Author: Edward Mackay ChacePublisher:
ISBN:
Category : Raisins
Languages : en
Pages : 948
Book Description
Tests of Methods for the Commercial Standardization of Raisins
Author: Edward Mackay ChacePublisher:
ISBN:
Category : Raisins
Languages : en
Pages : 948
Book Description
Sorting Raisins by the Airstream Method
Author: Charles Dar FisherPublisher:
ISBN:
Category : Raisins
Languages : en
Pages : 28
Book Description
Marketing Research Report
Author: United States. Department of AgriculturePublisher:
ISBN:
Category : Marketing research
Languages : en
Pages : 762
Book Description
Marketing Research Report
Author: Geographic Distribution of Western Frozen Fruits and Vegetables
Author: Robert Bacon ReesePublisher:
ISBN:
Category : Frozen fruit
Languages : en
Pages : 858
Book Description
Controlling Protein Level of Meal Production at Cottonseed Oil Mills
Author: Elmer Jack PerduePublisher:
ISBN:
Category : Cottonseed meal
Languages : en
Pages : 944
Book Description
Technical Bulletin
Author: Milk-quality Improvement Program for 4-H Clubs
Author: C. J. BabcockPublisher:
ISBN:
Category : Milk
Languages : en
Pages : 1020
Book Description
The milk-quality improvement program outlined in this publication is designed to acquaint members of 4-H dairy clubs and other junior clubs with the importance of quality in milk, both from the economic standpoint of the producer and from the health standpoint of the consumer, and to teach these young people the essentials in the production of high-quality milk.
Author: 
Author: