Author: Thomas Gitau
Publisher: CRC Press
ISBN: 9781420072785
Category : Technology & Engineering
Languages : en
Pages : 256
Book Description
Exploring the implementation of participatory, multistakeholder, and transdisciplinary ecosystem health research, Integrated Assessment of Health and Sustainability of Agroecosystems combines the latest theories in complexity and management with practical tools and approaches for sustainable rural development research. Although the text focuses on smallholder farming communities in the central highlands of Kenya, the material discussed can be—and has been—effectively applied to agroecosystems in many other parts of the world. After showing how the agroecosystem health framework was successfully adapted in a smallholder-dominated agroecosystem, the book integrates participatory methods, systems analyses, pulse process models, and soft systems methods in an open-ended, adaptive R&D process. It then looks at how to use correspondence analysis to refine a research-based suite of indicators and analyze data obtained using indicators. Incorporating the authors’ pioneering work in the ecosystem health field, this book demonstrates the potential of the agroecosystem health paradigm as a framework in the decision-making processes of agricultural communities in a tropical highlands area.
Integrated Assessment of Health and Sustainability of Agroecosystems
Author: Thomas Gitau
Publisher: CRC Press
ISBN: 9781420072785
Category : Technology & Engineering
Languages : en
Pages : 256
Book Description
Exploring the implementation of participatory, multistakeholder, and transdisciplinary ecosystem health research, Integrated Assessment of Health and Sustainability of Agroecosystems combines the latest theories in complexity and management with practical tools and approaches for sustainable rural development research. Although the text focuses on smallholder farming communities in the central highlands of Kenya, the material discussed can be—and has been—effectively applied to agroecosystems in many other parts of the world. After showing how the agroecosystem health framework was successfully adapted in a smallholder-dominated agroecosystem, the book integrates participatory methods, systems analyses, pulse process models, and soft systems methods in an open-ended, adaptive R&D process. It then looks at how to use correspondence analysis to refine a research-based suite of indicators and analyze data obtained using indicators. Incorporating the authors’ pioneering work in the ecosystem health field, this book demonstrates the potential of the agroecosystem health paradigm as a framework in the decision-making processes of agricultural communities in a tropical highlands area.
Publisher: CRC Press
ISBN: 9781420072785
Category : Technology & Engineering
Languages : en
Pages : 256
Book Description
Exploring the implementation of participatory, multistakeholder, and transdisciplinary ecosystem health research, Integrated Assessment of Health and Sustainability of Agroecosystems combines the latest theories in complexity and management with practical tools and approaches for sustainable rural development research. Although the text focuses on smallholder farming communities in the central highlands of Kenya, the material discussed can be—and has been—effectively applied to agroecosystems in many other parts of the world. After showing how the agroecosystem health framework was successfully adapted in a smallholder-dominated agroecosystem, the book integrates participatory methods, systems analyses, pulse process models, and soft systems methods in an open-ended, adaptive R&D process. It then looks at how to use correspondence analysis to refine a research-based suite of indicators and analyze data obtained using indicators. Incorporating the authors’ pioneering work in the ecosystem health field, this book demonstrates the potential of the agroecosystem health paradigm as a framework in the decision-making processes of agricultural communities in a tropical highlands area.
Multi-Scale Integrated Analysis of Agroecosystems
Author: Mario Giampietro
Publisher: CRC Press
ISBN: 9780849310676
Category : Technology & Engineering
Languages : en
Pages : 474
Book Description
Ecologists, agronomists, and others who may question the validity of current models for determining sustainable growth of agroecosystems, need a new set of analytical tools that more effectively address the complex nature of related processes. Those who challenge traditional assumptions of optimization and static factors in agricultural modeling demand new methods beyond differential equations and traditional statistical tests. Multi-Scale Integrated Analysis of Agroecosystems explores alternative ways to study agricultural sustainability, presenting new approaches to organizing data and applying complex systems theory to actual cases. This innovative text recognizes the changing dynamics of the multiple processes and cross-relations within an environment, proposing a clearer analysis of agroecosystems than that which can be provided by rigid, reductionist methods. Main concepts, new vocabulary and narratives, and practical examples open the book, followed by technical chapters that provide a more detailed explanation of concepts. The final section of the book presents a tool kit based on these concepts, resulting in strong support of empirical observations that challenge traditional notions regarding the sustainability of farming systems, food systems, and agroecosystems.
