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Ethnic Minorities in 19th and 20th Century Germany

Ethnic Minorities in 19th and 20th Century Germany PDF Author: Panikos Panayi
Publisher: Routledge
ISBN: 1317889762
Category : History
Languages : en
Pages : 305

Book Description
This is the first book to trace the history of all ethnic minorities in Germany during the nineteenth and twentieth-centuries. It argues that all of the different types of states in Germany since 1800 have displayed some level of hostility towards ethnic minorities. While this reached its peak under the Nazis, the book suggests a continuity of intolerance towards ethnic minorities from 1800 that continued into the Federal Republic. During this long period German states were home to three different types of ethnic minorities in the form of- dispersed Jews and Gypsies; localised minorities such as Serbs, Poles and Danes; and immigrants from the 1880s. Taking a chronological approach that runs into the new Millennium, the author traces the history of all of these ethnic groups, illustrating their relationship with the German government and with the rest of the German populace. He demonstrates that Germany provides a perfect testing ground for examining how different forms of rule deal with minorities, including monarchy, liberal democracy, fascism and communism.

Ethnic Minorities in 19th and 20th Century Germany

Ethnic Minorities in 19th and 20th Century Germany PDF Author: Panikos Panayi
Publisher: Routledge
ISBN: 1317889762
Category : History
Languages : en
Pages : 305

Book Description
This is the first book to trace the history of all ethnic minorities in Germany during the nineteenth and twentieth-centuries. It argues that all of the different types of states in Germany since 1800 have displayed some level of hostility towards ethnic minorities. While this reached its peak under the Nazis, the book suggests a continuity of intolerance towards ethnic minorities from 1800 that continued into the Federal Republic. During this long period German states were home to three different types of ethnic minorities in the form of- dispersed Jews and Gypsies; localised minorities such as Serbs, Poles and Danes; and immigrants from the 1880s. Taking a chronological approach that runs into the new Millennium, the author traces the history of all of these ethnic groups, illustrating their relationship with the German government and with the rest of the German populace. He demonstrates that Germany provides a perfect testing ground for examining how different forms of rule deal with minorities, including monarchy, liberal democracy, fascism and communism.

Ethnic Minorities in Nineteenth and Twentieth Century Germany

Ethnic Minorities in Nineteenth and Twentieth Century Germany PDF Author: Panikos Panayi
Publisher: Routledge
ISBN: 9780582267602
Category : History
Languages : en
Pages : 288

Book Description
Traces the history of all ethnic minorities in Germany during the 19th and 20th centuries. The book examines the ways in which minority groups such as Jews and gypsies have attempted to cope with German nationalism since 1800.

Population, Labour and Migration in 19th and 20th Century Germany

Population, Labour and Migration in 19th and 20th Century Germany PDF Author: Klaus J. Bade
Publisher: Bloomsbury Academic
ISBN:
Category : Social Science
Languages : en
Pages : 220

Book Description
Edited by Klaus J. Bade This volume summarises the debate about the causes of population changes, labour and migration in Germany. The authors show that the large influx of foreign workers during the last twenty-five years is only the latest manifestation of a long-term trend whose roots can be traced as far back as the early 19th century.

German History from the Margins

German History from the Margins PDF Author: Neil Gregor
Publisher:
ISBN:
Category : History
Languages : en
Pages : 328

Book Description
"Despite continuities from nineteenth-century Germanization policies to the Nazis' radical drive for ethnic purity, Germany's minorities were active partners in defining what it was to be German. Even after 1945, despite the legacy of the Nazis' murderous destructiveness, German society continued to be characterized by ethnic and cultural diversity. While the Holocaust continues to raise key questions about the place of ethnic minorities in modern Germany, the research presented in this volume reveals complexity, diversity and openness in German history's traditions."--BOOK JACKET.

The Persistence of Race

The Persistence of Race PDF Author: Lara Day
Publisher: Berghahn Books
ISBN: 1805394436
Category : History
Languages : en
Pages : 380

Book Description
Race in 20th-century German history is an inescapable topic, one that has been defined overwhelmingly by the narratives of degeneracy that prefigured the Nuremberg Laws and death camps of the Third Reich. As the contributions to this innovative volume show, however, German society produced a much more complex variety of racial representations over the first part of the century. Here, historians explore the hateful depictions of the Nazi period alongside idealized images of African, Pacific and Australian indigenous peoples, demonstrating both the remarkable fixity race had as an object of fascination for German society as well as the conceptual plasticity it exhibited through several historical eras.

