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Author: Tom Quinn Publisher: Coronet ISBN: 144473590X Category : Biography & Autobiography Languages : en Pages : 272
Book Description
Nancy Jackman was born in 1907 in a remote Norfolk village. Her father was a ploughman, her mother a former servant who struggled to make ends meet in a cottage so small that access to the single upstairs room was via a ladder. The pace of life in that long-vanished world was dictated by the slow, heavy tread of the farm horse and though Nancy's earliest memories were of a green, sunny countryside still unspoiled by the motorcar, she also knew at first hand the harshness of a world where the elderly were forced to break stones on the roads and where school children were regularly beaten. Nancy left school at the age of twelve to work for a local farmer who forced her to stand in the rain when she made a mistake, physically abused her and eventually tried to rape her. Nancy continued to work as a cook until the 1950s, sustained by her determination to escape and find a life of her own.
Author: Tom Quinn Publisher: Coronet ISBN: 144473590X Category : Biography & Autobiography Languages : en Pages : 272
Book Description
Nancy Jackman was born in 1907 in a remote Norfolk village. Her father was a ploughman, her mother a former servant who struggled to make ends meet in a cottage so small that access to the single upstairs room was via a ladder. The pace of life in that long-vanished world was dictated by the slow, heavy tread of the farm horse and though Nancy's earliest memories were of a green, sunny countryside still unspoiled by the motorcar, she also knew at first hand the harshness of a world where the elderly were forced to break stones on the roads and where school children were regularly beaten. Nancy left school at the age of twelve to work for a local farmer who forced her to stand in the rain when she made a mistake, physically abused her and eventually tried to rape her. Nancy continued to work as a cook until the 1950s, sustained by her determination to escape and find a life of her own.
Author: Guillaume (de Lorris) Publisher: ISBN: Category : Illustrated books Languages : en Pages : 204
Book Description
"The Romaunt of the Rose is a partial translation into Middle English of the French allegory, the Roman de la Rose. The story begins with an allegorical dream, in which the narrator receives advice from the god of love on gaining his lady's favour, her love being symbolized by a rose. The second part is a satire on the mores of the time, with respect to courting"--Abebooks website
Author: Erin French Publisher: Celadon Books ISBN: 1250312337 Category : Biography & Autobiography Languages : en Pages : 306
Book Description
**New York Times Bestseller** From Erin French, owner of the critically acclaimed The Lost Kitchen, a TIME world dining destination, a life-affirming memoir about survival, renewal, and finding a community to lift her up Long before The Lost Kitchen became a world dining destination with every seating filled the day the reservation book opens each spring, Erin French was a girl roaming barefoot on a 25-acre farm, a teenager falling in love with food while working the line at her dad’s diner and a young woman finding her calling as a professional chef at her tiny restaurant tucked into a 19th century mill. This singular memoir—a classic American story—invites readers to Erin's corner of her beloved Maine to share the real person behind the “girl from Freedom” fairytale, and the not-so-picture-perfect struggles that have taken every ounce of her strength to overcome, and that make Erin’s life triumphant. In Finding Freedom, Erin opens up to the challenges, stumbles, and victories that have led her to the exact place she was ever meant to be, telling stories of multiple rock-bottoms, of darkness and anxiety, of survival as a jobless single mother, of pills that promised release but delivered addiction, of a man who seemed to offer salvation but in the end ripped away her very sense of self. And of the beautiful son who was her guiding light as she slowly rebuilt her personal and culinary life around the solace she found in food—as a source of comfort, a sense of place, as a way of bringing goodness into the world. Erin’s experiences with deep loss and abiding hope, told with both honesty and humor, will resonate with women everywhere who are determined to find their voices, create community, grow stronger and discover their best-selves despite seemingly impossible odds. Set against the backdrop of rural Maine and its lushly intense, bountiful seasons, Erin reveals the passion and courage needed to invent oneself anew, and the poignant, timeless connections between food and generosity, renewal and freedom.
Author: David Biggs Publisher: University of Toronto Press ISBN: 9780802008749 Category : Literary Criticism Languages : en Pages : 330
Book Description
An annotated bibliography describing editing and critical works on three of Chaucer's tales. The authors make extensive use of the standard bibliographies of English literature, medieval studies, and Chaucerian studies.
