taught by the emerging science of ecology. Ecology influenced the "permanent agriculture" movement that advocated such radical concepts as long-term land use planning, comprehensive soil conservation, and organic farming. Then in the 1970s, "sustainable agriculture" combined many of these ideas with new concerns about misguided technology and an over-consumptive culture to preach a more sensible approach to farming. In chronicling the overlooked history of alternative agriculture, A Green and Permanent Land records the significant contributions of individuals like Rex Tugwell, Hugh Bennett, Louis Bromfield, Edward Faulkner, Russell and Kate Lord, Scott and Helen Nearing, Robert Rodale, Wes Jackson, and groups like Friends of the Land and the Practical Farmers of Iowa. And by demonstrating how agriculture also remains central to the public interest—especially in the face of climatic crises, genetically altered crops, and questionable uses of pesticides—this book puts these issues in historical perspective and offers readers considerable food for thought.
Author: Bud Shrake Publisher: University of Texas Press ISBN: 0292748523 Category : Literary Collections Languages : en Pages : 344
Book Description
Edwin "Bud" Shrake is one of the most intriguing literary talents to emerge from Texas. He has written vividly in fiction and nonfiction about everything from the early days of the Texas Republic to the making of the atomic bomb. His real gift has been to capture the Texas Zeitgeist. Legendary Harper's Magazine editor Willie Morris called Shrake's essay "Land of the Permanent Wave" one of the two best pieces Morris ever published during his tenure at the magazine. High praise, indeed, when one considers that Norman Mailer and Seymour Hersh were just two of the luminaries featured at Harper's during Morris's reign. This anthology is the first to present and explore Shrake's writing completely, including his journalism, fiction, and film work, both published and previously unpublished. The collection makes innovative use of his personal papers and letters to explore the connections between his journalism and his novels, between his life and his art. An exceptional behind-the-scenes look at his life, Land of the Permanent Wave reveals and reveres the life and calling of a writer whose legacy continues to influence and engage readers and writers nearly fifty years into his career.
Author: Kevin C. Armitage Publisher: Rowman & Littlefield ISBN: 1442237082 Category : Nature Languages : en Pages : 303
Book Description
From Benjamin Franklin’s campaign to combat pollution at the Philadelphia’s docks in the 1750s to the movement against climate change today, American environmentalists have sought to protect the natural world and promote a healthy human society. In This Green and Growing Land, historian Kevin Armitage shows how the story of American environmentalism—part philosophy, part social movement--is in no small way a story of America itself, of the way citizens have self-organized, have thought of their communities and their government, and have used their power to protect and enrich the land. Armitage skillfully analyzes the economic and social forces begetting environmental change and emphasizes the responses of a variety of ordinary Americans—as well as a few well-known leaders—to these complex issues. This concise and engaging survey of more than 250 years of activism tells the story of a magnificent American achievement—and the ongoing problems that environmentalism faces.
Author: World Overview of Conservation Approaches and Technologies Publisher: Technical Centre for Agricultural and Rural Co-operation ISBN: Category : Science Languages : en Pages : 380
Book Description
This publication examines soil and water conservation technologies and approaches from a global perspective, using case studies from over 20 countries around the world. It addresses key environmental concerns such as desertification, poverty, water scarcity and conflicts. Various land use categories are covered (cropland, forest and grazing land) and technologies described include: conservation agriculture, manuring and composting including vermiculture, vegitative strips, agroforestry, water harvesting, gully rehabilitation, terraces and grazing land management. Co-published by the Technical Centre for Agricultural and Rural Co-operation (CTA), FAO, UNEP and the Centre for Development and Environment (CDE) on behalf of the World Overview of Conservation Approaches and Technologies (WOCAT), this publication sets new standards for the systematic documentation, evaluation and dissemination of knowledge on sustainable land management.
