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Genetics, Genomics and Breeding of Vegetable Brassicas

Genetics, Genomics and Breeding of Vegetable Brassicas PDF Author: Jan Sadowski
Publisher: CRC Press
ISBN: 143986604X
Category : Science
Languages : en
Pages : 450

Book Description
Due to their diversity, vegetable Brassicas are of great economic import and offer unique opportunities to enrich our knowledge about plant growth, development, and rapid phenotypic evolution. By applying emerging genomic technologies, we may greatly increase our understanding of the Brassica biology and breeding efficiency. This volume contains 11 chapters contributed by 34 specialists with extensive experience in genetics, molecular breeding, and genomics of vegetable Brassicas. Recent achievements and new technologies presented in this book will provide support to further research the genetics and genomics of vegetable Brassica crops and facilitate their genetic improvement.

Genetics, Genomics and Breeding of Vegetable Brassicas

Genetics, Genomics and Breeding of Vegetable Brassicas PDF Author: Jan Sadowski
Publisher: CRC Press
ISBN: 143986604X
Category : Science
Languages : en
Pages : 450

Book Description
Due to their diversity, vegetable Brassicas are of great economic import and offer unique opportunities to enrich our knowledge about plant growth, development, and rapid phenotypic evolution. By applying emerging genomic technologies, we may greatly increase our understanding of the Brassica biology and breeding efficiency. This volume contains 11 chapters contributed by 34 specialists with extensive experience in genetics, molecular breeding, and genomics of vegetable Brassicas. Recent achievements and new technologies presented in this book will provide support to further research the genetics and genomics of vegetable Brassica crops and facilitate their genetic improvement.

Genetics, Genomics and Breeding of Oilseed Brassicas

Genetics, Genomics and Breeding of Oilseed Brassicas PDF Author: Dave Edwards
Publisher: CRC Press
ISBN: 1439883351
Category : Science
Languages : en
Pages : 438

Book Description
The book describes the history of Brassica oilseed crops, introduces the Brassica genome, its evolution, diversity, classical genetic studies, and breeding. It also delves into molecular genetic linkage and physical maps, progress with genome sequencing initiatives, mutagenesis approaches for trait improvement, proteomics, metabolomics, and bioinfo

Genetics, Genomics and Breeding of Cool Season Grain Legumes

Genetics, Genomics and Breeding of Cool Season Grain Legumes PDF Author: Marcelino Perez de la Vega
Publisher: CRC Press
ISBN: 1439883394
Category : Science
Languages : en
Pages : 470

Book Description
Cool season grain legumes including pea, faba bean, lentil, chickpea, and grass pea are extensively grown in many parts of the world. They are a primary source of proteins in human diet. This volume deals with the most recent advances in genetics, genomics, and breeding of these crops. The "state of the art" for the individual crops differs; however, their phylogenetic proximity justifies the utility of the knowledge available in one crop for speeding up research and improvement in other crops. The first five chapters are devoted individually to the five crops, followed by four chapters presenting comprehensive reviews on recent advances in the fields of functional genomics, comparative genomics, proteomics and metabolomics, and transgenesis as well as three general chapters on nitrogen fixation, broomrapes, and future prospects. This book contains information useful not only to the scientists and scholars working on the cool season grain legumes but also to those working on other legume species.

Genetics and Genomics of the Brassicaceae

Genetics and Genomics of the Brassicaceae PDF Author:
Publisher: Springer
ISBN: 9781441971197
Category :
Languages : en
Pages : 692

Book Description


Genetics, Genomics and Breeding of Cucurbits

Genetics, Genomics and Breeding of Cucurbits PDF Author: Yi-Hong Wang
Publisher: CRC Press
ISBN: 1439888078
Category : Science
Languages : en
Pages : 425

Book Description
The last two decades has been the most exciting period in cucurbit genetic, genomic, and breeding research especially for cucumber, melon, and watermelon. In addition, cucumber became the first cucurbit to be sequenced, after other field crops such as rice, sorghum, soybean, and maize. In thirteen chapters by 34 internationally renowned scientists, this book provides an in-depth review of the state of the art of genetic and genomic research conducted in cucurbits. It will be an essential resource for cucurbit researchers as well as scientists working in other crops.

Glucosinolates

Glucosinolates PDF Author: J. M. Merillon
Publisher:
ISBN: 9783319264790
Category : Botanical chemistry
Languages : en
Pages :

Book Description


Allele Mining for Genomic Designing of Vegetable Crops

Allele Mining for Genomic Designing of Vegetable Crops PDF Author: Chittaranjan Kole
Publisher: CRC Press
ISBN: 1040022499
Category : Science
Languages : en
Pages : 420

Book Description
This book deliberates on the concept, strategies, tools, and techniques of allele mining in vegetable crops and its application potential in genome elucidation and improvement including studying allele evolution, discovery of superior alleles, discerning new haplotypes, assessment of intra- and interspecific similarity, and studies of gene expression and gene prediction. Available gene pools in global germplasm collections specifically consisting of wild allied species and local landraces for almost all major crops have facilitated allele mining. Development of advanced genomic techniques including PCR-based allele priming and Eco-TILLING based allele mining are being widely used now for mining superior alleles. Allele's discovery has become more relevant now for employing molecular breeding to develop designed crop varieties matching consumer needs and with genome plasticity to adapt the climate change scenarios. All these concepts and strategies along with precise success stories are presented in the chapters dedicated to the major vegetable crops. 1. The first book on the novel strategy of allele mining in vegetable crops for precise breeding 2. Presents genomic strategies for mining superior alleles underlying agronomic traits from genomic resources 3. Depicts case studies of PCR-based allele priming and Eco-TILLING based allele mining 4. Elaborates on gene discovery and gene prediction in major vegetable crops This book will be useful to the students and faculties in various plant science disciplines including genetics, genomics, molecular breeding, agronomy, and bioinformatics; the scientists in seed industries; and, the policymakers and funding agencies interested in crop improvement.

Quantitative Genetics, Genomics and Plant Breeding

Quantitative Genetics, Genomics and Plant Breeding PDF Author: Manjit S. Kang
Publisher:
ISBN: 9781789242959
Category : Crops
Languages : en
Pages :

Book Description
"Quantitative genetics and breeding have made a major contribution to crop improvement over the years, but the genomics revolution has dramatically changed the field - this second edition of a popular book explains how traditional and genomic techniques have been combined to advance the field"--

Compendium of Crop Genome Designing for Nutraceuticals

Compendium of Crop Genome Designing for Nutraceuticals PDF Author: Chittaranjan Kole
Publisher: Springer Nature
ISBN: 9811941696
Category : Technology & Engineering
Languages : en
Pages : 1630

Book Description
The crop plants cater not only to our basic F5 (food, feed, fiber, fuel, and furniture) needs but also provide a number of nutraceuticals with potential nutritional, safety and therapeutic properties. Many crop plants provide an array of minerals, vitamins, and antioxidant-rich bioactive phytochemicals. Increasing incidences of chronic diseases such as cancer, diabetes and HIV, and malnutrition necessitate global attention to health and nutrition security with equal emphasis to food security. This compendium compiles results of researches on biochemical, physiological and genetic mechanisms underlying biosynthesis of the health and nutrition related nutraceuticals. It also explores the precise breeding strategies for augmentation of their content and amelioration of their quality in crop plants under all commodity categories including cereals and millets, oilseeds, pulses, fruits and nuts, and vegetables. The compendium comprise 5 sections dedicated to these 5 commodity groups and presents enumeration on the concepts, strategies, tools and techniques of nutraceutomics. These sections include 50 chapters devoted to even number of major crop plants. These chapters present deliberations on the biochemistry and medicinal properties of the nutracuticals contained; genetic variation in their contents; classical genetics and breeding for their quantitative and qualitative improvement; tissue culture and genetic engineering for augmentation of productivity and quality; and sources of genes underlying their biosynthesis. They also include comprehensive enumeration on genetic mapping of the genes and QTLs controlling the contents and profile of the nutraceuticals and molecular breeding for their further improvement through marker assisted selection and backcross breeding tools. Prospects of post-genomic precise breeding strategies including genome-wide association mapping, genomic selection, allele mining, and genome editing are also discussed. This compendium fills the gap in academia, and research and development wings of the private sector industries interested in an array of subjects including genetics, genomics, tissue culture, genetic engineering, molecular breeding, genomics-assisted breeding, bioinformatics, biochemistry, physiology, pathology, entomology, pharmacognosy, IPR, etc., and will also facilitate understanding of the policy making agencies and people in the socio-economic domain and research sponsoring agencies.

The Brassica juncea Genome

The Brassica juncea Genome PDF Author: Chittaranjan Kole
Publisher: Springer Nature
ISBN: 3030915077
Category : Science
Languages : en
Pages : 512

Book Description
This book is the first comprehensive compilation of deliberations on elucidation and augmentation of the genome of Brassica juncea, one of the leading oilseed crops of the world, popularly called as brown mustard, Indian mustard, Chinese mustard, or Oriental mustard. It includes discussions on genepools; genetic diversity and its characterization; classical genetic and traditional breeding; basics and application of heteroploidy; techniques and applications of introgressive hybridization; in vitro culture for micro-propagation, somatic mutation, somatic embryogenesis, and somatic hybridization; genetic engineering including genetic transformation and gene silencing; and molecular genetic mapping and mapping of genes and comprehensive delineations on genome sequencing and comparative genomics; resequencing for elucidation of origin and diversity; large-scale genome analysis; plastid genome sequence; transcriptomics; metabolomics; proteomics; evolutionary genomics; role of regulatory genes in development and adaptation and their utilization in trait improvement; precise breeding for yield, quality, and resistance to biotic and abiotic stresses; and prospects of genome editing.