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Author: Spyridon A. Petropoulos Publisher: Frontiers Media SA ISBN: 2889458474 Category : Languages : en Pages : 156
Book Description
Local landraces are traditional crop varieties cultivated in specific locations. However, the intensification of modern horticulture has put these genotypes aside, since farmers tend to select hybrids or commercial cultivars due to higher yield, uniformity and marketability. The various landraces are very distinct in their quality features, therefore it is of high importance to highlight these differences and identify genotypes that could be further exploited by producing high added value products and by reinforcing local rural economies. The proposed Research Topic aims to reveal the importance of local landraces for sustainable horticulture, focusing on their special quality features as the result of adaptation to specific growing conditions after domestication.
Author: Spyridon A. Petropoulos Publisher: Frontiers Media SA ISBN: 2889458474 Category : Languages : en Pages : 156
Book Description
Local landraces are traditional crop varieties cultivated in specific locations. However, the intensification of modern horticulture has put these genotypes aside, since farmers tend to select hybrids or commercial cultivars due to higher yield, uniformity and marketability. The various landraces are very distinct in their quality features, therefore it is of high importance to highlight these differences and identify genotypes that could be further exploited by producing high added value products and by reinforcing local rural economies. The proposed Research Topic aims to reveal the importance of local landraces for sustainable horticulture, focusing on their special quality features as the result of adaptation to specific growing conditions after domestication.
Author: Nusret Zencirci Publisher: Springer Nature ISBN: 3031072855 Category : Technology & Engineering Languages : en Pages : 267
Book Description
Wheat (Triticum L.), an annual herbaceous plant in Poacae (Gramineae) family, settles in the Triticeae (Hordeae) subfamily. The grasses (Poaceae Barnhart) are the fifth largest (monocotyledonous flowering) plant family and of great importance for human civilization and life. Cereal crops such as maize, wheat, rice, barley, and millet are the domesticated ones in the family. It is still the most vital economical plant family in modern times, providing food, forage, building materials (bamboo, thatch), and fuel (ethanol). Wheat has many accessions in national and international gene banks. The estimated number of wheats by FAO in 2010 is 856,000, and, followed by rice (774,000), and barley (467,000). However, the recent consumer's (misdirected) focus on gluten content and nutritional value urges scientists to reexamine their knowledge about wheat (i.e., origin, evolution, and general and special quality characteristics), as well as their wild relatives and landraces for newer possible genetic resources. Cultured or non-cultured ancestral wheats: einkorn, emmer, wild emmer, spelt, macha, and vavilovii are still limitedly grown on the higher areas in Turkey, Italy, Germany, Morocco, Israel, and Balkan countries. They are exploited mostly for their desired agronomic, and specific quality. In some cultures, wheat species are believed to be therapeutic, with bioactive compounds that reduce and inhibit stubborn illnesses such as diabetes, cancer, Alzheimer, and cardiovascular diseases. In this book, we summarize the importance of ancestral wheat species, and provide a prospect for their future with special considerations in terms of species conservation and improvement.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251304955 Category : Social Science Languages : en Pages : 241
Book Description
This publication demonstrates the benefits of neglected and underutilized species, including amaranth, sorghum and cowpea, and their potential contribution to achieving Zero Hunger in South and Southeast Asia.
Author: Joseph Lofthouse Publisher: ISBN: 9781737325017 Category : Languages : en Pages :
Book Description
Food reliability matters more than ever. Joseph Lofthouse taught landrace gardening at conferences hosted by the Rocky Mountain Seed Alliance, National Heirloom Expo, Organic Seed Alliance, Northeast Organic Farming Association (NOFA-NY), and Utah Farm & Food Conference. He serves as World Tomato Society ambassador. "Landrace Gardening is brilliant. It's a love story! And 2 parts gardening handbook. There are so many revelations I don't know where to begin? AMAZING. In every way this is a book for the ages. Bravo Joseph." Dan Barber, Blue Hill At Stone Barns, and Row 7 Seed Company. "There is magic in the way Joseph Lofthouse marries his no-stress approach to gardening with such deep love and passion. This book is as much a gardening manual as it is a re-framing of our relationship with each other and the world. Landrace Gardening gives us a roadmap to the kind of joyful food security that we need for healing many of the most important wounds of our time." Jason Padvorac"Joseph Lofthouse has a focus upon something that all gardeners should know: Landrace varieties are the way to sustainability. The best part is that everything in his book is adaptable for any gardener. No high level knowledge of botany or chemistry is required. The versatility and diversity of growing landrace plants speaks for themselves." Jere Gettle- Baker Creek Heirloom Seed Company. "The western sustainable agriculture movement has long needed its own version of the 'One Straw Revolution'. Joseph Lofthouse provides just that. With revolutionary gusto based on heretical thought and age old human gnosis. In Landrace Gardening, Food Security... Lofthouse steps firmly into the role of Iconoclast and elder seed shaman." Alan Bishop, Alchemist at Spirits Of French Lick
Author: National Research Council Publisher: National Academies Press ISBN: 9780309164542 Category : Technology & Engineering Languages : en Pages : 378
Book Description
This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.
Author: James W. Wood Publisher: Cambridge University Press ISBN: 1107033411 Category : Business & Economics Languages : en Pages : 519
Book Description
An exploration of preindustrial agriculture that applies insights from biodemography, physiological ecology, and household demography.
Author: Amy Franceschini Publisher: National Geographic Books ISBN: 1949484041 Category : Art Languages : en Pages : 0
Book Description
Three nails for J. Robert Oppenheimer, more than half a century after the Manhattan Project. For Want of a Nail takes as its starting point a series of curious memoranda sent from J. Robert Oppenheimer's office in October 1943 and archived in the Los Alamos Historical Museum, in which the eminent scientist repeatedly requests a nail in the wall upon which he could hang his hat. The persistence and specificity of the request for this nail inspired the international art collective Futurefarmers to create, by hand (and after more than a half-century delay), three nails for the theoretical physicist: one forged from a meteorite, one cast using 1943 steel pennies, and a third made by re-fusing Trinitite, a material formed by residue from the Trinity nuclear bomb test. Growing out of a site-specific contribution to an exhibition in Santa Fe, New Mexico, this book engages the region's complex nuclear history as it relates to land use, resource extraction, and the far-reaching decisions that were made within the Manhattan Project. Throughout this multidisciplinary project, Futurefarmers constructs a narrative that runs parallel, and in some cases counter to, the conventional accounts of the Manhattan Project and Oppenheimer, its chief architect. Through video stills, production shots, essays, and interviews—presented in a book with uncut, unopened pages that the reader may cut to access more images—For Want of a Nail not only opens new ways to think about the region's particular atomic history, but also prompts more general reflections on how knowledge and narrative are embedded and communicated in material objects, both ephemeral and ancient. Contributors Peter Galison, Patrick Kiley, Lucy Lippard, Megan Prelinger and Rick Prelinger, Anne Walsh
Author: Spyridon A. Petropoulos
Author: Spyridon A. Petropoulos
Author: Nusret Zencirci
Author: Food and Agriculture Organization of the United Nations
Author: Joseph Lofthouse
Author: National Research Council
Author: Raven Ranson
Author: Daniel Buckles
Author: Michel P. Pimbert
Author: James W. Wood
Author: Amy Franceschini