Publisher: CRC Press
ISBN: 9780849310676
Category : Technology & Engineering
Languages : en
Pages : 474
Book Description
Ecologists, agronomists, and others who may question the validity of current models for determining sustainable growth of agroecosystems, need a new set of analytical tools that more effectively address the complex nature of related processes. Those who challenge traditional assumptions of optimization and static factors in agricultural modeling demand new methods beyond differential equations and traditional statistical tests. Multi-Scale Integrated Analysis of Agroecosystems explores alternative ways to study agricultural sustainability, presenting new approaches to organizing data and applying complex systems theory to actual cases. This innovative text recognizes the changing dynamics of the multiple processes and cross-relations within an environment, proposing a clearer analysis of agroecosystems than that which can be provided by rigid, reductionist methods. Main concepts, new vocabulary and narratives, and practical examples open the book, followed by technical chapters that provide a more detailed explanation of concepts. The final section of the book presents a tool kit based on these concepts, resulting in strong support of empirical observations that challenge traditional notions regarding the sustainability of farming systems, food systems, and agroecosystems.
Perspectives for Agroecosystem Management:
Author: Peter Schroder
Publisher: Elsevier
ISBN: 9780080556390
Category : Technology & Engineering
Languages : en
Pages : 456
Book Description
Sustainable agriculture is a key concept for scientists, researchers, and agricultural engineers alike. This book focuses on the FAM- project (FAM Munich Research Network on Agroecosystems) of the 1990s as a means to assessing, forecasting, and evaluating changes in the agroecosystems that are necessary for agricultural sustainability. The management of two separate management systems: an organic and an integrated farming system are described to provide an interdisciplinary approach Changes of matter fluxes in soils, changes of trace gas fluxes from soils, precision farming in a small scale heterogen landscape, influence of management changes on flora and fauna, as well as the development of agroecosystem models, the assessment of soil variability and the changes in nutrient status are important aspects of this book. * Contains detailed results and insight of a long-time project on agricultural sustainability * Provides an interdisciplinary approach for comprehensive understanding by scientists and researchers of soil, plants, agriculture, and environment * Includes an international perspective
Publisher: Elsevier
ISBN: 9780080556390
Category : Technology & Engineering
Languages : en
Pages : 456
Book Description
Sustainable agriculture is a key concept for scientists, researchers, and agricultural engineers alike. This book focuses on the FAM- project (FAM Munich Research Network on Agroecosystems) of the 1990s as a means to assessing, forecasting, and evaluating changes in the agroecosystems that are necessary for agricultural sustainability. The management of two separate management systems: an organic and an integrated farming system are described to provide an interdisciplinary approach Changes of matter fluxes in soils, changes of trace gas fluxes from soils, precision farming in a small scale heterogen landscape, influence of management changes on flora and fauna, as well as the development of agroecosystem models, the assessment of soil variability and the changes in nutrient status are important aspects of this book. * Contains detailed results and insight of a long-time project on agricultural sustainability * Provides an interdisciplinary approach for comprehensive understanding by scientists and researchers of soil, plants, agriculture, and environment * Includes an international perspective
Sustainable Agroecosystem Management
Author: Patrick J. Bohlen
Publisher: CRC Press
ISBN: 1420052152
Category : Nature
Languages : en
Pages : 328
Book Description
Emphasizes Centrality of the Ecosystem PerspectiveSustainable management of agroecosystems in the 21st century faces unprecedented challenges. Protecting the environment while feeding a burgeoning population that could reach nine billion by mid-century, preserving the world's biodiversity, and sustaining agriculture in an increasingly urban world i
Publisher: CRC Press
ISBN: 1420052152
Category : Nature
Languages : en
Pages : 328
Book Description
Emphasizes Centrality of the Ecosystem PerspectiveSustainable management of agroecosystems in the 21st century faces unprecedented challenges. Protecting the environment while feeding a burgeoning population that could reach nine billion by mid-century, preserving the world's biodiversity, and sustaining agriculture in an increasingly urban world i
