Author: Rick Black
Publisher: Rowman & Littlefield
ISBN: 0811768252
Category : Cooking
Languages : en
Pages : 201
Book Description
Good ol boy, Cousin Rick Black, is passionate about hunting, fishing, and cooking wild game and fish, and he’s spent a lifetime collecting and testing recipes for every kind of fish, fowl, and game, both large and small. Now he shares 250 of his favorite recipes for deer, elk, antelope, caribou, moose, bear, buffalo, squirrel, rabbit, beaver, raccoon, trout, bass, salmon, and panfish. In addition to the recipes, Rick includes chapters on rubs and marinades, cooking with beer, and how to cook for wild game banquets. Great tasting wild game starts with savvy field dressing, and Rick shares plenty of tips and helpful info on how to best and safely prepare game and fish before you get to the kitchen. And Rick knows that cooking game should be a rewarding and enjoyable experience so, in typical Cousin Rick style, he includes a dollop of down-home humor too.
Cousin Rick's Game and Fish Cookbook
Author: Rick Black
Publisher: Rowman & Littlefield
ISBN: 0811768252
Category : Cooking
Languages : en
Pages : 201
Book Description
Good ol boy, Cousin Rick Black, is passionate about hunting, fishing, and cooking wild game and fish, and he’s spent a lifetime collecting and testing recipes for every kind of fish, fowl, and game, both large and small. Now he shares 250 of his favorite recipes for deer, elk, antelope, caribou, moose, bear, buffalo, squirrel, rabbit, beaver, raccoon, trout, bass, salmon, and panfish. In addition to the recipes, Rick includes chapters on rubs and marinades, cooking with beer, and how to cook for wild game banquets. Great tasting wild game starts with savvy field dressing, and Rick shares plenty of tips and helpful info on how to best and safely prepare game and fish before you get to the kitchen. And Rick knows that cooking game should be a rewarding and enjoyable experience so, in typical Cousin Rick style, he includes a dollop of down-home humor too.
Publisher: Rowman & Littlefield
ISBN: 0811768252
Category : Cooking
Languages : en
Pages : 201
Book Description
Good ol boy, Cousin Rick Black, is passionate about hunting, fishing, and cooking wild game and fish, and he’s spent a lifetime collecting and testing recipes for every kind of fish, fowl, and game, both large and small. Now he shares 250 of his favorite recipes for deer, elk, antelope, caribou, moose, bear, buffalo, squirrel, rabbit, beaver, raccoon, trout, bass, salmon, and panfish. In addition to the recipes, Rick includes chapters on rubs and marinades, cooking with beer, and how to cook for wild game banquets. Great tasting wild game starts with savvy field dressing, and Rick shares plenty of tips and helpful info on how to best and safely prepare game and fish before you get to the kitchen. And Rick knows that cooking game should be a rewarding and enjoyable experience so, in typical Cousin Rick style, he includes a dollop of down-home humor too.
Game and Fish Cookbook
Author: Harriet Barnett
Publisher: Penguin Books
ISBN: 9780670006007
Category : Cooking (Fish)
Languages : en
Pages : 162
Book Description
Publisher: Penguin Books
ISBN: 9780670006007
Category : Cooking (Fish)
Languages : en
Pages : 162
Book Description
North American Game Fish Cookbook
Author: Mabbutt, Anita
Publisher:
ISBN: 9780888944153
Category : Cookery (Fish)
Languages : en
Pages : 188
Book Description
Publisher:
ISBN: 9780888944153
Category : Cookery (Fish)
Languages : en
Pages : 188
Book Description
The L.L. Bean Game and Fish Cookbook
Author: Donald Angus Cameron
Publisher:
ISBN:
Category : Cooking (Fish)
Languages : en
Pages : 475
Book Description
Publisher:
ISBN:
Category : Cooking (Fish)
Languages : en
Pages : 475
Book Description
The Everything Wild Game Cookbook
Author: Karen Eagle
Publisher: Simon and Schuster
ISBN: 159337545X
Category : Cooking
Languages : en
Pages : 320
Book Description
Rubs, relishes, and marinades.
Publisher: Simon and Schuster
ISBN: 159337545X
Category : Cooking
Languages : en
Pages : 320
Book Description
Rubs, relishes, and marinades.
The Ultimate Game and Fish Cookbook
Author: John Schumacher
Publisher: Publishing Solutions
ISBN: 9780972558020
Category : Cooking (Fish)
Languages : en
Pages : 0
Book Description
The perfect cookbook for the outdoor enthusiast, this book features more than400 recipes for game and fish dishes as well as tasty sauces, seasonings, andside dishes. Over 200 gorgeous color photos show off the finished dishes.