Author: Nigel Slater Publisher: Ten Speed Press ISBN: 1984861700 Category : Cooking Languages : en Pages : 546
Book Description
The beloved author of Eat and Tender presents 150 satisfying and comforting recipes based on his favorite childhood food memories and culinary inspirations, accompanied by reflective personal essays. A collection of more than 150 delicious, easy, and gratifying plant-based and meat recipes, A Cook’s Book is the story of famed food writer Nigel Slater’s life in the kitchen. He charms readers with the tales behind the recipes, recalling the first time he ate a sublime baguette in Paris and the joy of his first slice of buttercream-topped chocolate cake. From the first jam tart he made with his mum, standing on a chair trying to reach his family's classic Aga stove, through learning how to cook on his own and developing his most well-known and beloved recipes, readers will be delighted by the origin stories behind Slater's work. Slater writes eloquently about how his cooking has changed, from discovering the trick to the perfect whipped cream to the best way to roast a chicken. These are Nigel Slater's go-to recipes, the heart and soul of his simple and flavorful cooking. Chapters include: A Bowl of Soup: Pumpkin Laksa, Spicy Red Lentil Soup, Pea and Parsley Soup Breaking Bread: Soft Rolls with Feta and Rosemary, Blackcurrant Focaccia, Large Sourdough Loaf Everyday Greens: Cheesy Greens and Potatoes, Spiced Zucchini with Spinach, Herb Pancakes with Mushroom Everyday Dinners: Beet and Lamb Patties, Pork and Lemon Meatballs, Mussels, Coconut, and Noodles A Slice of Tart: Mushroom and Dill Tart, A Tart of Leeks and Cheddar, Blackcurrant Macaroon Tart This is by far Slater's most personal book yet, and with gorgeous photography featuring Slater in his London home and garden, readers get a peek at his inspirations, motivations, and thoughts on the food world today.
Author: Geoffrey Chaucer Publisher: Hackett Publishing ISBN: 160384063X Category : Poetry Languages : en Pages : 351
Book Description
Readers of this witty and fluent new translation of The Canterbury Tales should find themselves turning page after page: by recasting Chaucer's ten-syllable couplets into eight-syllable lines, Joseph Glaser achieves a lighter, more rapid cadence than other translators, a four-beat rhythm well-established in the English poetic tradition up to Chaucer's time. Glaser's shortened lines make compelling reading and mirror the elegance and variety of Chaucer's verse to a degree rarely met by translations that copy Chaucer beat for beat. Moreover, this translation's full, Chaucerian range of diction--from earthy to Latinate--conveys the great scope of Chaucer's interests and effects. The selection features complete translations of the majority of the stories, including all of the more familiar tales and narrative links along with abridgments or summaries of the others. To reflect Chaucer's interest in poetic technique, Glaser presents the tales written in non-couplet stanzas in their original forms. An Introduction, marginal glosses, bibliography, and notes are also included.
Author: Charles Abraham Owen Publisher: Boydell & Brewer ISBN: 9780859913348 Category : Literary Collections Languages : en Pages : 150
Book Description
Owen investigates what the manuscripts of the Canterbury Tales reveal about the way they came into being. [see revs] This study of the manuscripts of the Canterbury Talescalls into question previous efforts to explain the complexities, the different orderings of the tales and the extraordinary shifts in textual affiliations within the manuscripts. Owen sees the manuscripts that survive, most of them collections of all or almost all the tales, as derived from the large number of single tales and small collections that circulated after Chaucer's death. This theory takes issue with all modern editions of the Canterbury Tales, which in Owen's view reflect the effort of medieval scribes and supervisors to make a satisfactory book of the collection of fragments Chaucer left behind. It is this collection of fragments, the authentic Tales of Canterbury by Geoffrey Chaucer, which reflects the different stages of the plan that was still evolving at his death. CHARLES A. OWEN Jr is former Professor of English and Chairman of Medieval Studies at the University of Conneticut.
Author: Robert M. Correale Publisher: DS Brewer ISBN: 9780859918282 Category : Literary Criticism Languages : en Pages : 646
Book Description
"This edition ... contains the sources and major analogues of Chaucer's works (some re-edited from manuscripts closer to his own copies) together with discoveries from the past half-century, some of which have not previously appeared together in print. Special features in this new enterprise include a fresh interpretation of Chaucer's sources for the frame of the work, and modern English translations of all non-English texts; chapters on the individual tales contain an updated survey of the present state of scholarship on their source material".--BOOKJACKET.
Author: Tom Quinn
Author: Tom Quinn
Author: Guillaume (de Lorris)
Author: Geoffrey Chaucer
Author: Erin French
Author: David Biggs
Author: Geoffrey Chaucer
Author: Nigel Slater
Author: Geoffrey Chaucer
Author: Charles Abraham Owen
Author: Robert M. Correale