Microbial Ecology in Sustainable Agroecosystems
Author: Tanya E. Cheeke
Publisher: CRC Press
ISBN: 1439852960
Category : Technology & Engineering
Languages : en
Pages : 312
Book Description
While soil ecologists continue to be on the forefront of research on biodiversity and ecosystem function, there are few interdisciplinary studies that incorporate ecological knowledge into sustainable land management practices. Conventional, high fossil-fuel input-based agricultural systems can reduce soil biodiversity, alter soil community structure and nutrient cycling, and lead to greater dependence on energy-intensive practices. Microbial Ecology in Sustainable Agroecosystems brings together soil ecologists, microbial ecologists, and agroecologists working globally to demonstrate how research in soil ecology can contribute to the long-term sustainability of agricultural systems. The book identifies five key areas of research that can be combined to support and direct sustainable land management practices: agriculture, biodiversity, ecosystem services, integrated soil ecology research, and policy. Topics include: A broad range of soil microbial processes in terms of the importance of microbial heterogeneity Inputs by soil microorganisms into wheat-farming systems The importance of arbuscular mycorrhizal fungi in making nutrients more available to crops The benefits and environmental problems associated with the use of crops genetically modified with Bacillus thuringiensis The incorporation of soil ecological or microbial ecological theory into agricultural practice to improve agricultural productivity and sustainability Challenges in sustainable agricultural research and the need for coalescing new avenues of research in agriculture and soil ecology The contributors range from long-time ecological researchers to graduate students and early career scientists, representing a wide spectrum of experience, ages, diversity, and research interests in this area. They cover the diversity and complexity of microbial activity and interactions in soil systems and the many ways in which microorganisms may be manipulated and managed to improve the functions of crop rhizospheres and thereby maximize crop yields and overall productivity. These recommendations can be used to direct and influence agricultural and environmental policy and guide future research in sustainable agricultural systems management.
Publisher: CRC Press
ISBN: 1439852960
Category : Technology & Engineering
Languages : en
Pages : 312
Book Description
While soil ecologists continue to be on the forefront of research on biodiversity and ecosystem function, there are few interdisciplinary studies that incorporate ecological knowledge into sustainable land management practices. Conventional, high fossil-fuel input-based agricultural systems can reduce soil biodiversity, alter soil community structure and nutrient cycling, and lead to greater dependence on energy-intensive practices. Microbial Ecology in Sustainable Agroecosystems brings together soil ecologists, microbial ecologists, and agroecologists working globally to demonstrate how research in soil ecology can contribute to the long-term sustainability of agricultural systems. The book identifies five key areas of research that can be combined to support and direct sustainable land management practices: agriculture, biodiversity, ecosystem services, integrated soil ecology research, and policy. Topics include: A broad range of soil microbial processes in terms of the importance of microbial heterogeneity Inputs by soil microorganisms into wheat-farming systems The importance of arbuscular mycorrhizal fungi in making nutrients more available to crops The benefits and environmental problems associated with the use of crops genetically modified with Bacillus thuringiensis The incorporation of soil ecological or microbial ecological theory into agricultural practice to improve agricultural productivity and sustainability Challenges in sustainable agricultural research and the need for coalescing new avenues of research in agriculture and soil ecology The contributors range from long-time ecological researchers to graduate students and early career scientists, representing a wide spectrum of experience, ages, diversity, and research interests in this area. They cover the diversity and complexity of microbial activity and interactions in soil systems and the many ways in which microorganisms may be manipulated and managed to improve the functions of crop rhizospheres and thereby maximize crop yields and overall productivity. These recommendations can be used to direct and influence agricultural and environmental policy and guide future research in sustainable agricultural systems management.