Author: Perrine Hervé-Gruyer Publisher: Chelsea Green Publishing ISBN: 1603586431 Category : Technology & Engineering Languages : en Pages : 272
Book Description
The Bec Hellouin model for growing food, sequestering carbon, creating jobs, and increasing biodiversity without using fossil fuels When Charles and Perrine Hervé-Gruyer set out to create their farm in an historic Normandy village, they had no idea just how much their lives would change. Neither one had ever farmed before. Charles had been circumnavigating the globe by sail, operating a floating school that taught students about ecology and indigenous cultures. Perrine had been an international lawyer in Japan. Each had returned to France to start a new life. Eventually, Perrine joined Charles in Normandy, and Le Ferme du Bec Hellouin was born. Bec Hellouin has since become a celebrated model of innovative, ecological agriculture in Europe, connected to national and international organizations addressing food security, heralded by celebrity chefs as well as the Slow Food movement, and featured in the inspiring César and COLCOA award-winning documentary film, Demain ("Tomorrow"). Miraculous Abundance is the eloquent tale of the couple’s evolution from creating a farm to sustain their family to delving into an experiment in how to grow the most food possible, in the most ecological way possible, and create a farm model that can carry us into a post-carbon future—when oil is no longer moving goods and services, energy is scarcer, and localization is a must. Today, the farm produces a variety of vegetables using a mix of permaculture, bio-intensive, four-season, and natural farming techniques--as well as techniques gleaned from native cultures around the world. It has some animals for eggs and milk, horses for farming, a welcome center, a farm store, a permaculture school, a bread oven for artisan breads, greenhouses, a cidery, and a forge. It has also become the site of research focusing on how small organic farms like theirs might confront Europe’s (and the world’s) projected food crisis. But in this honest and engaging account of the trials and joys of their uncompromising effort, readers meet two people who are farming the future as much as they are farming their land. They envision farms like theirs someday being the hub for a host of other businesses that can drive rural communities—from bread makers and grain millers to animal care givers and other tradespeople. Market farmers and home gardeners alike will find much in these pages, but so will those who’ve never picked up a hoe. The couple’s account of their quest to design an almost Edenlike farm, hone their practices, and find new ways to feed the world is an inspiring tale. It is also a love letter to a future in which people increasingly live in rural communities that rely on traditional skills, locally created and purveyed goods and services, renewable energy, and greater local governance, but are also connected to the larger world.
Author: Lee Welles Publisher: Chelsea Green Publishing ISBN: 1603580387 Category : Juvenile Fiction Languages : en Pages : 370
Book Description
Elizabeth Angier was happy to be at the end of the school year. She thought her summer on the family farm would be full of work and play with her best friend, Rachel, and her other best friend, her dog, Maizey. However, Elizabeth didn't anticipate the Harmony Farms Corporation moving to her town. Her world starts to crumble as her best friend moves away and her parents whisper of farmers selling their land and the effects this factory farm operation could have on them. When she thinks things can't get much worse, she meets the most unusual creature, Gaia, the living entity of the Earth. Strange things begin to happen to her, around her, and through her! Elizabeth discovers that with these new powers comes responsibility. A dire mistake makes Elizabeth wonder if meeting Gaia has been a blessing or a curse. Will Elizabeth have the strength to fight a large corporation? Or will her upstate New York home be spoiled by profit driven pork production that fouls the air, land, and water?
Author: Willy H. Verheye Publisher: EOLSS Publications ISBN: 1848262388 Category : Languages : en Pages : 446
Book Description
This Encyclopedia of Land Use, Land Cover and Soil Sciences is a component of the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Land is one of our most precious assets. It represents space, provides food and shelter, stores and filters water, and it is a base for urban and industrial development, road construction, leisure and many other social activities. Land is, however not unlimited in extent, and even when it is physically available its use is not necessarily free, either because of natural limitations (too cold, too steep, too wet or too dry, etc.) or because of constraints of access or land tenure. This 7-volume set contains several chapters, each of size 5000-30000 words, with perspectives, applications and extensive illustrations. It carries state-of-the-art knowledge in the fields of Land Use, Land Cover and Soil Sciences and is aimed, by virtue of the several applications, at the following five major target audiences: University and College Students, Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers and NGOs.
Author: James Ciment Publisher: Routledge ISBN: 1317459717 Category : Business & Economics Languages : en Pages : 2056
Book Description
More than 150 key social issues confronting the United States today are covered in this eight-volume set: from abortion and adoption to capital punishment and corporate crime; from obesity and organized crime to sweatshops and xenophobia.
Author: Randal S. Beeman
Author: Randal S. Beeman
Author: Beeman
Author: Bud Shrake
Author: Kevin C. Armitage
Author: World Overview of Conservation Approaches and Technologies
Author: Perrine Hervé-Gruyer
Author: Lee Welles
Author: Royal Agricultural Society of England
Author: Willy H. Verheye
Author: James Ciment