Laboratory Report on Biological Transmutation PDF Download

Author: D. B. Long
Publisher:
ISBN: 9780950026572
Category : Transmutation (Chemistry)
Languages : en
Pages : 21

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Book Description

Author: George Ohsawa
Publisher: George Ohsawa Macrobiotic
ISBN: 0918860652
Category : Health & Fitness
Languages : en
Pages : 74

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Book Description
George Ohsawa's translation and interpretation of Kervran's theory of biological transmutation, in which elements can transmute to other elements in the biological body.

Author: Marco Fontani
Publisher: Oxford University Press
ISBN: 0199383359
Category : Science
Languages : en
Pages : 577

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Book Description
The Periodic Table of Elements hasn't always looked like it does now, a well-organized chart arranged by atomic number. In the mid-nineteenth century, chemists were of the belief that the elements should be sorted by atomic weight. However, the weights of many elements were calculated incorrectly, and over time it became clear that not only did the elements need rearranging, but that the periodic table contained many gaps and omissions: there were elements yet to be discovered, and the allure of finding one had scientists rushing to fill in the blanks. Supposed "discoveries" flooded laboratories, and the debate over what did and did not belong on the periodic table reached a fever pitch. With the discovery of radioactivity, the discourse only intensified. Throughout its formation, the Periodic Table of Elements has seen false entries, good-faith errors, retractions, and dead ends. In fact, there have been more falsely proclaimed elemental discoveries throughout history than there are elements on the table as we know it today. The Lost Elements: The Periodic Table's Shadow Side collects the most notable of these instances, stretching from the nineteenth century to the present. The book tells the story of how scientists have come to understand elements, by discussing the failed theories and false discoveries that shaped the path of scientific progress. We learn of early chemists' stubborn refusal to disregard alchemy as a legitimate practice, and of one German's supposed discovery of an elemental metal that breathed. As elements began to be created artificially in the twentieth century, we watch the discovery climate shift to favor the physicists, rather than the chemists. Along the way, Fontani, Costa, and Orna introduce us to the key figures in the development of today's periodic table, including Lavoisier and Mendeleev. Featuring a preface from Nobel Laureate Roald Hoffmann, The Lost Elements is an expansive history of the wrong side of chemical discovery-and reveals how these errors and gaffes have helped shape the table as much as any other form of scientific progress.

Author: National Lending Library for Science and Technology (Great Britain)
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 1006

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Author: Vladimir I. Vysotskii
Publisher: Pentagon Press
ISBN: 9788182744301
Category : Microbiology
Languages : en
Pages : 212

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Book Description
The book presents the results of complex experimental and theoretical studies of effective nuclear synthesis and transmutation of stable and radioactive isotopes in growing biological systems. These nuclear processes are examined from three different points of view?as totality of experimental facts of low energy transmutation of isotopes in growing systems, as a process analyzed from the laws and perspective of nuclear science, and as a process studied from the point of view of biochemistry of live systems.

Author: British Library. Lending Division
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 658

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Book Description

Author: British Library. Lending Division
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 624

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Book Description

Author: Michio Kushi
Publisher: Square One Publishers, Inc.
ISBN: 0757053424
Category : Health & Fitness
Languages : en
Pages : 427

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Book Description
The Book of Macrobiotics is a passport to a world of infinite understanding and adventure. It has been read, reread, studied, and treasured by hundreds of thousands of people who seek a clear, comprehesive approach to the problem of living in a world of endless change. Now after two decades, The Book of Macrobiotics has been completely revised and expanded to reflect refinements in Michio Kushi's teachings, as well as many developments in the modern practice of macrobiotics. During this time, the standard macrobiotic diet has been simplified and broadened. Macrobiotic approaches to cancer, heart disease, and other degenerative disorders have evolved and expanded, as have basic home care and lifestyle recommendations. This revised edition of The Book of Macrobiotics also includes a new chapter on the Spiritual World; new material on Yin and Yang and the Five Transformations, Man/Woman Relations, and Humanity's Origin and Destiny; and an annotated East West Reading List. Many new illustrations have been furnished, and the Food Composition tables have been expanded to include nutritional information on dozens of additional foods, including tempeh, seitan, rice cakes, and amazake. Here, for a new generation, is a beautifully revised and updated version of a macrobiotic classic.

Author: Bruno Latour
Publisher: Princeton University Press
ISBN: 1400820413
Category : Social Science
Languages : en
Pages : 296

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Book Description
This highly original work presents laboratory science in a deliberately skeptical way: as an anthropological approach to the culture of the scientist. Drawing on recent work in literary criticism, the authors study how the social world of the laboratory produces papers and other "texts,"' and how the scientific vision of reality becomes that set of statements considered, for the time being, too expensive to change. The book is based on field work done by Bruno Latour in Roger Guillemin's laboratory at the Salk Institute and provides an important link between the sociology of modern sciences and laboratory studies in the history of science.

Author: Gabriel Cousens, M.D.
Publisher: North Atlantic Books
ISBN: 1556438591
Category : Health & Fitness
Languages : en
Pages : 634

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Book Description
When we eat, can we feed the soul as well as the body? Can a diet have an impact on spirituality? Spiritual Nutrition empowers readers to develop personal diets that are appropriate to their lifestyles and spiritual practices. Drawing on 14 years of clinical experience and research, Dr. Gabriel Cousens discusses nutritional issues that can help answer these questions, including raw vs. cooked food; high vs. low protein; the concepts of assimilation and fasting; alkaline--acid balance; attitudes about food; nutrients, energy, and structure building. In addition, Cousens shares his new dietary system of "spiritual nutrition" that is based on the relationship that the color of the food has to corresponding colors of the human chakra system, hence, the "rainbow diet." For true nourishment, he strongly promotes the connection of diet to meditation, fellowship, wisdom, and love.