Energy in Agroecosystems
Author: Casado
Publisher: CRC Press
ISBN: 1351848461
Category : Nature
Languages : en
Pages : 471
Book Description
Energy in Agroecosystems: A Tool for Assessing Sustainability is the first book on energy analysis that is up-to-date and specifically dedicated to agriculture. It is written from an agroecological perspective and goes beyond the conventional analysis of the efficient use of energy. The book provide a methodological guide to assess energy efficiency and sustainability from an eco-energetic point of view. Case studies from both Europe and America, which are representative of today’s most used scales of analysis (crop, farm, local or national) and the different farm management practices (traditional, industrialized, and contemporary organic), apply this methodology This book will be of primary interest to researchers, practitioners, and students working in the areas of agroecology, sustainable agriculture, environmental science, energy analysis, natural resources management, rural development and international development.
Publisher: CRC Press
ISBN: 1351848461
Category : Nature
Languages : en
Pages : 471
Book Description
Energy in Agroecosystems: A Tool for Assessing Sustainability is the first book on energy analysis that is up-to-date and specifically dedicated to agriculture. It is written from an agroecological perspective and goes beyond the conventional analysis of the efficient use of energy. The book provide a methodological guide to assess energy efficiency and sustainability from an eco-energetic point of view. Case studies from both Europe and America, which are representative of today’s most used scales of analysis (crop, farm, local or national) and the different farm management practices (traditional, industrialized, and contemporary organic), apply this methodology This book will be of primary interest to researchers, practitioners, and students working in the areas of agroecology, sustainable agriculture, environmental science, energy analysis, natural resources management, rural development and international development.
21st Century Homestead: Sustainable Agriculture I
Author: Marlon Henkel
Publisher: Lulu.com
ISBN: 1312939532
Category :
Languages : en
Pages : 411
Book Description
Publisher: Lulu.com
ISBN: 1312939532
Category :
Languages : en
Pages : 411
Book Description
Sustainable Agriculture and New Biotechnologies
Author: Noureddine Benkeblia
Publisher: CRC Press
ISBN: 143982505X
Category : Nature
Languages : en
Pages : 556
Book Description
Taking a broad and innovative informational approach, Sustainable Agriculture and New Biotechnologies is the first book to apply omic technologies to address issues related to understanding and improving agricultural sustainability in the food production process. The transformation from industrial to sustainable agriculture is discussed within the
Publisher: CRC Press
ISBN: 143982505X
Category : Nature
Languages : en
Pages : 556
Book Description
Taking a broad and innovative informational approach, Sustainable Agriculture and New Biotechnologies is the first book to apply omic technologies to address issues related to understanding and improving agricultural sustainability in the food production process. The transformation from industrial to sustainable agriculture is discussed within the
Agroecology, Ecosystems, and Sustainability
Author: Noureddine Benkeblia
Publisher: CRC Press
ISBN: 1482233029
Category : Science
Languages : en
Pages : 393
Book Description
We hear a lot about how agriculture affects climate change and other environmental issues, but we hear little about how these issues affect agriculture. When we look at both sides of the issues, we can develop better solutions for sustainable agriculture without adversely affecting the environment. Agroecology, Ecosystems, and Sustainability explor
Publisher: CRC Press
ISBN: 1482233029
Category : Science
Languages : en
Pages : 393
Book Description
We hear a lot about how agriculture affects climate change and other environmental issues, but we hear little about how these issues affect agriculture. When we look at both sides of the issues, we can develop better solutions for sustainable agriculture without adversely affecting the environment. Agroecology, Ecosystems, and Sustainability explor
Agroecology in China
Author: Luo Shiming
Publisher: CRC Press
ISBN: 1482249359
Category : Nature
Languages : en
Pages : 448
Book Description
