Encyclopedia of Mind Enhancing Foods, Drugs and Nutritional Substances, 2d ed. PDF Download
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Author: David W. Group Publisher: McFarland ISBN: 0786441429 Category : Social Science Languages : en Pages : 409
Book Description
This greatly expanded and revised edition contains more than 1,000 entries, covering everything from common everyday foods to the latest in genetic research--and beyond. Each substance's properties are objectively described based on the latest scientific evidence. Included are substances that not only claim to improve thinking and other brain functions, but those that are thought to help prevent brain damage and degeneration, prevent aging and extend the human lifespan, enhance social skills and moral behavior, induce altered states of consciousness, and improve mood, stamina, and energy.
Author: David W. Group Publisher: McFarland ISBN: 0786441429 Category : Social Science Languages : en Pages : 409
Book Description
This greatly expanded and revised edition contains more than 1,000 entries, covering everything from common everyday foods to the latest in genetic research--and beyond. Each substance's properties are objectively described based on the latest scientific evidence. Included are substances that not only claim to improve thinking and other brain functions, but those that are thought to help prevent brain damage and degeneration, prevent aging and extend the human lifespan, enhance social skills and moral behavior, induce altered states of consciousness, and improve mood, stamina, and energy.
Author: David Group Publisher: ISBN: 9781785397417 Category : Dietary supplements Languages : en Pages :
Book Description
This greatly expanded and revised edition contains more than 1,000 entries, covering everything from common everyday foods to the latest in genetic research--and beyond. Each substances properties are objectively described based on the latest scientific evidence. Included are substances that not only claim to improve thinking and other brain functions, but those that are thought to help prevent brain damage and degeneration, prevent aging and extend the human lifespan, enhance social skills and moral behavior, induce altered states of consciousness, and improve mood, stamina, and energy.
Author: Amy Turner Publisher: Moonberrymind ISBN: Category : Psychology Languages : en Pages : 31
Book Description
Amy Turner gives helpful and insightful information on how to cope better with stress and anxiety through nutrition. Contains information about inflammation, vitamins and minerals, fatty acids, the microbiome and herbs found to lower the stress response as well as healthy recipes.
Author: Publisher: ISBN: Category : Reference books Languages : en Pages : 352
Book Description
1970- issued in 2 vols.: v. 1, General reference, social sciences, history, economics, business; v. 2, Fine arts, humanities, science and engineering.
Author: David W. Group Publisher: McFarland ISBN: 1476619158 Category : Social Science Languages : en Pages : 408
Book Description
This greatly expanded and revised edition contains more than 1,000 entries, covering everything from common everyday foods to the latest in genetic research—and beyond. Each substance’s properties are objectively described based on the latest scientific evidence. Included are substances that not only claim to improve thinking and other brain functions, but those that are thought to help prevent brain damage and degeneration, prevent aging and extend the human lifespan, enhance social skills and moral behavior, induce altered states of consciousness, and improve mood, stamina, and energy.
Author: Vicky Alvear Shecter Publisher: Astra Publishing House ISBN: 1635923514 Category : Juvenile Nonfiction Languages : en Pages : 161
Book Description
The true life stories of six little-known fierce ancient warrior queens are told with humor and vivid detail by an award-winning writer. For young readers seeking to be inspired by stories of strong women, this riveting book shines a light on six powerful ancient queens. Highlighting women warriors who ruled in ancient eras, like Hatshepsut in 1492 BCE Egypt, and Zenobia in 260 CE Palmyra, the stories span the globe to reveal the hidden histories of queens who challenged men and fought for the right to rule their queendoms. Award-winning author Vicky Alvear Shectar's lively text and acclaimed illustrator Bill Mayer's witty illustrations showcase these stories filled with history, power, and humor.
Author: Ikhlas A. Khan Publisher: John Wiley & Sons ISBN: 1118213068 Category : Technology & Engineering Languages : en Pages : 1079
Book Description
The third edition of the unparalleled reference on natural ingredients and their commercial use This new Third Edition of Leung's Encyclopedia of Common Natural Ingredients: Used in Food, Drugs, and Cosmetics arrives in the wake of the huge wave of interest in dietary supplements and herbal medicine resulting from both trends in health and the Dietary Supplement and Health Education Act of 1994 (DSHEA). This fully updated and revised text includes the most recent research findings on a wide variety of ingredients, giving readers a single source for understanding and working with natural ingredients. The Encyclopedia continues the successful format for entries listed in earlier editions (consisting of source, description, chemical composition, pharmacology, uses, commercial preparations, regulatory status, and references). The text also features an easily accessible alphabetical presentation of the entries according to common names, with the index cross-referencing entries according to scientific names. This Third Edition also features: More than 50 percent more information than the Second Edition, reflecting the greatly increased research activity in recent years A new section on traditional Indian medicine, with information on nine commonly used herbs More than 6,500 references Two new appendices explaining and illustrating the botanical terminology frequently encountered in the text A revised and expanded index Leung's Encyclopedia of Common Natural Ingredients: Used in Food, Drugs, and Cosmetics, Third Edition will continue to provide a comprehensive compilation of the existing literature and prominent findings on natural ingredients to readers with an interest in medicine, nutrition, and cosmetics.
Author: David W. Group
Author: David W. Group
Author: David Group
Author: Amy Turner
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Author: 
Author: David W. Group
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Author: Vicky Alvear Shecter
Author: Ikhlas A. Khan
Author: Arthur James Wells