Author: Publisher: CIMMYT
ISBN: 9789686923926
Category :
Languages : en
Pages : 60
Book Description
Wheat bibliography from Southern Africa: Breeding, pathology and production -- Research and extension literature
Author: Soils of South Africa
Author: Martin FeyPublisher: Cambridge University Press
ISBN: 1139495291
Category : Technology & Engineering
Languages : en
Pages : 289
Book Description
Soils of South Africa is the first book in seventy years that provides a comprehensive account of South African soils. The book arranges more than seventy soil forms into fourteen groups and then provides, for each group: • maps showing their distribution and abundance throughout South Africa • descriptions of morphological, chemical and physical properties • a detailed account of classification and its correlation with international systems • a discussion of soil genesis which includes a review of relevant research papers • appraisal of soil quality from a land use perspective as well as for its ecological significance • illustrative examples of soil profiles with analytical data and accompanying interpretations. There is also a fascinating account of the special relationship that exists between South African animals and soil environments. Soils of South Africa should interest students and researchers in the earth, environmental and biological sciences, as well as environmental practitioners, farmers, foresters and civil engineers.
South African Journal of Plant and Soil
Author: South African Journal of Science
Author: Soil Constraints on Crop Production
Author: Yash DangPublisher: Cambridge Scholars Publishing
ISBN: 152758707X
Category : Business & Economics
Languages : en
Pages : 611
Book Description
Globally, over two thirds of soils are affected by physical, chemical, or biological soil constraints. These constraints cause significant yield loss, and, as such, identifying appropriate management strategies is crucial to ensure future world food production. In order to help agricultural researchers and practitioners better understand soil constraint management, this book comprehensively outlines the occurrence of the major soil constraints and the most appropriate strategies to manage these for sustainable food production. Importantly, it brings together experts from major agricultural regions globally to highlight approaches with the most success in different environmental and socioeconomic regions worldwide.
List of Journals Indexed in AGRICOLA.
Author: Publisher:
ISBN:
Category : AGRICOLA (Information retrieval system)
Languages : en
Pages : 196
Book Description
Plant Nutrient Acquisition
Author: N. AePublisher: Springer Science & Business Media
ISBN: 4431669027
Category : Technology & Engineering
Languages : en
Pages : 528
Book Description
New research reveals that plants actively acquire nutrients; the acquisition process is not a passive one in which plants simply wait for dissolved nutrients to come closer to their roots. In fact plants play a far more active role than once was understood to be possible in nutrient acquisition and in adaptation to problem soils. This book presents an excellent overview and summary of new concepts of plant nutrient acquisition mechanisms, and sets forth their practical implications in crop production. The scope is wide ranging, from biochemical, molecular, and genetic analysis of nutrient acquisition to global nutritional problems. Especially noteworthy are the sections on the cell apoplast, phosphorus-solubilizing organisms, and direct uptake of macro-organic molecules. With contributions by leading scientists worldwide, the book provides an invaluable resource for researchers in plant and environmental sciences and in agronomy and other branches of agriculture.
The Mango
Author: Richard E. LitzPublisher: CABI
ISBN: 184593489X
Category : Science
Languages : en
Pages : 716
Book Description
Introduction: botany and importance. Taxonomy and systematics. Important mango cultivars and their descriptors. Breeding and genetics. Reproductive physiology. Ecophysiology. Fruit diseases. Foliar, floral and soilborne diseases. Physiological disorders. Pests. Crop production: propagation. Crop production: mineral nutrition. Crop production management. Postharvest physiology. Postharvest technology and quarantine treatments. World mango trade and the economics of mango production. Fruit processing. Biotechnology.
Handbook of Plant and Crop Stress, Fourth Edition
Author: Mohammad PessarakliPublisher: CRC Press
ISBN: 1351104586
Category : Science
Languages : en
Pages : 1199
Book Description
Since the publication of the third edition of the Handbook of Plant and Crop Stress, continuous discoveries in the fields of plant and crop environmental stresses and their effects on plants and crops have resulted in the compilation of a large volume of the latest discoveries. Following its predecessors, this fourth edition offers a unique and comprehensive collection of topics in the fields of plant and crop stress. This new edition contains more than 80% new material, and the remaining 20% has been updated and revised substantially. This volume presents 10 comprehensive sections that include information on soil salinity and sodicity problems; tolerance mechanisms and stressful conditions; plant/crop responses; plant/crop responses under pollution and heavy metal; plant/crop responses under biotic stress; genetic factors and plant/crop genomics under stress conditions; plant/crop breeding under stress conditions; empirical investigations; improving tolerance; and beneficial aspects of stressors. Features: Provides exhaustive coverage written by an international panel of experts in the field of agriculture, particularly in plant/crop stress areas Contains 40 new chapters and 10 extensively revised and expanded chapters Includes three new sections on plant breeding, stress exerted to weeds by plants, and beneficial aspects of stress on plants/crops Numerous case studies With contributions from 100 scientists and experts from 20 countries, this Handbook provides a comprehensive resource for research and for university courses, covering soil salinity/sodicity issues and plant/crop physiological responses under environmental stress conditions ranging from cellular aspects to whole plants. The content can be used to plan, implement, and evaluate strategies to mitigate plant/crop stress problems. This new edition includes numerous tables, figures, and illustrations to facilitate comprehension of the material as well as thousands of index words to further increase accessibility to the desired information.
Mulching in Agroecosystems
Author: Kashif AkhtarPublisher: Springer Nature
ISBN: 9811964106
Category : Technology & Engineering
Languages : en
Pages : 398
Book Description
This book provides insights into recent developments in the use of mulching in agroecosystems with emphasis on the major pros and cons. Increase in human population, climatic changes and agricultural intensification have put enormous pressure on soil and water resources. As a result, we are confronted with challenges to enhance nutrient and water use efficiencies and conserve soil organic matter without compromising crop yields and food security. Increasing the soil organic matter (SOM) via residue return increased nutrient availability and soil physical and biological properties. Management practices, such as straw mulching or incorporation, have significant effects on soil health. Straw addition also increases functionality related to carbon and N metabolism via increasing the microbes and thus greatly contributes to CO2 and N2O emissions. However, the co-use of organic and inorganic fertilizer reduces the N2O emission without compromising crop yield. Mulching has long been advocated to conserve soil moisture and increase the efficiency of macro- and micro-nutrients by improving soil physical, chemical, and biological properties. These effects of mulch are translated into better crop yields while improving soil health and quality in the long run. Therefore, the use of mulching techniques is on the rise in organic as well as conventional agriculture. The book is of great interest for researchers, academics, agriculture extensionists, soil and plant scientist, fertilizer industry, farmers, agro-industrial workers, farm managers, NGOs, and climate and civil society activists.