Key features: Reviews the development of agroecology in China, including research, practice, management, and education regarding challenges for rural and agricultural progress Presents information from sources not readily available in the West about agricultural development in China during the last several decades Provides models and indicates starting points for future research and practice Addresses how to meet future challenges of agroecosystems from the field to the table in China from scientific, technological, and management perspectives During the past 30 years, industrialization has fundamentally changed traditional rural life and agricultural practices in China. While the incomes of farmers have increased, serious issues have been raised concerning the environment, resource depletion, and food safety. In response, the Chinese government and Chinese scientists encouraged eco-agriculture, the practice of agroecology principles and philosophy, as a way to reduce the negative consequences of large-scale industrialized systems of farming. Agroecology in China: Science, Practice, and Sustainable Management represents the work of experts and leaders who have taught, researched, and expanded Chinese agroecology and eco-agriculture for more than 30 years. It reviews decades of agricultural change to provide an integrated analysis of the progress of research and development in agroecological farming practices. The book contains research on traditional and newly developed agricultural systems in China, including intercropping systems, rainfall harvest systems, and rice–duck, rice–fish, and rice–frog co-culture systems. It covers current eco-agriculture practices in the major regions of China according to climate conditions. The book closes with a discussion of the major technical approaches, necessary policy support, and possible major development stages that must occur to allow broader agroecological implementations toward the sustainability of future food systems in China. Presenting eco-agriculture systems that are somewhat unique in comparison to those of the United States, Latin America, and Europe, Agroecology in China gives insight on how Chinese agroecologists, under the political and cultural systems specific to China, have created a strong foundation for ecologically sound agroecosystem design and management that can be applied and adapted to food systems elsewhere in the world. By using selected regional examinations of agroecological efforts in China as examples, this book provides models of how to conduct research on a broad range of agroecosystems found worldwide.
Publisher: CRC Press
ISBN: 1482249359
Category : Nature
Languages : en
Pages : 448
Book Description
Key features: Reviews the development of agroecology in China, including research, practice, management, and education regarding challenges for rural and agricultural progress Presents information from sources not readily available in the West about agricultural development in China during the last several decades Provides models and indicates starting points for future research and practice Addresses how to meet future challenges of agroecosystems from the field to the table in China from scientific, technological, and management perspectives During the past 30 years, industrialization has fundamentally changed traditional rural life and agricultural practices in China. While the incomes of farmers have increased, serious issues have been raised concerning the environment, resource depletion, and food safety. In response, the Chinese government and Chinese scientists encouraged eco-agriculture, the practice of agroecology principles and philosophy, as a way to reduce the negative consequences of large-scale industrialized systems of farming. Agroecology in China: Science, Practice, and Sustainable Management represents the work of experts and leaders who have taught, researched, and expanded Chinese agroecology and eco-agriculture for more than 30 years. It reviews decades of agricultural change to provide an integrated analysis of the progress of research and development in agroecological farming practices. The book contains research on traditional and newly developed agricultural systems in China, including intercropping systems, rainfall harvest systems, and rice–duck, rice–fish, and rice–frog co-culture systems. It covers current eco-agriculture practices in the major regions of China according to climate conditions. The book closes with a discussion of the major technical approaches, necessary policy support, and possible major development stages that must occur to allow broader agroecological implementations toward the sustainability of future food systems in China. Presenting eco-agriculture systems that are somewhat unique in comparison to those of the United States, Latin America, and Europe, Agroecology in China gives insight on how Chinese agroecologists, under the political and cultural systems specific to China, have created a strong foundation for ecologically sound agroecosystem design and management that can be applied and adapted to food systems elsewhere in the world. By using selected regional examinations of agroecological efforts in China as examples, this book provides models of how to conduct research on a broad range of agroecosystems found worldwide.