Raw Dog Food PDF Download

Author: Carina Beth MacDonald
Publisher: Dogwise Publishing
ISBN: 1929242093
Category : Pets
Languages : en
Pages : 116

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Book Description
Many dog parents, including breeders and competitors, believe that feeding a raw food diet has improved their dogs' health, performance and longevity. Learn how to source, prepare and feed your dog simply, economically and efficiently.

Author: Christine Bailey
Publisher: National Geographic Books
ISBN: 1844839982
Category : Self-Help
Languages : en
Pages : 0

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Book Description
Raw food is uncooked, 'living' food, rich in vitamins, minerals, phytonutrients and enzymes. By incorporating more raw food in your diet, you provide your body with essential enzymes and nutrients it needs to process food, detoxify your system, create energy and perform at its optimum - and at the same time shed excess weight. Do you want to get slimmer, and feel fitter, leaner and healthier? If so, The Raw Food Diet is for you. Christine Bailey offers three sensational diet plans - the weekend raw blitz, a week-long plan and raw for life. All are accompanied by super-quick and easy-to-follow recipes with advice on preparing ahead, stocking your pantry and key ingredients to make life simple. The Raw Food Diet includes over 100 delicious raw food recipes with a focus on fast, nutritious, uncomplicated dishes designed with simplicity and speed in mind. This book is perfect for raw food beginners, busy people and those who want to follow a healthier, fresher diet to achieve a thinner, younger-looking body. The Raw Food Diet will leave you feeling lighter, leaner and with more energy.

Author: Helene Malmsio
Publisher: CreateSpace
ISBN: 9781495427251
Category : Health & Fitness
Languages : en
Pages : 122

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Book Description
"The Raw Food Diet Made Simple - Transitioning to a Raw Food Plan for Better Health, Vibrant Energy, and Weight Loss" In here you will learn about the reasons why it is super healthy for your body, how to go about a step by step transition so that you ENJOY going raw, and that its not necessary to be 100% raw... you still get massive benefits from just increasing your daily intake of these foods, and the delicious recipes included with prove that to you. This is All About Using An Individual Approach Some guides may tell you that there's really only one way to live this way - you're either all in or you're out. But in reality, people have different needs and desires. In this guide you'll learn how to live a completely raw food diet, but you should also know that you make your own choices. You may want to tailor this program so that most of the time you eat a raw diet or so that you eat a raw diet seasonally as a way to detoxify and improve your health. There may be times that you choose to stray from a raw food diet, but that doesn't mean you've failed at your goals. An all or nothing approach isn't required here for you to experience the benefits of the raw food diet. All that does is make you feel guilty and get in the way of your progress. Instead, especially in the beginning, it's okay to be flexible. Chapter 1: What Is the Raw Food Diet? - Raw Food 101 Chapter 2: The Health Benefits of Going Raw - Improvements that Can Be Made from this Plan Chapter 3: Is Inflammation Making You Ill? - The Raw Food Diet Could Be the Cure Chapter 4: Following the Raw Food Diet Temporarily - Detoxing through Short-Term Changes Chapter 5: The Right Balance -Making Sure You Get Enough Nutrients Chapter 6: Tips for Sticking to a Raw Food Plan - Help for Difficult Situations Chapter 7: Getting Started with a Raw Food Diet - Steps for Transitioning to This Way of Eating Chapter 8: What to Eat? - Seasonal Menu Suggestions Chapter 9: Meal Options - Mix and Match Recipes to Create a Meal Plan Chapter 10: Summary Appendix: Weekly Meal Planner - you get a bonus link to download recipes and a meal planner that you can printout as often as you want and use for years! Many raw food diet guides suggest that you make foods from raw ingredients that mimic other cooked foods. For example, you can find recipes for dehydrated breads and crackers. You can also find foods such as mock cheesecakes, burgers, and chips. I don't subscribe to the idea of being sneaky with your food and trying to make it seem like something it's not. In this plan, you'll find that the food is much more straightforward. It's simpler, takes less time, and is less processed than these other foods. It will also help you not to crave those other foods as much as they won't be constantly brought to mind. I've been eating mostly a raw diet for years and love it - now I will help you to design the best eating plan for you and your family too.

Author: Judita Wignall
Publisher: Fair Winds Press
ISBN: 1592536859
Category : Cooking
Languages : en
Pages : 193

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Book Description
Going Raw gives you everything you need to start enjoying the benefits of a raw-food lifestyle, all in gorgeous, mouthwatering color photography. Plus, a 30-minute bonus DVD features various food preparation techniques, finished presentations, and "raw fo

Author: Kristina Carrillo-Bucaram
Publisher: HarperCollins
ISBN: 0544562364
Category : Cooking
Languages : en
Pages : 272

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Book Description
The must-have book for FullyRaw fans or anyone who wants to explore a raw-foods vegan diet to lose weight, gain energy, and improve overall health and wellness The Fully Raw Diet offers a 21-day plan to help people enjoy a clean, plant-based, healthful approach to eating. Kristina Carrillo-Bucaram transformed her own health by eating vegetables, fruits, nuts, and seeds—100% fresh, raw, and ripe—and she is now the vivacious, uber-healthy founder of the FullyRaw brand. Her ten-year success with this lifestyle inspires thousands via social media, and her 21-day FullyRaw Video Challenge on YouTube in 2014 dramatically grew her fan base. This book shares her advice and will correspond to a new video challenge, with meal and exercise tips, recipes, and vivid photos. Fans will love the smoothies, salads, main dishes, and desserts, such as Lemon-Ginger Blast, Spicy Mango Basil Salad, Yellow Squash Fettuccine Alfredo, Melon Pops, and Caramel-Apple Cups.

Author: Silke Böhm
Publisher: Cadmos Verlag Gmbh
ISBN: 9780857882035
Category : Pets
Languages : en
Pages : 96

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Book Description
A practical introduction to the trend towards feeding dogs in a natural and species-appropriate way With the debate raging about the most appropriate way to feed man's best friend, more and more dog owners are realizing that feeding raw meat, combined with fresh vegetables and oils, is a cheaper and--more importantly--healthier alternative to dry dog food and canned meat. Some of the positive effects of this diet can be seen in healthy skin, a glossy coat, less body and mouth odor, and a strong immune system. The author explains the raw food diet for dogs in a clear and practical way, demonstrating a daily routine, describing the ingredients, and dispelling the prejudices. Practical shopping lists are also compiled, describing meats that are especially beneficial for dogs and keeping at the ready negative lists of harmful substances that should be avoided in the grocery store. Suitability for daily use and practical relevance are in the foreground, making the raw food diet easy for anybody to manage.

Author: Carol Alt
Publisher: Clarkson Potter
ISBN: 0307484130
Category : Cooking
Languages : en
Pages : 194

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Book Description
Ten years ago, Carol Alt was feeling bad. Really bad. She had chronic headaches, sinusitis, and stomach ailments; she was tired and listless. And then Carol started eating raw—and changed her life. Eating in the Raw begins with her story and then presents practical, how-to information on everything you need to know about the exciting movement that’s been embraced by Demi Moore, Pierce Brosnan, Sting, Edward Norton, and legions of other health-minded people. You’ll learn: •What exactly raw food is—and isn’t—and how to integrate it into your diet •How to avoid the all-or-nothing pitfall: you can eat some cooked foods, you can eat some foods partially cooked, and you don’t have to deprive yourself •Why raw food is not just for vegetarians or vegans—Carol eats meat, and so can you •The differences between cooked and raw vitamins, minerals, and enzymes, and what they mean for you •An ease-in approach to eating raw, and how to eat raw in restaurants In addition, Carol answers frequently asked questions and offers forty simple recipes for every meal, from light dishes such as Gazpacho and Lentil Salad to entrees including Tuna Tartare and Spaghetti al Pesto and even desserts like Pumpkin Pie and Apple Tart with Crème Anglaise—rounding out a thorough, accessible, and eminently compelling case why in the raw is the best way to eat.

Author: Cherie Soria
Publisher: John Wiley & Sons
ISBN: 1118461126
Category : Cooking
Languages : en
Pages : 395

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Book Description
The easy way to transition to the raw food lifestyle Celebrities like Demi Moore, Sting, Madonna, and Woody Harrelson as well as experts in diet and nutrition have drawn attention to the newest trend in eating: raw foods. As the demand for raw foods increases, so does the demand for informative and supportive facts about this way of life. Raw Food For Dummies shares reasons for incorporating raw food into your diet and life, tips on how to do it, and includes nearly 100 recipes. Whether you're interested in incorporating raw foods into an existing meal plan, or transitioning to a raw foods-only diet, Raw Food For Dummies will help. Main areas of coverage include the benefits of eating raw foods, tips for avoiding undernourishment and hunger, information on transitioning to the raw food lifestyle (including where to buy and how to store raw foods), along with coverage of the popular methods of preparing meals, including sprouting, dehydrating, juicing, and greening. Features nearly 100 recipes covering breakfast, lunch, dinner, appetizers, and snacks Includes advice on transitioning to the raw food lifestyle Written by a veteran vegan chef and culinary arts teacher Raw Food For Dummies is for anyone interested in incorporating raw foods into an existing meal plan, as well as people interested in transitioning to a raw foods-only diet.

Author: Victoria Boutenko
Publisher: North Atlantic Books
ISBN: 1556438451
Category : Health & Fitness
Languages : en
Pages : 288

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Book Description
Why do we overeat time and time again? Why do we make poor diet choices while we want to be healthy? What makes losing weight so difficult? These and many other vital questions are addressed in 12 Steps to Raw Foods in an open and sincere dialogue. Based on the latest scientific research, Victoria Boutenko explains the numerous benefits of choosing a diet of fresh rather than cooked foods. This book contains self-tests and questionnaires that help the reader to determine if they have hidden eating patterns that undermine their health. Using examples from life, the author explores the most common reasons for people to make unhealthy eating choices. Rather than simply praising the benefits of raw foods, this book offers helpful tips and coping techniques to form and maintain new, healthy patterns. Learn how to make a raw food restaurant card that makes dining with co-workers easy and enjoyable. Discover three magic sentences that enable you to refuse your mother-in-law’s apple pie without offending her. Find out how to sustain your chosen diet while traveling. These are only a few of the many scenarios that Boutenko outlines. Written in a convenient 12-step format, this book guides the reader through the most significant physical, psychological, and spiritual phases of the transition from cooked to raw foods. Embracing the raw food lifestyle is more than simply turning off the stove. Such a radical change in the way we eat affects all aspects of life. Boutenko touches on the human relationship with nature, the value of supporting others, and the importance of living in harmony with people who don’t share the same point of view on eating. Already a classic, this enhanced second edition is aimed at anyone interested in improving their health through diet.

Author: Douglas Graham
Publisher: FoodNSport
ISBN: 189383199X
Category : Health & Fitness
Languages : en
Pages : 392

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Book Description
Dr. Doug Graham has taken the increasingly popular and tremendously successful low-fat, plant-based diet and turbo-charged it for unprecedented, off-the-charts results. Eclipsing even the astounding benefits so well documented by renowned health professionals who also advocate low-fat eating, Dr. Graham's plan is the first to present a low-fat diet and lifestyle program based exclusively around whole, fresh, uncooked fruits and vegetables. From effortless body weight management to unprecedented vibrant health and disease reversal to blockbuster athletic performance, The 80/10/10 Diet delivers in ways no other plan can even hope to match. But instead of reading our own tireless advocacy, here are stories of 811 success from around the world.