Laboratory Experiments to Accompany General, Organic and Biological Chemistry: An Integrated Approach 3E with 1 Semester Sapling Set PDF Download

Author: David B. Macaulay
Publisher: Wiley
ISBN: 9781118737316
Category : Science
Languages : en
Pages :

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Book Description

Author: Charles Anderson
Publisher: John Wiley & Sons
ISBN: 1118424263
Category : Science
Languages : en
Pages : 371

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Book Description
This General, Organic and Biochemistry text has been written for students preparing for careers in health-related fields such as nursing, dental hygiene, nutrition, medical technology and occupational therapy. It is also suited for students majoring in other fields where it is important to have an understanding of the basics of chemistry. An integrated approach is employed in which related general chemistry, organic chemistry, and biochemistry topics are presented in adjacent chapters. This approach helps students see the strong connections that exist between these three branches of chemistry, and allows instructors to discuss these, interrelationships while the material is still fresh in students' minds.

Author: David B. Macaulay
Publisher: John Wiley & Sons
ISBN:
Category : Science
Languages : en
Pages : 358

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Book Description
Organic chemists looking to build their understanding through lab work can utilize this second edition. There are 21 experiments that are clearly described in the integrated table of contents. Each one highlights the relevance and application of chemical principles to biological systems. The experiments are designed to relate their personal experience to the key concepts, using common household and commercial products. Each one is also written in an accessible way that assumes no prior work in the chemistry laboratory. This makes it much easier for organic chemists to conduct each experiment and gain real world experience.

Author: Charles Anderson
Publisher: Wiley
ISBN: 9781119185079
Category : Science
Languages : en
Pages : 0

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Book Description
This package includes a copy of ISBN 9781118424261 and a registration code for the WileyPLUS course associated with the text. Before you purchase, check with your instructor or review your course syllabus to ensure that your instructor requires WileyPLUS. For customer technical support, please visit http://www.wileyplus.com/support. WileyPLUS registration cards are only included with new products. Used and rental products may not include WileyPLUS registration cards. This General, Organic and Biochemistry text has been written for students preparing for careers in health-related fields such as nursing, dental hygiene, nutrition, medical technology and occupational therapy. It is also suited for students majoring in other fields where it is important to have an understanding of the basics of chemistry. An integrated approach is employed in which related general chemistry, organic chemistry, and biochemistry topics are presented in adjacent chapters. This approach helps students see the strong connections that exist between these three branches of chemistry, and allows instructors to discuss these, interrelationships while the material is still fresh in students' minds.

Author: David B. Macaulay
Publisher: Wiley
ISBN: 9780470040287
Category : Science
Languages : en
Pages : 0

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Book Description
* Highlights the relevance and application of chemical principles to biological systems * Experiments are designed to relate to the student's personal experience and use many common household and commercial products * Closely integrated with Ken Raymonds text subject matter * Assumes no prior student experience in the chemistry laboratory

Author: S. Deal
Publisher: Pearson
ISBN: 9780321819253
Category : Biochemistry
Languages : en
Pages : 0

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Book Description
Contains experiments that weave together general, organic, and biochemical concepts to help students construct a coherent framework for understanding chemistry. This is the lab manual to accompany the textbook "General, organic, and biological chemistry : an integrated approach" by Todd S. Deal, Laura D. Frost, and Karen Timberlake.

Author: Julie R. Peller
Publisher: Pearson
ISBN:
Category : Biochemistry
Languages : en
Pages : 420

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Book Description
This lab manual is organized and written to ensure that non-science majors are comfortable with chemistry labs by making the experiments more applicable to students' daily lives. This approach also serves to make the experiments more understandable. Many labs relate specifically to allied health fields.

Author: Victor L. Heasley
Publisher:
ISBN: 9780130853769
Category : Biochemistry
Languages : en
Pages : 0

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Book Description
A lab manual appropriate for courses in General, Organic, and Biological Chemistry. This popular, well-respected lab manual for general, organic, and biological chemistry provides a comprehensive collection of thirty-six experiments. Each experiment has been extensively class-tested and fine-tuned in a laboratory setting by thousands of students over many years.

Author: Partha Basu
Publisher: DEStech Publications, Inc
ISBN: 1932078886
Category : Science
Languages : en
Pages : 124

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Book Description
This book features complete and original labs for the integrated laboratory. All materials, protocols, and equipment are spelled out. Each lab is customizable for your department. The book introduces and explains a wide range of lab techniques, and is geared to various ability levels. This volume is intended for chemistry instructors seeking to provide engaging and challenging labs that combine all the features and benefits of the integrated laboratory. Written by educators from around the country, each chapter of the book contains a fully detailed and explained experiment, with guidance for student questions and possible customization. The book offers students and instructors a wealth of learning opportunities in experiment preparation, measurement, recording and analysis from disciplines extending from biology and microbiology to geology, nanotechnology, and microelectronics. All experiments have been classroom tested, with safety and monitoring issues given precedence. Many of the experiments contain modules that permit the instructor to make the lab more challenging as time and student ability dictate.

Author: Victor L. Heasley
Publisher: Prentice Hall
ISBN: 9780321751607
Category : Chemistry
Languages : en
Pages : 0

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Book Description
Class-tested by thousands of students, this popular lab manual provides a comprehensive collection of 34 experiments specific to the General, Organic, and Biological Chemistry course. The Sixth Edition includes discussion of important environmental and cultural topics that relate to the experiments, offers new and revised laboratory questions and problems, fully revised laboratory techniques and discussion sections, and much more.