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Author: Abdullahi Osman El-Tom Publisher: Demeter Press ISBN: 1772583405 Category : Social Science Languages : en Pages : 193
Book Description
Moving Meals and Migrating Mothers: Culinary cultures, diasporic dishes and familial foodways explores the complex interplay between the important global issues of food, families, and migration. We have an introduction and twelve additional chapters which we have organised into three parts: Part I Moving Meals, Markets and Migrant Mothers; Part II Migrating Mothers Performing Identity through Moving Meals; Part III Meanings and Experiences of Migrant Maternal Meals. Although these parts are not mutually exclusive, they are meant to emphasize socio-cultural and economic considerations of migration (Part I), the food itself (Part II), and families (Part III). We have a wide geographic representation, including Europe (Ireland and France), the USA, Canada, New Zealand, and Korea. In addition, we have contributors from all stages of career, including full professors, as well recent doctoral graduates. Overall the contributions are interdisciplinary, and therefore use a variety of methodologies, although most make use of traditional social sciences methods, including interviews and ethnographic observations.
Author: Abdullahi Osman El-Tom Publisher: Demeter Press ISBN: 1772583405 Category : Social Science Languages : en Pages : 193
Book Description
Moving Meals and Migrating Mothers: Culinary cultures, diasporic dishes and familial foodways explores the complex interplay between the important global issues of food, families, and migration. We have an introduction and twelve additional chapters which we have organised into three parts: Part I Moving Meals, Markets and Migrant Mothers; Part II Migrating Mothers Performing Identity through Moving Meals; Part III Meanings and Experiences of Migrant Maternal Meals. Although these parts are not mutually exclusive, they are meant to emphasize socio-cultural and economic considerations of migration (Part I), the food itself (Part II), and families (Part III). We have a wide geographic representation, including Europe (Ireland and France), the USA, Canada, New Zealand, and Korea. In addition, we have contributors from all stages of career, including full professors, as well recent doctoral graduates. Overall the contributions are interdisciplinary, and therefore use a variety of methodologies, although most make use of traditional social sciences methods, including interviews and ethnographic observations.
Author: Tanya M. Cassidy Publisher: Demeter Press ISBN: 9781772583311 Category : Social Science Languages : en Pages : 280
Book Description
Moving Meals and Migrating Mothers: Culinary cultures, diasporic dishes and familial foodways explores the complex interplay between the important global issues of food, families and migration. We have an introduction and twelve additional chapters which we have organised into three parts: Part I Moving Meals, Markets and Migrant Mothers; Part II Migrating Mothers Performing Identity through Moving Meals; Part III Meanings and Experiences of Migrant Maternal Meals. Although these parts are not mutually exclusive, they are meant to emphasize socio-cultural and economic considerations of migration (Part I), the food itself (Part II) and families (Part III). We have a wide geographic representation, including Europe (Ireland and France), the USA, Canada, New Zealand, and Korea. In addition, we have contributors from all stages of career, including full professors, as well recent doctoral graduates. Overall the contributions are interdisciplinary, and therefore use a variety of methodologies, although most make use of traditional social sciences methods, including interviews and ethnographic observations.
Author: Marlene Epp Publisher: McGill-Queen's Press - MQUP ISBN: 0228019516 Category : Religion Languages : en Pages : 203
Book Description
Mennonites are often associated with food, both by outsiders and by Mennonites themselves. Eating in abundance, eating together, preserving food, and preparing so-called traditional foods are just some of the connections mentioned in cookbooks, food advertising, memoirs, and everyday food talk. Yet since Mennonites are found around the world – from Europe to Canada to Mexico, from Paraguay to India to the Democratic Republic of the Congo – what can it mean to eat like one? In Eating Like a Mennonite Marlene Epp finds that the answer depends on the eater: on their ancestral history, current home, gender, socio-economic position, family traditions, and personal tastes. Originating in central Europe in the sixteenth century, Mennonites migrated around the world even as their religious teachings historically emphasized their separateness from others. The idea of Mennonite food became a way of maintaining community identity, even as unfamiliar environments obliged Mennonites to borrow and learn from their neighbours. Looking at Mennonites past and present, Epp shows that foodstuffs (cuisine) and foodways (practices) depend on historical and cultural context. She explores how diets have evolved as a result of migration, settlement, and mission; how food and gender identities relate to both power and fear; how cookbooks and recipes are full of social meaning; how experiences and memories of food scarcity shape identity; and how food is an expression of religious beliefs – as a symbol, in ritual, and in acts of charity. From zwieback to tamales and from sauerkraut to spring rolls, Eating Like a Mennonite reveals food as a complex ingredient in ethnic, religious, and personal identities, with the ability to create both bonds and boundaries between people.
Author: Shir Lerman Ginzburg Publisher: Rowman & Littlefield ISBN: 1666922080 Category : Social Science Languages : en Pages : 213
Book Description
"This book investigates the role of colonization on diabetes, depression, and food insecurity in Puerto Rico and highlights the role of health activism in combating colonial legacies"--
Author: Filiz Garip Publisher: Princeton University Press ISBN: 0691191883 Category : Business & Economics Languages : en Pages : 312
Book Description
Why do Mexicans migrate to the United States? Is there a typical Mexican migrant? Beginning in the 1970s, survey data indicated that the average migrant was a young, unmarried man who was poor, undereducated, and in search of better employment opportunities. This is the general view that most Americans still hold of immigrants from Mexico. On the Move argues that not only does this view of Mexican migrants reinforce the stereotype of their undesirability, but it also fails to capture the true diversity of migrants from Mexico and their evolving migration patterns over time. Using survey data from over 145,000 Mexicans and in-depth interviews with nearly 140 Mexicans, Filiz Garip reveals a more accurate picture of Mexico-U.S migration. In the last fifty years there have been four primary waves: a male-dominated migration from rural areas in the 1960s and '70s, a second migration of young men from socioeconomically more well-off families during the 1980s, a migration of women joining spouses already in the United States in the late 1980s and ’90s, and a generation of more educated, urban migrants in the late 1990s and early 2000s. For each of these four stages, Garip examines the changing variety of reasons for why people migrate and migrants’ perceptions of their opportunities in Mexico and the United States. Looking at Mexico-U.S. migration during the last half century, On the Move uncovers the vast mechanisms underlying the flow of people moving between nations.
