Commission on Domestic and International Hunger and Malnutrition PDF Download

Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
ISBN:
Category :
Languages : en
Pages : 8

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Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
ISBN:
Category :
Languages : en
Pages : 5

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Author: United States. Congress. House. Committee on Agriculture
Publisher:
ISBN:
Category : Hunger
Languages : en
Pages : 60

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Book Description

Author: United States. Congress. House. Committee on Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 52

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Author: United States. Presidential Commission on World Hunger
Publisher:
ISBN:
Category : Agricultural assistance, American
Languages : en
Pages : 270

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Abstract: A report of the Presidential Commission on World Hunger concludes that U.S. efforts to alleviate hunger are necessary, both to national security and to global peace. The Commission's major recommendation is that the U.S. government make the elimination of world hunger the primary focus of its relations with developing countries; this entails a reordering of national priorities. An analysis of the causes and future implications of world hunger suggests that its elimination will require a combination of approaches and substantial resources. Strong American development-assistance activities, (both short- and long-term) are needed to achieve an adequate world food supply. Actions to improve the international economic setting and combat hunger involve trade, debt, corporate involvement, and world food security policies. Domestic hunger and malnutrition are also addressed. Nutrition surveillance, continued support of domestic food programs, and public education are recommended methods for overcoming hunger at home. (nm).

Author: United States. Congress. House. Committee on International Relations
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 212

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Author: United States. Congress. House
Publisher:
ISBN:
Category : Legislation
Languages : en
Pages : 1680

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Some vols. include supplemental journals of "such proceedings of the sessions, as, during the time they were depending, were ordered to be kept secret, and respecting which the injunction of secrecy was afterwards taken off by the order of the House".

Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition
Publisher:
ISBN:
Category : Food relief
Languages : en
Pages : 352

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Author: Peter K. Eisinger
Publisher: Brookings Institution Press
ISBN: 9780815791249
Category : Political Science
Languages : en
Pages : 202

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Cheap, plentiful food is an American tradition. We spend a smaller percentage of our income on food than any other nation. We feed much of the world with our surpluses. Consumers, retailers, and restaurants throw away one-quarter of our food stock every year. And yet data collected by the federal government show that almost 12 percent of American households either suffer from hunger or worry about going hungry. Why are so many Americans afflicted with "food insecurity" during such prosperous times? According to this book, it's not simply an artifact of poverty: even most of the poorest homes have access to adequate food. Nor is it indifference to their plight or a lack of ways to help: Americans strongly support government food assistance, and there are a host of public and private programs devoted to feeding the hungry. Peter Eisinger seeks to unravel the puzzle of America's hunger and asserts that it is a problem that can be solved. He believes that the perception of hunger and responses to it emerge from a complex, intellectual, political, and social context. He begins by looking for a meaningful definition of hunger, then examines the structure and funding of government food assistance programs, the roles of Congress and community interest groups, and the contributions of volunteer organizations. He concludes by offering ideas to reduce the nation's perplexing hunger problem, based on creating stronger partnerships between public and private food programs.

Author: United States. Congress. House. Committee on International Relations
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 484

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