Publisher: Publishing Solutions
ISBN: 9780972558020
Category : Cooking (Fish)
Languages : en
Pages : 0
Book Description
The perfect cookbook for the outdoor enthusiast, this book features more than400 recipes for game and fish dishes as well as tasty sauces, seasonings, andside dishes. Over 200 gorgeous color photos show off the finished dishes.
Venison Cookbook
Author: A. D. Livingston
Publisher: Stackpole Books
ISBN: 0811748928
Category : Cooking
Languages : en
Pages : 178
Book Description
Presents 150 ways to prepare this healthy, versatile, low-fat meat.
Publisher: Stackpole Books
ISBN: 0811748928
Category : Cooking
Languages : en
Pages : 178
Book Description
Presents 150 ways to prepare this healthy, versatile, low-fat meat.
If You Didn't Bring Jerky, What Did I Just Eat?
Author: Bill Heavey
Publisher: Grove/Atlantic, Inc.
ISBN: 1555848567
Category : Humor
Languages : en
Pages : 320
Book Description
A hilarious collection of essays dedicated to life in the great outdoors from Field & Stream’s acclaimed Sportsman’s Life columnist. For nearly a decade, Bill Heavey, an outdoorsman marooned in suburbia, has written the Sportsman’s Life column on the back page of Field & Stream, where he does for hunting and fishing what David Feherty does for golf and Lewis Grizzard did for the South. If You Didn’t Bring Jerky, What Did I Just Eat? is the first collection of Heavey’s sidesplitting observations on life as a hardcore (but often hapless) outdoorsman. Whether he’s hunting cougars in the desert, scheming to make his five-year-old daughter love fishing, or chronicling his father’s life through a succession of canine companions, Heavey brings his trademark wit to a wide-range of outdoor enthusiasms, running the gamut from elite expeditions to ordinary occupations. In turns hysterical and poignant, entertaining and educational, this is an irresistible addition to the collection of any avid outdoorsman—or any suburbanite intrigued by the call of the wild.
Publisher: Grove/Atlantic, Inc.
ISBN: 1555848567
Category : Humor
Languages : en
Pages : 320
Book Description
A hilarious collection of essays dedicated to life in the great outdoors from Field & Stream’s acclaimed Sportsman’s Life columnist. For nearly a decade, Bill Heavey, an outdoorsman marooned in suburbia, has written the Sportsman’s Life column on the back page of Field & Stream, where he does for hunting and fishing what David Feherty does for golf and Lewis Grizzard did for the South. If You Didn’t Bring Jerky, What Did I Just Eat? is the first collection of Heavey’s sidesplitting observations on life as a hardcore (but often hapless) outdoorsman. Whether he’s hunting cougars in the desert, scheming to make his five-year-old daughter love fishing, or chronicling his father’s life through a succession of canine companions, Heavey brings his trademark wit to a wide-range of outdoor enthusiasms, running the gamut from elite expeditions to ordinary occupations. In turns hysterical and poignant, entertaining and educational, this is an irresistible addition to the collection of any avid outdoorsman—or any suburbanite intrigued by the call of the wild.
Gray's Wild Game & Fish Cookbook
Author: Rebecca Gray
Publisher:
ISBN: 9780892723546
Category : Cooking
Languages : en
Pages : 289
Book Description
Rebecca Gray treats wild game and fish cookery with style, affection, and attention to detail. This new softcover volume presents the best from her two previous cookbooks (the original game cookbook sold more than 15,000 in hardcover). "Cooking and eating wild game is both intimidating and exhilarating, " Ms. Gray writes, but she has managed to share the exhilaration and banish the intimidation in preparing what may_truly be the ultimate gourmet food.
Publisher:
ISBN: 9780892723546
Category : Cooking
Languages : en
Pages : 289
Book Description
Rebecca Gray treats wild game and fish cookery with style, affection, and attention to detail. This new softcover volume presents the best from her two previous cookbooks (the original game cookbook sold more than 15,000 in hardcover). "Cooking and eating wild game is both intimidating and exhilarating, " Ms. Gray writes, but she has managed to share the exhilaration and banish the intimidation in preparing what may_truly be the ultimate gourmet food.
Game and Fish Cookbook
Author: Harriet Barnett
Publisher:
ISBN:
Category : Cooking (Fish).
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category : Cooking (Fish).
Languages : en
Pages : 0
Book Description