Author: Ken Albala Publisher: SAGE Publications ISBN: 1506317308 Category : Reference Languages : en Pages : 1635
Book Description
The SAGE Encyclopedia of Food Issues explores the topic of food across multiple disciplines within the social sciences and related areas including business, consumerism, marketing, and environmentalism. In contrast to the existing reference works on the topic of food that tend to fall into the categories of cultural perspectives, this carefully balanced academic encyclopedia focuses on social and policy aspects of food production, safety, regulation, labeling, marketing, distribution, and consumption. A sampling of general topic areas covered includes Agriculture, Labor, Food Processing, Marketing and Advertising, Trade and Distribution, Retail and Shopping, Consumption, Food Ideologies, Food in Popular Media, Food Safety, Environment, Health, Government Policy, and Hunger and Poverty. This encyclopedia introduces students to the fascinating, and at times contentious, and ever-so-vital field involving food issues. Key Features: Contains approximately 500 signed entries concluding with cross-references and suggestions for further readings Organized A-to-Z with a thematic “Reader’s Guide” in the front matter grouping related entries by general topic area Provides a Resource Guide and a detailed and comprehensive Index along with robust search-and-browse functionality in the electronic edition This three-volume reference work will serve as a general, non-technical resource for students and researchers who seek to better understand the topic of food and the issues surrounding it.
Author: Jeannie Ralston Publisher: Shebooks ISBN: 1940838193 Category : Biography & Autobiography Languages : en Pages :
Book Description
When her two boys were 9 and 11, this adventure journalist and her National Geographic photographer husband decided to hell with boring old school: what better way to learn about history, culture, languages—and each other—than traveling together around the world? So the family set out on what turned into a three-year adventure that included the Great Wall of China, Egypt during the Arab Spring, leopard-spotting in Serengeti, the heights of Machu Picchu, World War II landmarks in Normandy, a civil rights lesson in Selma, and so much more. By the end, not only were they closer as a family, they became true global citizens and explorers, bonded by a priceless trove of memories and experiences.
Author: Raul Matta Publisher: Routledge ISBN: 1000182584 Category : Social Science Languages : en Pages : 198
Book Description
How does food restore the fragmented world of migrants and the displaced? What similar processes are involved in challenging, maintaining or reinforcing divisions between groups coexisting in the same living place? Food Identities at Home and on the Move examines how ‘home’ is negotiated around food in the current worldwide context of uncertainty, mobility and displacement. Drawing on empirical approaches to heritage, identity and migration studies, the contributors analyse the relationship between food and the various understandings of home and dwelling. With case studies on sushi around the world, food as heritage in the Afghan diaspora and Mexican foodways in Chicago, these chapters offer novel readings on the convergence of food and migration studies, the anthropology of space and place and the field of mobility by focusing on how entangled stories of food and home are put on display for constructing the present and imagining the future.
Author: Schultes Anna Kuroczycka Publisher: Demeter Press ISBN: 1772580937 Category : Social Science Languages : en Pages : 264
Book Description
This edited volume explores how and why immigrant/refugee mothers’ experiences differ due to the challenges posed by the migration process, but also what commonalities underline immigrant/refugee mothers’ lived experiences. This book will add to the field of women’s studies the much-needed discussion of how immigrant and refugee mothers’ lives are dependent on cultural, environmental and socio-economic circumstances. The collection offers multiple perspectives on migrant mothering by including ethnographic and theoretical submissions along with mothers’ personal narratives and literary analyses from diverse locales: New Zealand, Japan, Canada, The United States, Turkey, Italy and the Netherlands among others. The first section of the volume focuses on mothers’ roles in the family institution and the pressures and responsibilities they face in “creating” and “reproducing” families physically and socially. The second section shifts its attention to children and highlights mothers’ continued roles in the development of their children abroad, along with the gendered/generational dynamics in the settlement process and the resultant effects on motherhood responsibilities. In all chapters, readers will find how women negotiate their traditional roles in a new sociocultural milieu, and how mothering processes are critical in creating connections with traditions and homelands.
Author: Marianne Gullestad Publisher: A&C Black ISBN: 9781855674776 Category : Social Science Languages : en Pages : 272
Book Description
This collection of essays considers the current significance of kinship in various Western European countries along with manifestations of its cultural diversity. How do nations vary in the value they attribute to the family in this wider sense? How do the different generations communicate with one another? In what ways have questions relating to the legacy of the past and to the role of memory been rehabilitated, in order for the continuity of the family to be assured? This book declines to accept predictions made, on the basis of a common population projection, that European family life will display a common pattern. Further, across a comparison of a number of case studies, it points to a degree of diversity in European family values as revealed when one looks closely at the ways in which these values are transmitted.
Author: Abdullahi Osman El-Tom
Author: Abdullahi Osman El-Tom
Author: Tanya M. Cassidy
Author: Marlene Epp
Author: Shir Lerman Ginzburg
Author: Filiz Garip
Author: Ken Albala
Author: Jeannie Ralston
Author: Raul Matta
Author: Schultes Anna Kuroczycka
Author: Marianne Gullestad