The Complete Indian Housekeeper & Cook PDF Download

Author: Flora Annie Webster Steel
Publisher:
ISBN:
Category : Cooking, Indic
Languages : en
Pages : 416

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Author: Samuel Adams (servant.)
Publisher:
ISBN:
Category : Household employees
Languages : en
Pages : 520

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Book Description

Author: Emily Holt
Publisher:
ISBN:
Category : Canning and preserving
Languages : en
Pages : 444

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Book Description

Author: Tessa Boase
Publisher: Aurum
ISBN: 1781312680
Category : History
Languages : en
Pages : 436

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Book Description
Working as a housekeeper was one of the most prestigious jobs a nineteenth and early twentieth century woman could want – and also one of the toughest. A far cry from the Downton Abbey fiction, the real life Mrs Hughes was up against capricious mistresses, low pay, no job security and gruelling physical labour. Until now, her story has never been told. The Housekeeper’s Tale reveals the personal sacrifices, bitter disputes and driving ambition that shaped these women’s careers. Delving into secret diaries, unpublished letters and the neglected service archives of our stately homes, Tessa Boase tells the extraordinary stories of five working women who ran some of Britain’s most prominent households. There is Dorothy Doar, Regency housekeeper for the obscenely wealthy 1st Duke and Duchess of Sutherland at Trentham Hall, Staffordshire. There is Sarah Wells, a deaf and elderly Victorian in charge of Uppark, West Sussex. Ellen Penketh is Edwardian cook-housekeeper at the sociable but impecunious Erddig Hall in the Welsh borders. Hannah Mackenzie runs Wrest Park in Bedfordshire – Britain’s first country-house war hospital, bankrolled by playwright J. M. Barrie. And there is Grace Higgens, cook-housekeeper to the Bloomsbury set at Charleston farmhouse in East Sussex for half a century – an era defined by the Second World War. Revelatory, gripping and unexpectedly poignant, The Housekeeper’s Tale champions the invisible women who ran the English country house. Normal0falsefalsefalseEN-GBX-NONEX-NONE

Author: John Farley
Publisher: Applewood Books
ISBN: 1429012048
Category : Cooking
Languages : en
Pages : 438

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Book Description
John Farley, formerly principal cook at the London Tavern, designed his 1811 ""The London Art of Cookery..."" to be a complete source of recipes and cooking information for housewives and domestic servants. Containing ""every elegant and plain preparation in improved modern cookery -- Pickling, potting, salting, collaring, and sousing -- The whole art of confectionary, and making of jellies, jams, and creams, and ices -- The preparation of sugars, candying, and preserving -- Made wines, cordial-waters, and malt-liquors -- Bills of fare for each month -- Wood-cuts, illustrative of trussing, carving, &c,"" as well as preparations for meats, vegetables, and soups, this work is a complete reference full of recipes that would easily be adapted to today's kitchen.

Author: Mary Jewry
Publisher: Legare Street Press
ISBN: 9781013784392
Category :
Languages : en
Pages : 174

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Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author: Emily Holt
Publisher:
ISBN:
Category : Home economics
Languages : en
Pages : 5

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Book Description

Author: Cheryl Mendelson
Publisher: Simon and Schuster
ISBN: 0743272862
Category : House & Home
Languages : en
Pages : 900

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Book Description
Home Comforts is something new. For the first time in nearly a century, a sole author has written a comprehensive book about housekeeping.

Author: Emily Holt
Publisher:
ISBN: 9780665859168
Category : Home economics
Languages : en
Pages :

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Book Description

Author: John Perkins
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 988

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Book Description