Great American Diseases PDF Download

Author: Ian R Tizard
Publisher: Academic Press
ISBN: 0323989268
Category : Science
Languages : en
Pages : 402

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Book Description
Great American Diseases: Their Effects on the Course of North American History presents medical history as it pertains to the major infectious diseases of North America. The book is designed to provide an interesting and engaging introduction to microbiology, immunology and epidemiology. With the advent of COVID-19, this book will serve as a reference on the history of previous epidemics. The book presents pandemics in an easy-to-read volume and provides concise chapters on the history of a disease, progression of understanding on the pathogen (agent of the disease), and their social ramifications through the history of North America. 2023 PROSE Awards - Winner: Finalist: Reference Works – Biological and Life Sciences: Association of American Publishers Focuses on the major infectious and parasitic diseases of North America Provides historical and scientific information in an easy-to-digest volume Includes an introduction to the basic science of bacteriology, virology, immunology and epidemiology

Author: Raymond Francis
Publisher: Health Communications, Inc.
ISBN: 0757318495
Category : Health & Fitness
Languages : en
Pages : 314

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Book Description
Francis pops the lid off the healthcare industry, and explains why the conventional approaches to health and disease aren't working-- and why healthcare costs are threatening to bankrupt our economy. He shows you that health is a choice-- and you have the power to improve your personal health.

Author: Michael Ozner
Publisher: BenBella Books, Inc.
ISBN: 193525104X
Category : Health & Fitness
Languages : en
Pages : 275

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Book Description
Clinical studies show that cardiovascular intervention does not prevent heart attacks or prolong life in stable patients with coronary artery disease . . . so why are more than 1.5 million angioplasties and coronary bypass surgeries done annually in the United States alone? In The Great American Heart Hoax, esteemed cardiologist Michael Ozner, author of The Miami Mediterranean Diet, reveals groundbreaking truths about what actually helps prevent and reverse heart disease and what isn't worth the money or risk. Discover disturbing realities from a cardiologist about the billion-dollar cardiovascular intervention industry. While a minority of patients may benefit from surgery, Ozner uncovers that the majority can employ much simpler methods, such as diet, exercise and medical therapy, to achieve better results—without stents or surgery. Most important, The Great American Heart Hoax provides a 10-step program to improve your heart health and reduce your risk of heart disease.

Author: William McNeill
Publisher: Anchor
ISBN: 0307773663
Category : Social Science
Languages : en
Pages : 370

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Book Description
The history of disease is the history of humankind: an interpretation of the world as seen through the extraordinary impact—political, demographic, ecological, and psychological—of disease on cultures. "A book of the first importance, a truly revolutionary work." —The New Yorker From the conquest of Mexico by smallpox as much as by the Spanish, to the bubonic plague in China, to the typhoid epidemic in Europe, Plagues and Peoples is "a brilliantly conceptualized and challenging achievement" (Kirkus Reviews). Upon its original publication, Plagues and Peoples was an immediate critical and popular success, offering a radically new interpretation of world history. With the identification of AIDS in the early 1980s, another chapter was added to this chronicle of events, which William McNeill explores in his introduction to this edition. Thought-provoking, well-researched, and compulsively readable, Plagues and Peoples is essential reading—that rare book that is as fascinating as it is scholarly, as intriguing as it is enlightening.

Author: Oscar Reiss, M.D.
Publisher: McFarland
ISBN: 1476604959
Category : Health & Fitness
Languages : en
Pages : 286

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Book Description
Nearly nine times as many died from diseases during the American Revolution as did from wounds. Poor diet, inadequate sanitation and sometimes a lack of basic medical care caused such diseases as dysentery, scurvy, typhus, smallpox and others to decimate the ranks. Scurvy was a major problem for both the British and American navies, while venereal diseases proved to be a particularly vexing problem in New York. Respiratory diseases, scabies and other illnesses left nearly 4,000 colonial troops unable to fight when George Washington’s troops broke camp at Valley Forge in June 1778. From a physician’s perspective, this is a unique history of the American Revolution and how diseases impacted the execution of the war effort. The medical histories of Washington and King George III are also provided.

Author: Raymond Francis
Publisher: Health Communications, Inc.
ISBN: 1558749543
Category : Health & Fitness
Languages : en
Pages : 418

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Book Description
Presents a practical theory of health and disease that aims to revolutionize the way we look at illness. This book provides readers a holistic approach to living that will empower them to get well - and stay well.

Author: American Academy of Pediatrics
Publisher:
ISBN:
Category : Health & Fitness
Languages : en
Pages : 440

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Book Description
Based on key content from Red Book: 2006 Report of the Committee on Infectious Diseases, 27th Edition, the new Red Bookr Atlas is a useful quick reference tool for the clinical diagnosis and treatment of more than 75 of the most commonly seen pediatric infectious diseases. Includes more than 500 full-color images adjacent to concise diagnostic and treatment guidelines. Essential information on each condition is presented in the precise sequence needed in the clinical setting: Clinical manifestations, Etiology, Epidemiology, Incubation period, Diagnostic tests, Treatment

Author: Pippa Greenwood
Publisher: DK Publishing (Dorling Kindersley)
ISBN:
Category : Garden pests
Languages : en
Pages : 232

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Book Description
Offers hundreds of photographs to help identify common garden pests and diseases, and gives detailed advice on treatment, control, and prevention.

Author: Elizabeth A. Fenn
Publisher: Macmillan
ISBN: 9780809078219
Category : History
Languages : en
Pages : 388

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Book Description
A horrifying epidemic of smallpox was sweeping across the Americas when the War of Independence began, and yet little is known about it. Fenn reveals how deeply "variola" affected the outcome of the war in every colony and the lives of everyone in North America. Illustrations.

Author: Dr Brent Baldasare
Publisher: Leigh Walker Books
ISBN: 9780983243168
Category : Health & Fitness
Languages : en
Pages : 290

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Book Description
A diet and nutrition book exposes how the food industry victimizes the U.S. consumer. The U.S. is one of the fattest and sickest nations on Earth. While Baldasare (The Nutrition Cure, 2015, etc.) once viewed Americans malnutrition as a problem of poor personal choices, he now realizes it is actually a more systemic issue. The truth is that far too many of our food choices are made for us, not by us, he writes. The struggle to eat healthily...has become a battle in which many powerful forces are aligned against us. The aims of this book are twofold. The first is to reveal the ways in which the food industry and its lobbyists have actively misled the public to serve their own needs, suppressing scientific research and waging a campaign of nutritional misinformation. The second is to inform consumers as to what foods and ingredients they are actually eating and how to cut through the cultural noise to locate sources of real nutrition. Divided into brief sections, many less than a page, the book tackles the myriad topics that constitute the current diet debate: from the diseases that most affect the American public to strategies employed by the food industry to sell products (including packaging, qualified and unqualified health claims, ecology and ethics labels, and plastic coding) to breakdowns of the additives, fats, pesticides, and other specifics for each food group. The author concludes with the current state of food activism and provides an appendix of useful charts documenting everything from types of food coloring to sources of gluten. For Baldasare, an informed public remains the best chance at fixing the food system, and he offers an impressive amount of information. Writing in a clear, practical prose aimed at the general reader, the author approaches each topic with candor and occasional humor ( Got milk? If you re a US citizen, your government certainly hopes so ). The book s encyclopedic nature lends itself more to discretionary browsing than to proceeding straight through, but readers of all lifestyles should learn troubling and helpful facts about the food they eat. An exhaustive and informative guide to the intricacies of America s food. --Kirkus Reviews