Improving Integrated Pest Management in Horticulture PDF Download

Author: Dr Rosemary Collier
Publisher:
ISBN: 9781786767530
Category :
Languages : en
Pages : 400

View

Book Description
This collection reviews current advances in integrated pest management (IPM) for horticultural crops, including the use of biological control mechanisms, technological developments such as proximal sensors, agronomic practices and physical control.

Author: George G. Kennedy
Publisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 554

View

Book Description
This new book examines key scientific and technological advances within the last decade that have the potential to dramatically improve the practice of integrated pest management (IPM). Entomologists, pest management consultants, plant pathologists, weed scientists, agriculture chemical industry professionals, agricultural regulatory personnel, commodity association professionals, educators and students will find Emerging Technologies for Integrated Pest Management: Concepts, Research and Implementation a useful resource.

Author: Michelle Fountain
Publisher: Burleigh Dodds Series in Agric
ISBN: 9781786762566
Category : Science
Languages : en
Pages : 480

View

Book Description
In the light of increasing restrictions on pesticides, this collection reviews advances in understanding key diseases and insect pests of tree fruit. It shows how this understanding can be used to improve integrated disease and pest management techniques.

Author: Anil Kumar
Publisher: CRC Press
ISBN: 1000523233
Category : Science
Languages : en
Pages : 332

View

Book Description
The book has covered recent techniques on bio-intensive integrated approaches of horticultural pest’s management. An attempt to compile information on non-chemical ways of pest management strategies including agronomic approaches to physical, mechanical, biopesticides, biocontrol agents, biorational pesticides etc. which are non harmful to environment and economically viable has been made. This book is a useful reference material for organic product producing farmers, researchers and students who are involved in bio-intensive pest management strategies. Note: T& F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.

Author: Edward B. Radcliffe
Publisher: Cambridge University Press
ISBN: 0521875951
Category : Nature
Languages : en
Pages : 551

View

Book Description
This textbook presents theory and concepts in integrated pest management, complemented by two award-winning websites covering more practical aspects.

Author: A. Ciancio
Publisher: Springer Science & Business Media
ISBN: 1402060610
Category : Science
Languages : en
Pages : 366

View

Book Description
This, the first volume of the ‘Integrated Management of Plant Pests and Diseases’ book series, presents general concepts on integrated pest and disease management. Section one includes chapters on infection models, resurgence and replacement, plant disease epidemiology and effects of climate change in tropical environments. The second section includes remote sensing and information technology. Finally, the third section covers molecular aspects of the subject.

Author: Muhammad Haseeb
Publisher:
ISBN: 9781799858539
Category : Agricultural pests
Languages : en
Pages :

View

Book Description
"This book provides relevant theoretical frameworks and the latest basic and applied research findings in the area of integrated pest management, crop protection and food security. Its goal is to improve food crop production by providing science based solutions to serious pests on economically important crops"--

Author: Julanne M. Good
Publisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 24

View

Book Description

Author: Rajinder Peshin
Publisher: Springer
ISBN: 9789048122257
Category : Science
Languages : en
Pages : 1324

View

Book Description
This interdisciplinary text offers updated knowledge on pest management. It discusses dissemination and impact on a range of crops across the globe on industrialized and subsistence level farms. It also explores the effect of the green revolution on IPM.

Author: P. Parvatha Reddy
Publisher: Springer Science & Business Media
ISBN: 8132218442
Category : Science
Languages : en
Pages : 277

View

Book Description
Through ‘Green Revolution’ in late 1960s, India achieved self-sufficiency in food production, but still the country has not achieved self-sufficiency in production of horticultural crops. Most of the growth in food production during the green revolution period is attributed to the use of higher levels of fertilizers and pesticides which are continuing to destroy stable traditional ecosystems. The challenge before the crop protection scientist is to increase yields from the existing land without harming the environment and resource base. This can be achieved by adopting eco-friendly Biointensive Integrated Pest Management (BIPM) strategy. BIPM incorporates ecological and economic factors into agricultural system design and decision making, and addresses public concerns about environmental quality and food safety. The benefits of implementing BIPM can include reduced chemical input costs, reduced on-farm and off-farm environmental impacts, and more effective and sustainable pest management. An ecology-based IPM has the potential of decreasing inputs of fuel, machinery, and synthetic chemicals-all of which are energy intensive and increasingly costly in terms of financial and environmental impact. Such reductions will benefit the grower and society. The present book deals with the most recent biointensive integrated approaches for pest management utilizing components such as bioagents [predators, parasitoids and pathogens (bacteria, fungi, viruses)], botanicals (biofumigation, oil cakes, FYM, compost, crop residues, green manuring and other organic amendments), arbuscular mycorrhizal fungi, physical methods (hot water treatment of planting material, soil solarization), cultural methods (crop rotation, summer ploughing, fallowing, intercropping, pruning, mulching, spacing, planting date, trap cropping, etc.), biorational chemicals (pheromones) and resistant cultivars. This book can serve as a useful reference to policy makers, research and extension workers, practicing farmers and students. The material can also be used for teaching post-graduate courses.