State and Minorities in Communist East Germany

State and Minorities in Communist East Germany PDF Author: Mike Dennis
Publisher: Berghahn Books
ISBN: 0857451960
Category : History
Languages : en
Pages : 254

Book Description
Based on interviews and the voluminous materials in the archives of the SED, the Stasi and central and regional authorities, this volume focuses on several contrasting minorities (Jehovah’s Witnesses, Jews, ‘guest’ workers from Vietnam and Mozambique, football fans, punks, and skinheads) and their interaction with state and party bodies during Erich Honecker’s rule over the communist system. It explores how they were able to resist persecution and surveillance by instruments of the state, thus illustrating the limits on the power of the East German dictatorship and shedding light on the notion of authority as social practice.

The Holocaust Encyclopedia

The Holocaust Encyclopedia PDF Author: Walter Laqueur
Publisher:
ISBN: 9780300084320
Category : History
Languages : en
Pages : 765

Book Description
Provides hundreds of entries and over 250 photographs of such Holocaust related topics as antisemitism, euthanasia, and mischlinge, including biographical information on such notorious figures as Adolph Hitler, Josef Mengele, and Amon Goeth.

Enemy in our Midst

Enemy in our Midst PDF Author: Panikos Panayi
Publisher: Bloomsbury Publishing
ISBN: 184788184X
Category : History
Languages : en
Pages : 325

Book Description
With the approach of the First World War, the German community in Britain began to be assailed by a combination of government measures and popular hostility which resulted in attacks against individuals with German connections and confiscation of their property. From May 1915, a policy of wholesale internment and repatriation was to reduce the German population by more than half of its pre-war figure. The author of this study charts the growth of the German community in Britain before detailing the story of its destruction under the chauvinistic intolerance which gripped the country during the Great War.

National Monuments and Nationalism in 19th Century Germany

National Monuments and Nationalism in 19th Century Germany PDF Author: Hans A. Pohlsander
Publisher: Peter Lang
ISBN: 9783039113521
Category : Art
Languages : en
Pages : 380

Book Description
No century in modern European history has built monuments with more enthusiasm than the 19th. Of the hundreds of monuments erected, those which sprang from a nation-wide initiative and addressed themselves to a nation, rather than part of a nation, we may call national monuments. Nelson's Column in London or the Arc de Triomphe in Paris are obvious examples. In Germany the 19th century witnessed a veritable flood of monuments, many of which rank as national monuments. These reflected and contributed to a developing sense of national identity and the search for national unity; they also document an unsuccessful effort to create a «genuinely German» style. They constitute a historical record, quite apart from aesthetic appeal or ideological message. As this historical record is examined, German national monuments of the 19th century are described and interpreted against the background of the nationalism which gave birth to them.

Spicing up Britain

Spicing up Britain PDF Author: Panikos Panayi
Publisher: Reaktion Books
ISBN: 1861896220
Category : Cooking
Languages : en
Pages : 288

Book Description
From the arrival of Italian ice-cream vendors and German pork butchers, to the rise of Indian curry as the national dish, Spicing Up Britain uncovers the fascinating history of British food over the last 150 years. Panikos Panayi shows how a combination of immigration, increased wealth, and globalization have transformed the eating habits of the English from a culture of stereotypically bland food to a flavorful, international cuisine. Along the way, Panayi challenges preconceptions about British identity, and raises questions about multiculturalism and the extent to which other cultures have entered British society through the portal of food. He argues that Britain has become a country of vast ethnic diversity, in which people of different backgrounds—but still British—are united by their readiness to sample a wide variety of foods produced by other ethnic groups. Taking in changes to home cooking, restaurants, grocery shops, delis, and cookbooks, Panayi’s flavorful account will appeal to a wide range of readers interested in ethnic cooking, food history, and the social history of Britain. “Wearing his twin hats of foodie and social historian, Panikos Paniyi can appall as well as engender salivation on his tour d’horizon of the multicultural history of British food. His book demonstrates convincingly that whether drawing on its former colonial and imperial possessions . . . or on its European neighbors, the openness of British society has truly enriched its diet and produced its present-day variegated cuisine.”—Washington Times