Proceedings of the Second International Symposium on Veterinary Epidemiology and Economics PDF Download

Author: W. A. Geering
Publisher:
ISBN:
Category : Australian National Animal Disease Information System
Languages : en
Pages : 700

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Author:
Publisher:
ISBN: 9789971846329
Category : Communicable diseases in animals
Languages : en
Pages : 480

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Book Description

Author: S. Wayne Martin
Publisher:
ISBN:
Category : Veterinary epidemiology
Languages : en
Pages : 690

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Book Description

Author: Michael Thrusfield
Publisher: Elsevier
ISBN: 1483161900
Category : Technology & Engineering
Languages : en
Pages : 289

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Book Description
Veterinary Epidemiology is an introductory text to the general concepts and fundamental principles of veterinary epidemiology. This book is composed of 20 chapters that consider the vital role of statistics in the field. The introductory chapters review the historical development of veterinary medicine, some general epidemiological concepts, and disease occurrence. The subsequent chapters deal with the transmission of infection and the ecology, patterns, and nature of veterinary diseases. These topics are followed by discussions of the importance of basic statistics and computer knowledge in the recording and analysis of epidemiological data. Other chapters consider the assays and modeling of serological epidemiology. The final chapters look into the economics and control of epidemiological diseases. This book will prove useful to veterinarians and undergraduate and graduate veterinary students.

Author: Jonathan Rushton
Publisher: CABI
ISBN: 1845931947
Category : Medical
Languages : en
Pages : 384

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Book Description
The efficient functioning of the livestock sector, encompassing all facets of input supply, production, processing and marketing, is critical for food security and safety. This book draws on both extensive literature and experience in animal health economics and livestock issues in Europe, Asia, Africa and Latin America. It provides comprehensive coverage of the history of livestock and animal health economics, theory and tools for the economics of animal health and production, a review of the application of economics to animal diseases and health problems, and worldwide examples of economic analysis and policy making.

Author: G. J. Rowlands
Publisher:
ISBN:
Category : Communicable diseases in animals
Languages : en
Pages : 597

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Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 682

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Book Description

Author: Dongyou Liu
Publisher: CRC Press
ISBN: 1466553960
Category : Medical
Languages : en
Pages : 884

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Book Description
Security sensitive microbes (viruses, bacteria, fungi, and parasites) and toxins, which are often referred to as the select agents and toxins, have the capacity to cause serious illness and death in humans, animals, and plants. Throughout history, these microbes and toxins have been exploited in one form or another as biowarfare and bioterror agents that create fear and panic well beyond any actual physical damages they might cause. Manual of Security Sensitive Microbes and Toxins provides comprehensive, state-of-the-art coverage of microbes and toxins of biosecurity concern. The ultimate goal is to increase our awareness of these agents and enhance our preparedness against any future bio-emergencies. The book begins with an introduction containing a brief overview of the historical aspects of security sensitive microbes and toxins. This is followed by a concise summary of the current status in relation to the regulation of security sensitive microbes and toxins and a discussion of future development trends. The book is divided into seven parts: Microbes and Toxins Affecting Humans and Animals: Viruses Microbes and Toxins Affecting Human and Animals: Bacteria Microbes and Toxins Affecting Human and Animals: Fungus and Parasite Microbes and Toxins Affecting Human and Animals: Toxins Microbes Affecting Animals: Viruses Microbes Affecting Animals: Bacteria Microbes Affecting Plants Written by experts in the relevant areas of research, the chapters are authoritative reviews, each one covering a single microbe or toxin with respect to its classification, biology, epidemiology, pathogenesis, identification, diagnosis, treatment, and prevention. The chapters also discuss the limitations of our current knowledge and challenges relating to improved detection and control of the microbe or toxin.

Author:
Publisher:
ISBN:
Category : Pork industry and trade
Languages : en
Pages : 420

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Book Description

Author: Todd Applegate
Publisher: Burleigh Dodds Science Publishing
ISBN: 178676072X
Category : Technology & Engineering
Languages : en
Pages : 351

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Book Description
To meet growing demand, the FAO has estimated that world poultry production needs to grow by 2-3% per year to 2030. Much of the increase in output already achieved has been as a result of improvements in commercial breeds combined with rearing in more intensive production systems. However, more intensive systems have increased the risk of transmission of animal diseases and zoonoses. Consumer expectations of sensory and nutritional quality have also never been higher. At the same time consumers are more concerned about the environmental impact of poultry production as well as animal welfare. Drawing on an international range of expertise, this book reviews research on poultry health and welfare. Part 1 begins by reviewing the range of diseases and other health issues affecting poultry. It then goes on to discuss ways of preventing and managing disease such as breeding, and means of attenuating the immune system. The second part of the book discusses welfare issues such as management of breeding flocks, housing, transport and humane slaughter techniques. Achieving sustainable production of poultry meat Volume 3: Health and welfare will be a standard reference for poultry and food scientists in universities, government and other research centres and companies involved in poultry production. It is accompanied by two further volumes which review safety, quality and sustainability as well as poultry breeding and nutrition.